1637 at York Harbor Inn Prices in York Harbor, ME 03911

4.5 based on 146 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
ASK YOUR SERVER ABOUT ADDING MAINE LOBSTER, GRILLED STEAK OR SALMON, SHRIMP OR CHICKEN TO ANY ENTRÉE SIZED SALAD.
DOWN EAST SEAFOOD BOUNTY $45.95
Maine lobster, fresh oysters, marinated mussels, little neck clams, and gulf shrimp, served with accompaniments
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OUR FAMOUS SEAFOOD CHOWDER $7.25
Includes native haddock, shrimp, scallops, native crab meat simmered in a rich, creamy broth
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FRENCH ONION SOUP $6.25
Rich, homemade broth with sweet onions and croutons, gratineed with imported Swiss cheese
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LOBSTER-CORN CHOWDER $7.25
Fresh Maine lobster meat and sweet corn in a delightful cream broth
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MAINE CRAB CAKES $10.95
Sweet Jonah crab lightly seasoned, breaded and sautéed, served with a zesty remoulade drizzle
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BUFFALO TENDERS $8.95
Tender spicy chicken over a carrot-raisin slaw with blue cheese dressing and celeriac chips “Hawg Wings” Also Available.
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BEER BATTERED ONION RINGS $7.95
A stunning display of sweet, thick onion rings served with chipotle ketchup and roasted garlic dip
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Signature Items
FILET MIGNON $27.95
Choice beef tenderloin wrapped with apple wood smoked bacon and char-grilled, finished with chianti demi glace
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YORKSHIRE LOBSTER SUPREME  
Locally caught Maine lobster filled with native shrimp, crabmeat and tender sea scallops, topped with our famous thermidor sauce
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1 1/2 LB STEAMED MAINE LOBSTER  
With creamery butter and lemon, cracked open for your convenience
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BAKED STUFFED HADDOCK $23.95
A chef’s favorite! North Atlantic haddock filled with our shrimp and crab stuffing, served over a sherry-tomato cream sauce
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LOBSTER STUFFED BREAST OF CHICKEN $26.95
Tender breast of chicken overflowing with Maine lobster and sherry-cracker stuffing. Served under a wonderfully rich boursin cheese sauce
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SEAFOOD RAVIOLI $22.95
Fresh Maine lobster, tender sea scallops & large gulf shrimp poached in rich seafood broth with tomatoes, finished with mornay sauce, over fresh spinach ricotta ravioli
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Our Favarites
PLANKED SALMON $19.95
Organic Scottish salmon with Joe’s special Chipotle Maple Glaze, oven-roasted on a sugar maple plank
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MEDALLIONS OF BEEF OSKAR $21.95
Tender of beef tenderloin, native crab meat and asparagus with smoked béarnaise sauce
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SALT AND PEPPER PORK CHOPS $17.95
Center cut local pork chops, lightly seasoned and char-grilled, served with a cinnamon-balsamic glaze and grilled peaches
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FRIED HADDOCK $16.95
Beer battered haddock, lightly battered and fried, and served with “chips” and our famous caper mayonnaise
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Sandwiches
PEPPER STEAK $9.95
Choice beef grilled with red, green and yellow peppers, with our French herb cheese spread Grilled chicken also available
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LOBSTER SALAD SANDWICH $15.95
Traditionally Maine! Fresh Maine lobster salad served on a toasted bun
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YHI’S SECRET BBQ PULLED PORK $8.95
Slow-roasted pork with our secret spice rub, simmered in BBQ sauce, piled high with cole slaw on rustic bread
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SANTA FE TURKEY WRAP $8.95
Smoked turkey breast, sharp cheddar cheese, diced tomatoes, picante peppers & fresh greens in a flour tortilla with chipotle mayonnaise
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HARBORSIDE HADDOCK SANDWICH $9.50
Fresh filet of haddock lightly crumbed and grilled, served with melted cheddar cheese and caper mayonnaise
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HOT PASTRAMI $8.50
Tender grilled pastrami with melted Swiss cheese and grilled onions
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THE ITALIAN CAFÉ PANINI $7.50
Rosemary ham, provolone cheese, artichoke hearts, capers and marinated tomatoes grilled on rustic bread with pesto
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GOURMET SIRLOIN BURGERS $7.95
Our 1/2 pound sirloin burger served with tomato and lettuce Cheeseburgers, grilled onions, bacon, and mushrooms available surcharge .
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VEGETARIAN BURGER $7.95
House made spinach, garbanzo and tahini burger served on a warmed bun with roasted garlic sauce
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Gourmet Flatbreads
THE DOWN EASTER $15.95
A “White Pizza” with Maine lobster, Mornay sauce, chives and our three cheese blend of provolone, mozzarella, and parmesan
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THREE CHEESE $9.95
Provolone, mozzarella, and parmesan cheeses over a homemade tomato-basil sauce
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ITALIAN SAUSAGE $10.95
Sweet tomato sauce and imported cheeses topped with house-made sausage
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MARGHARITE $10.95
Farmhouse garlic cheese seasoned crust, vine-ripened tomatoes, garden fresh basil and a special blend of cheese
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Pasta Selections
BOLOGNESE $14.95
A traditional meat sauce served with pappardelle
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SHRIMP AND SCALLOP PESTO $19.95
Sautéed sea scallops & shrimp over herb linguine with basil pesto
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SEARED SCALLOPS $18.95
Native scallops over herb linguine with chopped tomatoes, fresh basil, roasted garlic, roasted red peppers and olive oil
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CHICKEN SCALOPPINI $16.95
Sautéed, breaded breast of chicken served over penne pasta tossed with marinated tomatoes, capers and artichoke hearts
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WILD MUSHROOM $14.95
Fresh wild mushrooms sautéed with garlic & shallots, finished with cream and parmesan, served over pappardelle
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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