44 & X Menu and Prices
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44 & X Menu
| Starters |
| Watermelon And Heirloom Tomato Gazpacho |
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$15.00 |
maryland jumbo lump crab terrine, fines herbes, extra virgin olive oil drizzle
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| Roast Chicken Quesadilla |
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$13.00 |
pico de gallo, avocado relish
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| Roasted Beets And Aged Goat Cheese |
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$13.00 |
wild watercress, mission figs, candied walnuts
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| Maine Lobster And Lump Crabmeat Raviolo |
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$16.00 |
roasted baby leeks, braised artichokes, aged parmesan, lobster emulsion
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| Spicy Salmon Tartar |
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$13.00 |
daikon radish, wakame seaweed salad, soy serrano dressing
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| Maryland Crabcakes |
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$16.00 |
sesame-lime avocado mousse, roasted pickled sweet peppers, pea shoots, sprouts, micro greens
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| Bisque Of Autumn Squash |
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$16.00 |
maple crème fraîche, wilted chanterelle mushrooms
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| Goat Cheese And Pistachio Soufflé |
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$16.00 |
asian pears, pomegranate jus
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| Hamachi Sashimi |
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$16.00 |
blood oranges, blood orange syrup, avocado, micro celery
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| Spinach And Wild Mushroom Raviolo |
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$17.00 |
maryland crabmeat, gruyère cheese, coconut poblano emulsion
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| Roast Chicken Quesadilla |
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$15.00 |
pico de gallo, avocado relish
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| Pan Seared Diver Scallops |
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$16.00 |
grilled andouille sausage, roasted butternut squash purée, harissa-infused extra-virgin olive oil
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| Blue Claw Crab Fritter |
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$16.00 |
tomato tarragon fondue
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| Terrine Of Roasted Beets And Aged Goat Cheese |
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$14.00 |
wild watercress, navel oranges, candied walnuts, orange vinaigrette
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| Maine Lobster Taco |
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$15.00 |
charred tomato salsa, avocado relish, cilantro and herb salad
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| Spicy Salmon Tartar |
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$15.00 |
daikon radish, wakame seaweed salad, soy serrano dressing
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| Salads |
| Organic Baby Spinach |
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$12.00 |
roasted portobello mushrooms, herb crusted goat cheese medallion, wild mushroom balsamic vinaigrette
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| 44 & X Traditional Caesar Salad |
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$12.00 |
aged parmesan crisp
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| Mediterranean Chopped Salad |
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$12.00 | |
| Shaved Fennel And Arugula |
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$12.00 |
aged parmesan, truffle vinaigrette
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| 44 & X Traditional Caesar Salad |
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$14.00 |
aged parmesan crisp
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| Shaved Fennel And Arugula |
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$14.00 |
aged parmesan, truffle vinaigrette
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| Mediterranean Chopped Salad |
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$14.00 | |
| Persimmon Salad |
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$15.00 |
toasted walnuts, pomegranate, oregon blue vein cheese, simple vinaigrette
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| Wedge Of Iceberg Lettuce |
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$12.00 |
with marinated tomatoes and blue cheese dressing
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| Salad Of Organic Baby Greens |
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$13.00 |
marinated tear drop tomatoes, sherry herb vinaigrette
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| Mains |
| 44 & X Coconut Crusted Fish And Chips |
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$18.00 |
chipotle tartar
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| Vermont Cheddar Macaroni And Cheese |
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$16.00 | |
| Polenta Crusted Calamari |
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$18.00 |
roasted asparagus, baby arugula, roasted sweet corn, vine-ripe tomatoes, toasted maytag blue cheese, meyer lemon and serrano chili vinaigrette
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| Roasted Wild Mushrooms And Goat Cheese Omelet |
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$16.00 |
grilled asparagus, sweet potato home fries
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| Pan Roasted Mahi Mahi |
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$20.00 |
braised asparagus, roasted cippolini onions, belgian endive, baby zucchini, sweet corn, merlot-hoisin reduction
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| Grilled Filet Mignon And Dry-Aged Sirloin Quesadilla |
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$20.00 |
fresh mozzarella and pepper jack, caramelized onions, fresh corn, sweet peppers, micro cilantro salad, chipotle vinaigrette drizzle
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| Buttermilk Fried Chicken |
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$17.00 |
collard greens, chive waffle, black pepper and maple syrup reduction
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| North Atlantic Salmon |
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$20.00 |
braised brussels sprouts, roasted haricots verts, caramelized baby leeks, patty pan squash, jerusalem artichoke, scotch bonnet coconut broth
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| Grilled Braised Short Ribs |
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$18.00 |
basil mashed potatoes, black truffle port wine reduction
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| Crispy Sea Bass |
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$21.00 |
chanterelle mushrooms, braised asparagus, artichokes, saffron mussel broth
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| Grilled Tilapia |
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$20.00 |
wild arugula, hass avocado, sweet mango, navel orange, marinated heirloom tomato, harissa lemon vinaigrette
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| Turkey And Wild Mushroom Meat Loaf |
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$16.00 |
wrapped in bacon, old fashioned tomato sauce, creamy mashed potatoes
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| Buttermilk Fried Chicken |
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$29.00 |
collard greens, chive waffle, black pepper and maple syrup jus
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| Turkey And Wild Mushroom Meat Loaf |
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$26.00 |
wrapped in bacon, old fashioned tomato sauce, creamy mashed potatoes
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| Pan Roasted Lemon Sole |
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$37.00 |
pattypan squash, braised asparagus, roasted shiitake mushrooms, artichokes, wilted baby spinach, caramelized white mushroom and applewood smoked bacon reduction
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| Casserole Of Maine Lobster |
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$37.00 |
braised fall vegetables, sauternes reduction scented with vanilla
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| Garlic And Herb Roasted Chicken |
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$27.00 |
creamy mashed potatoes, braised asparagus, grilled sweet italian sausage, pan juices
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| Sautéed Breast Of Duck |
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$35.00 |
sweet potato hash, poached mission figs, red wine reduction
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| Pan Seared Filet Mignon |
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$36.00 |
potatoes au gratin, tart tomato jam, port wine jus
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| Pan Roasted Mahi Mahi |
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$35.00 |
maine lobster and diver scallop risotto, green garlic and carrot reduction
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| Crispy Sea Bass |
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$34.00 |
chanterelle mushrooms, braised asparagus, artichokes, saffron mussel broth
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| Grilled Sirloin Steak Frites |
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$35.00 | |
| Sautéed Halibut |
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$38.00 |
roasted thumbelina carrots, wilted shanghai red spinach, baby zucchini, asparagus, carmelized brussels sprouts, crispy chanterelle and shiitaki mushrooms, sauternes and black truffle reduction
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| Grilled Braised Short Ribs |
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$35.00 |
basil mashed potatoes, black truffle port wine reduction
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| Roasted Rack Of Lamb |
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$36.00 |
fingerling potatoes lyonnaise, crispy pancetta, roasted cipollini onions, grilled asparagus, pan juices
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| Vermont Cheddar Macaroni And Cheese |
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$19.00 | |
| Roasted North Atlantic Salmon |
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$32.00 |
caramelized baby leeks, pattypan squash, brussels sprouts, haricots verts, enoki mushrooms, scotch bonnet, coconut broth
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| Parmesan Crusted Tilapia |
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$32.00 |
creamy polenta, baby spinach, wild mushroom salad, lobster reduction
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| Ancho Chili Rubbed Pork Tenderloin |
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$31.00 |
creamy polenta, baby spinach,, wild mushroom salad, lobster reduction
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| 44 & X Hamburger |
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$17.00 |
english muffin, crispy fries and garlic pickle
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| Sandwiches |
| Kobe Burger |
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$21.00 |
baby spinach, beefsteak tomato, grilled vidalia onion, melted blue and cheddar cheese, pan fried egg, applewood smoked bacon, french fries, garlic pickle
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| Filet Mignon |
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$19.00 |
crimini mushrooms, sautéed spinach, vidalia onion, bean sprouts, fresh mozzarella, crispy fries
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| Chicken Club |
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$14.00 |
applewood smoked bacon, gruyère cheese, housemade coleslaw
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| Polenta Crusted Oyster Poboy |
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$17.00 |
chipotle remoulade, baby romaine, beef steak tomatoes, crispy applewood smoked bacon, melted vermont cheddar, sweet potato fries, garlic pickle
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| Pan Sautéed Halibut |
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$21.00 |
gruyère cheese, beefsteak tomato, hass avocado, herbed mayo, baby arugula, butternut squash slaw
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| 44 & X Hamburger |
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$14.00 |
english muffin, crispy fries, garlic pickle
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| Sides $6 |
| Creamy Mashed |
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Price may varies |
| Sautéed Baby Spinach |
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Price may varies |
| French Fries |
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Price may varies |
| Green Market Vegetables |
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Price may varies |
| Lunch And Dinner Cocktails |
| Hendricks And The Angry Inch |
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$15.00 |
hendrick's gin, hot house cucumber purée, pickle juice, cornichon baby pickle, cocktail onions
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| Rocky's T.K.O Tanteo Knock Out |
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$15.00 |
tanteo jalapeño tequila, combier orange liqueur, pineapple juice, fresh lime juice, mint and pineapple
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| Prince Ali Avodka! |
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$15.00 |
absolut ruby red, domaine de canton ginger liqueur, grapefruit juice, prosecco, white peach purée
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| Beautiful The Bluesical |
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$16.00 |
blue cheese stuffed olives dancing in a dirty grey goose martini
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| Bullets Over Boozeway |
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$15.00 |
bulleit bourbon, sweet vermouth, blood orange bitters
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| Sally Bowles "Maybe This Lime" |
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$14.00 |
bombay sapphire, st. germain liqueur, prosecco floater, fresh lime juice
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| Violicious |
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$14.00 |
jack daniels honey, housemade mint and lemon lemonade, mudled black berries
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| Effin/Then |
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$14.00 |
effen cherry vodka, ginger ale, pomegranate juice
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| A "Wicked" Ozmopolitan |
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$15.00 |
stoli vodka, green apple liqueur, fresh pineapple juice
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| Brunch |
| Irish Oatmeal |
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$14.00 |
cinnamon, bananas, steamed milk and maple syrup reduction
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| Selection Of Seasonal Fruits And Berries |
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$13.00 |
granola and coach farms yogurt
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| Scrambled Eggs |
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$16.00 |
wild mushrooms, smokehouse bacon and herb toast
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| Herb Scrambled Eggs |
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$16.00 |
vermont cheddar cheese grits and sweet breakfast sausage
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| Huevos Rancheros |
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$17.00 |
salsa cruda, avocado, tortilla and black bean relish
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| Smoked Salmon |
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$17.00 |
sour cream and chive omelet
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| Tomato |
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$16.00 |
bacon and cheese omelet
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| Spinach |
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$17.00 |
mushroom and goat cheese omelet
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| Western Omelet |
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$17.00 |
sausage, bacon, red and yellow peppers, onions, cheddar cheese, tomatoes
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| Smoked Salmon Plate |
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$17.00 |
capers, red onion, bagel and cream cheese
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| Eggs Benedict |
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$16.00 | |
| Eggs Royal |
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$17.00 |
smoked salmon and salmon roe
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| Eggs Florentine |
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$16.00 | |
| Maryland Crab Cake |
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$19.00 |
poached eggs, tomato and hollandaise
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| Stacks Of Silver Dollar Pancakes |
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$14.00 |
blueberry butter, breakfast sausage and vermont maple syrup
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| Hazelnut Brioche French Toast |
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$16.00 |
raspberry compote and smoked irish bacon
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| House Made Waffles |
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$14.00 |
banana and strawberries, vermont maple syrup
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| Roast Chicken Quesadillas |
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$15.00 |
pico de gallo, avocado relish
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| Macaroni And Cheese |
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$17.00 | |
| 44 & X Hamburger |
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$15.00 |
english muffin, crispy fries and garlic pickle
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| Classic Caesar Salad |
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$14.00 | |
| Caesar With Grilled Chicken |
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$18.00 | |
| Caesar With Grilled Shrimp |
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$19.00 | |
| Mediterranean Chopped Salad |
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$14.00 | |
| Brunch Cocktails |
| Patti Lupomegranate |
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$14.00 |
absolut citron, pomegranate juice, cointreau
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| Orange Julius Andrews |
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$14.00 |
stoli vanilla, cointreau, cream, fresh orange juice with a spoon full of sugar
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| Ethel Mermosa |
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$11.00 |
french sparkling wine, fresh orange juice
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| Bellinadette Peters |
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$12.00 |
prosecco, white peach purée, peach nectar
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| Kirroyale Channing |
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$12.00 |
french sparkling wine, chambord, lemon twist
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| Barbara Straw-Sand |
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$12.00 |
prosecco, muddled fresh strawberries, simple syrup
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| Liza With A Fizz |
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$12.00 |
french sparkling wine, pomegranate juice, fresh pineapple juice
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| Bloody Mary Martin |
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$13.00 |
bloody mary with housemade garlic stuffed olives
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| Tequila Rivera |
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$13.00 |
traditional bloody mary made with 1800 silver
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| Elaine Stritch-Straight Up! |
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$16.00 |
belvedere bloody mary martini with a splash of bloody mary
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| White |
| Grüner Veltliner |
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$14.00 |
gottschelle reserve niederösterreich, austria 2011
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| Grenache Blanc |
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$14.00 |
santa ynez valley california 2011
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| Pinot Grigio |
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$11.00 |
ronco dei pini collio, italy 2012
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| Sauvignon Blanc |
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$13.00 |
kim crawford marlborough, new zealand 2013
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| Viognier |
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$12.00 |
white knight california 2012
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| Chardonnay |
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$13.00 |
davis bynum russian river valley sonoma county, california 2012
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| Sauvignon Blanc |
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$13.00 |
sancerre les marennes, france 2012
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| Bubbles & Sparkles |
| Marquis De La Tour |
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$11.00 |
blanc brut, france
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| Lamberti |
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$11.00 |
prosecco extra dry, italy
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| Piper-Heidsieck Cuvée |
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$16.00 |
brut, france
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| Reds |
| Merlot |
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$12.00 |
hanging vine parcel 9 napa valley, california 2012
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| Malbec |
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$11.00 |
la flor pulenta estate mendoza, argentina 2012
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| Blend |
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$15.00 |
cryptic sierra foothills and paso robles california 2011
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| Zinfandel |
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$14.00 |
four vines maverick amador county, california 2010
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| Pinotage |
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$12.00 |
barista western cape, south africa 1012
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| Shiraz |
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$14.00 |
robert oatleymclaren vale, australia 2010
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| Pinot Noir |
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$14.00 |
primariuswillamette valley, oregon 2012
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| Petite Sirah |
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$12.00 |
spellbound lodi, california 2012
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| Cabernet Sauvignon |
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$13.00 |
smith & hook central coast, california 2011
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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