#8 Turkey, Provolone Sub, Small Stacker Nutrition Facts

Port of Subs Nutrition

Port of Subs Menu

Nutrition Facts
#8 Turkey, Provolone Sub, Small Stacker
Serving Size:
  • Amount Per Serving
  • Calories from Fat 200Calories 600
  • % Daily Value
  • 34%Total Fat 22g
  • 40%Saturated Fat 8g
  • Trans Fat 0g
  • 22%Cholesterol 65mg
  • 78%Sodium 1880mg
  • 16%Total Carbohydrates 49g
  • 12%Dietary Fiber 3g
  • Sugars 4g
  • Protein 52g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 600 Cal?

* Values estimated based on person weighting 140 lbs.

Related food from Port of Subs

Hot Menus