34 East Tavern Menu and Prices
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34 East Tavern Menu
| Appetizers |
| Cheese Steak Egg Rolls |
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$8.00 |
Sauteed onions, pepper jack cheese, and chipotle
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| Wings (10) |
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$10.00 |
Nuclear hot, mild BBQ asian, jerk, honey mustard
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| Chicken Tenders |
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$8.00 |
Honey mustrd or BBQ sauce
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| Hummus Plate |
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$8.00 |
Seasonal hummus, pita cruditt olive salad
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| P.E.I. Mussels |
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$9.00 |
Bacon, leeks, garlic , celery, herbs red or white sauce
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| Calamari Fries |
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$9.00 |
Citrus garlic and marinara sauce
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| Sweet Potato Fries |
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$6.00 |
Maple bourbon dipping sauce
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| Basket of French Fries |
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$5.00 |
Old bay, sea, salt, parmesan
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| Loaded Fries |
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$8.00 |
Cheddar cheese, bacon, chipotle ranch
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| Spinach and Artichoke Dip |
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$8.00 |
Toasted pita bread
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| Flatbread Poppers |
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$8.00 |
Parmesan cheese, garlic aioli
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| Pierogie Poppers |
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$8.00 |
Parmesan cheese, garlic aioli
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| Salad |
| Add to salad shrimp $5.00, chicken $4.00, salmon $7.00 |
| House Salad |
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$7.00 |
Mixed greens, tomatoes, cucumber and carrots. Balsamic vinaigrette
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| Steak Salad |
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$12.00 |
N y strips, olives grilled onions, roasted tomatoes, smoked jalapeno vinaigrette
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| Caesar Salad |
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$7.00 |
Romaine lettuce, croutons cherry tomatoes, caesar dressing
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| Greek Salad |
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$10.00 |
Romaine lettuce, kalamata olives, grape toms, red onion, feta cheese white balsamic vinaigrette
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| Roast Beet Salad |
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$10.00 |
Arugula, goat cheese, pistachios, and avocado, dried cranberry. Orange tarragon vinaigrette
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| Soups |
| Soups Du Jour |
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$5.00 |
| Tomato Bisque |
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$5.00 |
| 34 Chili |
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$7.00 |
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| Entrees |
| New York Strip Steak 12 oz |
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$22.00 |
Seared steak, roasted potatoes, asparagus, red wine demi glaze
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| Fish and Chips |
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$16.00 |
Battered tilapia, coleslaw, homemade kettle chips, cajun remoulade
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| Tavern Meatloaf |
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$16.00 |
Mashed potatoes, green beans, and demi glaze
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| Chicken and Artichoke Saute |
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$16.00 |
Sherry cream sauce, mushrooms, mashed potatoes and green beans
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| Seared Pork Chop |
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$18.00 |
Pear maple sauce, herbed couscpous, and asparagus
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| Blackened Salmon |
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$19.00 |
Orange ginger relish, herbed couscous and asparagus
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| Crab Cakes |
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$22.00 |
Lump crab, roasted potatoes, asparagus, red pepper aioli
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| Linguine and Meatballs |
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$16.00 |
Marinara and parmesan cheese
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| Shrimp and Andouille Pasta |
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$19.00 |
Jumbo shrimp, andouille sausage peppers, onions sun dried tomato pesto
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| Baby Back Ribs |
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$18.00 |
Fries and coleslaw
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| Sandwiches |
| All sandwiches are served with home house made kettle chips and dill pickle spear substitue fries for $2.50 |
| Cheese Steak |
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$9.00 |
Shaved rib rye, fried onions, and america cheese
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| Turkey and Brie |
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$10.00 |
Crisp arugula, apples, cranberry dijion mayo
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| Cubano |
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$9.00 |
Ciabatta bread, roasted pork, thin sliced pickles, swiss cheese, chipotle mayo
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| Braised Short Rib Sandwich |
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$9.00 |
Seasoned onions and fontina cheese
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| 34 Grilled Cheese |
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$8.00 |
America, cheddar, provolone, swiss, served with a cup of smoked jalapeno tomato bisque
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| Roast Beef Dip |
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$9.00 |
Provolone, horseradish aioli, and au jus
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| Pork Italiano |
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$9.00 |
Roast pork tenderloin, broccoli rabe, sharp provolone, and au jus
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| Italian Chicken Sandwich |
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$9.00 |
Breaded chicken breast, broccoli rabe, roasted pepper, and sharp provolone
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| Burgers |
| All burgers served with house made kettle chips and a dill pickle spear. Substitute fries for $2.50 |
| Burger |
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$9.00 |
Lettuce, tomato, onions
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| BBQ Burger |
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$10.00 |
Bacon, cheddar, BBQ saude frizzled onions
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| California Burger |
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$10.00 |
Avocado, sweet onions, lettuce, tomato, basil aioli
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| Caprise Burger |
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$10.00 |
Fresh mozzarella, roma tomato salsa, basil aioli
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| Western Burger |
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$10.00 |
Blackened, blue cheese, frizzled onions, cajun remoulade
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| Blue Burger |
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$10.00 |
Blackened, blue cheese, frizzled onions, cajun remoulade
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| Kids Menu |
| Grilled Cheese |
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$5.00 |
| Kids Chicken Tenders |
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$5.00 |
| Pb and Jelly Sandwich |
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$4.00 |
| Kids Pasta |
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$4.00 |
| Kids Mac and Cheese |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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