83 1/2 Menu and Prices
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83 1/2 Menu
| Beverages |
| Beverage |
| Soda |
0
|
$4.00 |
| Antipasti |
| Sushi di Salmone |
0
|
$16.00 |
Sushi grade salmon, mascarpone, cream cheese, arugula, Sicilian olives, caper berries and lemon.
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|
| Fritto al Cartoccio |
0
|
$17.00 |
Shrimp, calamari and spring vegetables.
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|
| Crespellea i Carciofi |
0
|
$13.00 |
Salted crepes, artichoke, crescenza cheese and black pepper basil oil.
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|
| Cavoletti di Bruxelles |
0
|
$12.00 |
Crispy Brussel sprouts, lemon zest and anchovy aioli shaved Parmesan.
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| Melone e Prosciutto |
0
|
$14.00 |
Fresh cut prosciutto di Parma and melon.
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|
| Salumi e Formaggio |
0
|
$16.00 |
Chef?s selection of cured meats, cheeses and Italian stuzzichini.
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|
| Insalate |
| Mista e Parmigiano |
0
|
$10.00 |
Mixed green, baby heirloom tomato, shaved Parmesan, lemon zest and olive oil.
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|
| Cavolo |
0
|
$11.00 |
Tuscan kale, arugula, green apple, avocado, toasted hazelnut and ginger vanilla dressing.
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|
| Pere e Gorgonzola |
0
|
$16.00 |
Endive, radicchio, toasted walnuts, pears and Gorgonzola cheese.
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| Caprese di Bufalo |
0
|
$15.00 |
Buffalo mozzarella, fresh tomato, basil and olive oil.
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| Insalata di Mare |
0
|
$17.00 |
Octopus, shrimp, mussels, calamari, crab, season vegetables and olive oil.
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|
| Primi |
| Fiocchi 4 Formaggi |
0
|
$18.00 |
Homemade beggers purse filled with four cheese and pear, brown butter, sage and toasted walnut.
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|
| Pappardelle al Ragu D'Anatra |
0
|
$189.00 |
Homemade pappardelle and duck ragu.
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| Carmelle ai Fich le Gorgonzola |
0
|
$21.00 |
Homemade wrapped-candy-shaped ravioli stuffed with fig and onion and Gorgonzola dolce fondue.
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| Linguine ai Frutti di Mare |
0
|
$23.00 |
Homemade linguine pasta, calamari, clams, mussels, shrimp and white wine sauce.
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| Trofie al Ragu di Manzo |
0
|
$21.00 |
Chianti braised short ribs, pomodoro and shaved Parmesan.
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| Gnocchi Bolognese |
0
|
$17.00 |
All beef ragu.
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| Cappelletti di Branzino |
0
|
$23.00 |
Homemade cappelletti, branzino ragu, sun-dried tomato, peanuts and white wine sauce.
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| Spaghetti alla Chitarra |
0
|
$16.00 |
Homemade spaghetti, tomato sauce and basil.
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| Ravioli al Tartufo |
0
|
$23.00 |
Ravioli ricotta and black truffle shavings, butter sauce and shaved Parmesan cheese.
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| Pasta Primavera |
0
|
$18.00 |
Homemade fettuccine pasta and fresh spring vegetables.
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| Ravioli al Carciofi |
0
|
$20.00 |
Homemade ravioli stuffed with artichoke and ricotta with pecorino.
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| Secondi |
| Gamberi alla Griglia |
0
|
$25.00 |
grilled shrimps and grilled mix vegetables.
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| Scaloppina Piccata |
0
|
$27.00 |
Pan seared veal scallop, lemon-caper sauce and sauteed spinach.
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| Salmone al Prezzemolo |
0
|
$26.00 |
Pan seared salmon, parsley sauce, red pepper and grilled asparagus.
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| Pollo alla Milanese |
0
|
$23.00 |
Chicken Milanese, baby arugula, heirloom tomatoes, Parmesan, lemon zest and olive oil.
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| Grigliata Mista di Carne |
0
|
$31.00 |
Chef selection mix grilled meats and grilled fingerling potatoes.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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