50 Local Menu and Prices

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50 Local menu

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Starters, Snacks
Pemaquid Oysters
0
Price may varies
On the ½, mignonette & lemon 3e
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Local Greens
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$9.00
Pickles, crispy onions, buttermilk vinaigrette
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Crispy Farm Egg Salad
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$11.00
Soft poached egg, caesar dressing, shaved pecorino
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Spring Rolls
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$12.00
Confit pork, sesame, orange aioli
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Calamari
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$12.00
House-made pickles, spicy red sauce
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Lobster Mac & Cheese
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$14.00
Mascarpone, orecchiette pasta, truffle oil
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Beet Salad
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$11.00
Shaved apples, walnuts, almonds, orange vinaigrette
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Short Rib Poutine
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$11.00
Fries, cheese, demiglace
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Entrees
Rigatoni Bolognese
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$19.00
Traditional meat sauce of pork, veal & beef, tomato, basil
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Gnocchi Pomodoro
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$19.00
Tomato sauce, basil, parmesan
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Statler Chicken
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$21.00
Creme fraiche local potatoes winter vegetables, creamy leeks and mushrooms
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Beef Tenderloin
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$34.00
Asiago cheese, local potatoes, marsala mushrooms & vegetables
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North Atlantic Salmon
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$25.00
Beet, horseradish, lemon risotto, winter vegetable
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Scallops
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$25.00
Lobster bisque broth, gnocchi, local vegetables
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Boudin Blanc
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$25.00
Pork sausage, house sauerkraut, vegetables, potatoes
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Fish and Chips
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$14.00
Lemon, tartar, pickles
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Grass Fed Farm Burger
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$10.00
Aged cheddar, ltm, ff
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Lobster Roll
0
$22.00
Mayo, lemon, fries, pickles
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Cheeses
0
$18.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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