1796 Room at Bedford Springs Prices in Bedford, PA 15522
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| First Course Selections |
| Game and Pearl Barley Terrine |
Sweet Potato Bavarian, Pear Butter
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| Anise Basted Scallop |
Pickled Beets, Fennel Salad
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| Roasted Chestnut Bisque |
Parsnip Foam, Gjetost Profiterole
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| Second Course Selections |
| Marinated Mushrooms |
Frisee, Fresh Herbs, Aged Balsamic
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| Upland Cress and Apples |
Date and Goats Cheese Mosaic, Cassis Vinaigrette
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| Untraditional Caesar |
Romaine, Parmesan Panna Cotta, Black Pepper Emulsion
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| Main Course Selections |
| Prices do not include beverage, tax or gratuity |
| Duo of Beef |
Prime Sirloin and Braised Short Rib, Stewed Shallots, Root Vegetables, Roasted Garlic Croquette
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| Glazed Veal Breast |
Cauliflower Puree, Wild Mushrooms, Potato Confit
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| Neuski Bacon Wrapped Venison |
Onion Ragout, Rye Bread Pudding, Glazed Carrot
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| Muscovy Duck Breast |
Spiced Butternut Risotto, Braised Greens, Pistachios, Cranberry Mustard
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| Pan Seared Salmon |
Warm Lentils, Celeriac Puree, Spiced Red Wine Reduction
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| Brown Butter Roasted Snapper |
Potato Chive Dumplings, Fennel and Shellfish Blanquette, Red Pepper Marmalade
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| Dessert Selections |
| Coffee, Decaffeinated Coffee, or Tea Included with Dessert Hubbard & Cravens Costa Rican Herbazu, House Blend Tea Selection Presented at the Table |
| Apple Brown Butter Crisp |
Vanilla Bean Ice Cream, Calvados Caramel Sauce
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| Chocolate Crème Brulee |
Citrus, Honey Tuille
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| Caramelized Banana Torte |
Lime Essence, Rum Butter Compote, Roasted Banana Ice Cream
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| Chocolate Praline Pave |
Pear Ragout, Salted Pecan Ice Cream
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| Our Daily Selection of Ice Cream and Sorbet |
Presented at the Table
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| Our Daily Selection of Cheeses |
Imported and Local
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| Dessert Wines |
| (Selections marked * may be substituted for dessert) |
| 2003 Oriel Ondine (Sauternes, Bordeaux, France) | $25.00 |
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| 2004 Jackson Triggs Ice Wine Vidal (Niagara, Canada) | $19.00 |
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| 2002 Chateau Potelle Zinie Late Harvest Zinfandel (Napa, California) | $19.00 |
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| 2005 Bouchaine Late Harvest Chardonnay (California) | $18.00 |
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| Port |
| Taylor Fladgate 40 Year Old Tawny | $32.00 |
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| Taylor Fladgate 30 Year Old Tawny | $24.00 |
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| Taylor Fladgate 20 Year Old Tawny | $13.00 |
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| Taylor Fladgate 10 Year Old Tawny | $7.00 |
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| Churchill Distinction Late Bottled Vintage 1999 | $9.00 |
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| Croft Distinction Ruby Port | $7.00 |
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| Fine Scotch |
| Johnny Walker Blue Label | $45.00 |
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| Macallan 25 Year Old | $42.00 |
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| Macallan 18 Year Old | $25.00 |
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| Oban 14 Year Old | $14.00 |
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| Glenmorangie 12 Year Old | $11.00 |
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| Glenlivet 12 Year Old | $10.00 |
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| Cognac & Armagnac |
| Remy Martin Louis XIII | $120.00 |
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| Hennessey Paradis | $80.00 |
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| Remy Martin XO | $40.00 |
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| Delemain Pale & Dry | $24.00 |
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| Larressingle Grand Reserve XO | $22.00 |
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| Remy Martin VSOP | $14.00 |
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| Sempe VSOP | $14.00 |
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| Coffee |
| Irish Coffee | $10.00 |
(Irish whiskey, Irish Mist, fresh whipped cream)
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| Irish Cream | $10.00 |
(Baileys, Frangelico, fresh whipped cream, chocolate)
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| Spanish Coffee | $10.00 |
(Tia Maria, fresh whipped cream, chocolate)
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| Nudge | $10.00 |
(Brandy, Kahlua, Crème de Cacao)
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| Cappuccino, Espresso, Latte | $8.00 |
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| Double | $12.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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