54 Main Bar & Grille Prices in Madison, NJ 07940
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| French Onion Gratin Soup | $6.00 |
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| Southwest Chili | $9.00 |
Crock of homemade chili topped with Jack cheese and served with tortilla chips
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| Nacho Platter | $13.00 |
Tortilla chips stacked with pilsner chili, cheddar and jack cheese, hot peppers, creamy guacamole, sour cream, and Pico de Gallo
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| Pork Pot Stickers | $10.00 |
Pork and scallion dumplings drizzled with sesame and soy sauces. Steamed or fried
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| Fire Roasted Artichoke and Spinach Dip | $10.00 |
Served with toasted pita
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| Fried Calamari | $13.00 |
Traditional with marinara and fresh lemon, buffalo with homemade hot sauce and bleu cheese dip, thai style tossed in a sweet chili sauce with chunks of fresh pineapple and peanuts
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| Bar Pie | $12.00 |
Add pepperoni, Chorizo sausage, mushrooms, onions or prosciutto for $1.00 each
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| Shrimp Tartan | $15.00 |
Rock shrimp with ancho chilies, leeks and rice baked in a savory Spanish pastry served with a mango jalapeno jelly
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| Mediterranean Hummus Platter | $12.00 |
Topped with a golden and roasted red bell pepper drizzle and EVOO, fresh vegetable crudite and warm pita bread. Chicken wings thai, buffalo or chipotle BBQ sweet and smokey, Served with bleu cheese a
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| Queso Fundido Potato Skins | $11.00 |
Chorizo sausage, melted Jack and cheddar cheese, smoked jalapeno sour cream. Gluten free
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| Spring Rolls | $12.00 |
Buffalo chicken with maytag blu cheese or philly cheese steak with baby pickles and spicy coney island ketchup
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| Coney Island Sliders | $12.00 |
Hot dog sliders with chili-cheese fondue, potato sticks, spicy Coney Island ketchup
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| Salads |
| Add to any salad: Chicken $4.00, steak $7.00, salmon $6.00, shrimp $6.00 |
| Main Street Salad | $13.00 |
Mixed greens, cucumbers, cherry tomatoes, candied walnuts, apples, sherry vinaigrette and fried goat cheese
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| Grilled Pear and Almond | $11.00 |
Baby spinach, sundried cranberries and toasted almonds with a raspberry balsamic vinaigrette topped with feta cheese. Gluten free
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| Tex Mex Taco Salad | $14.00 |
Spicy ground turkey, iceberg lettuce, red beans, tomato, guacamole and pico de gallo tossed in chipotle ranch served in a crispy tortilla shell
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| Carne Asada Steak Salad | $18.00 |
Ancho marinated hanger steak on a bed of shaved iceberg lettuce with black beans, Sofrito peppers, corn, tomato, avocado with a smoked jalapeno dressing. Gluten free
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| Soba Noodle Ahi Tuna Salad | $18.00 |
Sesame seared ahi tuna, buckwheat noodle, snow peas, bean sprouts, edamame, carrots, Napa cabbage, spicy peanut dressing. Gluten free
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| Roasted Golden and Beet Salad | $12.00 |
Arugula, Endive candied walnuts with honey balsamic vinaigrette topped with goat cheese, roasted beets and EVOO. Gluten free
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| Rose City Cobb Salad | $12.00 |
Fresh avocado, apple wood bacon, sliced egg, cherry tomatoes over shaved Iceberg lettuce, tossed in our house vinaigrette finished with our Maytag blue cheese dressing. Gluten free
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| Sonoma Blackened Chicken Caesar Salad | $16.00 |
With corn salsa and crispy onions
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| Entrees |
| Pub Style Fish and Chips | $18.00 |
Crispy beer battered Alaskan cod, homemade frites, and tartar sauce malt vinegar
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| Bourbon Street Penne Pasta | $18.00 |
Grilled chicken, andouille sausage wild mushrooms cherry tomatoes and baby spinach, tossed in Cajun cream sauce over penne
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| Pan Roasted Salmon | $20.00 |
Summer corn, edamame and French bean salad, arugula, baby spinach, lemon- dill vinaigrette. Gluten free
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| Chicken Milanese | $18.00 |
Sauteed parmesan breaded chicken cutlet, baby arugula-tomato and olive salad
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| Steak Frites | $24.00 |
Marinated hanger steak served with a horseradish chimi churri and broiled mushrooms with crispy Yucca fries. Gluten free
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| Chicken Guajillio | $21.00 |
Organic chicken breast pan roasted in a guajillo pepper marinade served over Spanish rice with sofrito peppers & onions. Gluten free
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| Braised Short Rib | $22.00 |
Baby pearl onions and wild mushrooms in a red wine demi-glace served over creamy risotto topped with fried fennel
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| San Francisco Tacos | $19.00 |
Fried rock shrimp with a pineapple-jalapeno slaw, guacamole, pico de gallo and cilantro cream
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| Burgers |
| 1/2 lb Angus burger or apple seasoned turkey burger. All burgers are served with lettuce, tomato and onion on a homemade brioche bun with hand-cut fries or coleslaw. Substitute: sweet potato fries, onion rings, or side salad for $2.00. Extras: avocado, ba |
| Madison | $12.00 |
Your choice of american, swiss, cheddar, jack or bleu
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| Burnet | $13.00 |
Apple seasoned turkey burger, mushroom, Swiss and cranberry mayo
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| Rockefeller | $14.00 |
Melted maytag bleu cheese, applewood smoked bacon and homemade potato sticks
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| Rose City | $16.00 |
Braised pork belly, sofrito peppers and jack cheese with avocado and shaved white Texas onion
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| Giralda | $14.00 |
Pilsner chili, cheddar, jalapeno, pickled onion and avocado
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| Waverly | $15.00 |
Our gourmet burger with braised pork belly, pulled BBQ pork, cheddar jack cheese & fried onion
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| Ridgedale | $15.00 |
Taylor ham, fried egg and house made cheese sauce
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| Sandwiches |
| Garlic Grilled Cheese | $13.00 |
Melted cheddar and spicy guinness dijon mustard sauce, braised pork belly and tomato served on sour dough
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| French Dip | $15.00 |
Shaved homemade roast beef, horseradish-cheddar on garlic toasted hoagie roll with French onion au jus
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| California Chicken Club B.L.T. | $13.00 |
Lettuce, tomato, smoked bacon and sliced avocado with herb mayo served on a fresh ciabatta
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| Southwest Chicken | $14.00 |
Chili lime chicken, caramelized onions, Poblano peppers, jack & cheddar cheese on a Kaiser roll with roasted tomato mayo
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| Cajun Flounder PO Boy | $14.00 |
Blackened flounder, lettuce, tomato, fried pickles, lemon tartar on a toasted hoagie roll
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| Pulled Pork | $14.00 |
Slow cooked pork with a homemade Kentucky BBQ sauce topped with cheddar cheese served on a Kaiser roll
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| Grilled Vegetable Wrap | $13.00 |
Eggplant, zucchini and squash grilled with a sundried tomato pesto with lettuce, tomato and fresh mozzarella
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| Steak Au Poivre Sandwich | $15.00 |
On a toasted ciabatta with mushrooms, provolone, baby arugula and brandy peppercorn sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price