401 Nirvana Prices in Conshohocken, PA 19428
Hours of Operation
- Mon: 7:00 am - 2:30 pm, 5:00 pm - 9:30 pm
- Tue: 7:00 am - 2:30 pm, 5:00 pm - 9:30 pm
- Wed: 7:00 am - 2:30 pm, 5:00 pm - 9:30 pm
- Thu: 7:00 am - 2:30 pm, 5:00 pm - 9:30 pm
- Fri: 7:00 am - 2:30 pm, 5:00 pm - 9:30 pm
- Sat: 7:00 am - 2:30 pm, 5:00 pm - 9:30 pm
- Sun: 7:00 am - 2:30 pm, 5:00 pm - 9:30 pm
Restaurant Menu
| Vegetarian Apptizers |
| Vegetable Pakora | $5.00 |
Crispy mix veg fritters
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| Vegetable Samosa | $5.00 |
Indian pastry stuffed with potato and mild spice
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| Kashmiri Tikki | $5.00 |
Three different flavor potato fried patties
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| Bird Nest Chaat | $5.00 |
Crispy potato nest stuffed with crispy savory puffed rice
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| Tangy Eggplant | $7.00 |
Thin sliced crispy eggplant,tangy sauce
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| Gobi Manchurian | $7.00 |
Crispy cauliflower,chili garlic,soy sauce
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| Chili Paneer | $8.00 |
Cottage cheese,sauteed onion & green paper,Indo-chinese style
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| Non-vegetarian Apptizers |
| Chicken Blast | $8.00 |
Puff pastery stuffed with spicy chicken
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| Chicken Kabob | $8.00 |
White chicken grilled in the clay oven with Indian authentic spice
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| Stone Fish | $10.00 |
Tilapia fillet cooked on stone with ginger, garlic & lemon mildly spiced
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| Chicken 65 | $8.00 |
White chicken pieces cooked in curry leaves, mustard seeds & yogurt
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| Salads |
| Roasted Chick Pea Salad | $6.00 |
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| Grilled Chicken Salad | $7.00 |
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| Caesar Shrimp Salad | $9.00 |
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| Vegetarian |
| Paneer Tikka Masala | $13.00 |
Homemade cottage cheese, tomato creamy sauce
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| Navaratna Korma | $12.00 |
Fresh mixed vegetables, mild creamy sauce
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| Saag Paneer | $13.00 |
Fresh chopped spinach & cottage cheese cooked in authentic punajbi style
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| Alu Gobi | $12.00 |
Fresh cauliflower & potato with onion, tomato & spices, dryish
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| Nirvana Yellow Dal | $12.00 |
Yellow lentils cooked with chef special home ingredients & herbs
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| Chana Masala | $12.00 |
Chick peas, mild spices, ginger & garlic
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| Malai Kofta | $13.00 |
Cottage cheese, potato balls, stuffed with fresh cream, mild sauce
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| Dal Makhni | $13.00 |
Green lentils & black beans slow simmered, lightly sauteed with ginger, garlic & onions
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| Baigan Bharta | $12.00 |
Roasted eggplant ground & cooked with mild spices
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| Chicken |
| Chicken Tikka Masala | $14.00 |
Grilled chicken cubes with creamy tomato sauce. A British national dish
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| Chicken Vindaloo | $14.00 |
Chicken breast cubes & potatoes in a traditional spicy Indian sauce
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| Chicken Korma | $14.00 |
Chicken cubes in a mild creamy cashew sauce
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| Chicken Tikka Saag | $14.00 |
Grilled chicken cubes with fresh ground spinach, mild
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| Kerala Pepper Chicken | $14.00 |
Chicken cubes in black pepper & coconut milk. A spicy south indian dish
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| Seafood |
| Shrimp Vindaloo | $18.00 |
Jumbo shrimp & potato served with a traditional spicy indian curry sauce
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| Shrimp Goan Curry | $18.00 |
Jumbo shrimp served with an authentic goan coconut curry
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| Shrimp Tikka Masala | $18.00 |
Grilled shrimp, onion, tomato & bell pepper served with a mild creamy tomato sauce
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| Fish Masala | $18.00 |
Tilapia with curry leaves & mustard seed with a tangy coconut sauce
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| Indian Tandoori Breads |
| Naan | $2.00 |
Traditional clay oven baked white bread
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| Garlic Naan | $3.00 |
Fresh garlic & coriander seasoned naan
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| Peshwari Naan | $4.00 |
Stuffed with mixed nuts & coconut
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| Lachha Paratha | $4.00 |
Multi layered whole wheat bread
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| Bread Basket | $8.00 |
Choice of any three breads
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| Biyani Indian Rice Pilaf |
| Chicken Biryani | $13.00 |
Tender pieces of juicy chicken prepared with basmati rice, flavored with saffron & delicate spices
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| Lamb Biryani | $16.00 |
Ender pieces of lamb cooked with basmati rice & exotic spices
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| Shrimp Biyani | $16.00 |
Indian basmati rice cooked with shrimp, onions, fresh ginger & delicate spices
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| Vegetable Biryani | $11.00 |
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| Fried Rice |
| Indo-chinese style special fried rice |
| Vegetable | $8.00 |
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| Chicken | $10.00 |
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| Shrimp | $12.00 |
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| Lamb |
| Lamb Pepper Fry | $17.00 |
Lamb cubes with red chili,mustard seed,dry coconut, herbs
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| Lamb Roganjosh | $17.00 |
Tender lamb, yogurt, onion, ginger & garlic in a traditional curry sauce
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| Lamb Korma | $17.00 |
Lamb cubes in a mild creamy cashew sauce
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| Lamb Saag | $17.00 |
Tender lamb with mild spiced ground spinach
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| Lamb Vindaloo | $17.00 |
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| Tandoori Specialties Grilled in Clay Oven |
| All main courses come with basmati rice |
| Tandoori Chicken | $14.00 |
Chicken with bone marinated & spiced overnight, broiled in clay oven
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| Lamb Chops | $22.00 |
Lamb chops/yogurt, ginger & garlic marinated, grilled
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| Tandoori Salmon | $19.00 |
Salmon marinated with ginger, garlic & paprika with grilled asparagus
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| Tiger Shrimp | $19.00 |
Jumbo tiger shrimp marinated overnight with cumin & coriander spice/grilled
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| Boti Kabob | $17.00 |
Tender pieces of lamb marinated overnight & grilled
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| Tandoori Steak | $22.00 |
Beef steak marinated overnight in special Indian spices grilled, served with grilled asparagus
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| Malai Kabob | $14.00 |
Tender chicken cubes marinated in mild spice overnight & grilled
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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