Southwest Steak & Egg Sub Nutrition Facts

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Nutrition Facts
Southwest Steak & Egg Sub
Serving Size:
  • Amount Per Serving
  • Calories from Fat 250Calories 500
  • % Daily Value
  • 43%Total Fat 28g
  • 40%Saturated Fat 8g
  • Trans Fat 0g
  • 55%Cholesterol 165mg
  • 54%Sodium 1300mg
  • 13%Total Carbohydrates 40g
  • 4%Dietary Fiber 1g
  • Sugars 5g
  • Protein 21g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 500 Cal?

* Values estimated based on person weighting 140 lbs.

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