17 Summer Restaurant Prices in Lodi, NJ 07644

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Entrees
Pan Roasted Chicken $26.00
Over spaghetti squash and cherry tomatoes
0
Duck $34.00
Pan roasted duck breast, baby kale, black grape demi-glace
0
Scallos $35.00
Pan seared over white beans and radicchio di treviso
0
Venison $46.00
New zealand bone in venison loin, sweet potato, swiss chard, demi-glace
0
Sworfish $36.00
Pan seared, braised fennel, caper,s pine nuts, oranges, white wine
0
NY Strips $46.00
10 oz Grilled prime ny strip steak, brussel, sprout slaw, crushed fingerlings
0
Pork Chop $40.00
12 oz Grilled pork chop, baby kale, wild mushrooms, cipollini, chestnut honey
0
Pasta
Chestnut Fettuccini $30.00
Fennel, fresh chestnuts, cream
0
Tagliatelli Arrabiata $34.00
Lobster, spiucy plum tomato sauce, fresh basil
0
Pappardelle $30.00
Roasted cauliflower, cherry tomatoes, pecorino romano
0
Cavateli $30.00
Delicate squash cavatelli, brown butter, sage, duck confit
0
Fot the Table
House Made Focaccia $8.00
Canestrato cheese and castelvetrono olives
0
House Madde French Baguette $8.00
Triple cream brie and fruit compote
0
House Made Semolina $9.00
Fresh Ricotta and mortadella
0
Small Plates
Tripe $12.00
Honeycomb tripe, spicy tomato sauce, wild mushrooms, peas, pecorino romano
0
Burrata $14.00
House made burrata, radicchio di treviso, bresaola, mosto cotto
0
Clams $12.00
Fennel, andouille, marble potatoes, white wine
0
Sausage and Polenta $12.00
House made pork sausage, creamy polenta, and alfonso olives
0
Brandade $10.00
Fried salted cod fritters, romesco sauce
0
Chicken Hearts $10.00
Pan roasted chicken hearts, pear onions, mushrooms, sunchokes
0
Seasonal Salad $12.00
Mixed lettuce, poached pear, danish blue chees,e champagne vinaigrette
0
Braised Root Vegetables $12.00
Braised baby root vegetables, tarragon fried burssel spouts
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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