900 Wall Restaurant & Bar Prices in Bend, OR 97701
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups & Salads |
| Onion Soup | $9.00 |
Gruyere, crouton
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| Butternut Squash and Apple Soup | $8.00 |
Ginger, yogurt, cardamom
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| Mixed Greens | $7.00 |
Cucumber, radish, lemon vinaigrette
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| Caesar Salad | $8.00 |
Add spanish white anchovies $2.00. Add chicken $500
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| Warm Kale Salad | $9.00 |
Chiles, cauliflower, eggplant, ecorino, croutons
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| Entrees |
| Girella Pasta | $19.00 |
Imperial stock ranch lamb sausage, ricotta salata great american egg, tomato, oregano, chiles
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| Risotto | $19.00 |
Kabocha squash, pancetta, 30 year old balsamic vinegar
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| Shrimp Capellini | $20.00 |
Crispy pork belly, jalapeno, basil, parsley, garlic, lemon
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| Quinoa | $16.00 |
Goat cheese, kabocha squash, swiss chard, sage
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| Salmon & Shrimp | $26.00 |
Maitake mushrooms, leeks, potatoes, lemon, dill
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| Draper Valley Chicken | $20.00 |
Chard, prosciutto, olives, crouton, pine nuts
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| Carlton Farms Pork Chop | $22.00 |
Brussels sprouts, squash, bacon, sage vinaigrette
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| Duck Confit | $23.00 |
Gruyere, yukon gold potato, caramelized onion
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| Flatiron Steak | $24.00 |
Crispy potatoes, piquillo peppers, paprika-chile butter
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| Filet Mignon | $29.00 |
Shiitakes, maitake mushrooms, fingerling potatoes, kale, onion jam
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| Imperial Stock Ranch Lamb Shanks | $27.00 |
Polenta, capers, cerignola olives
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| 900 Wall Burger | $14.00 |
Imperial stock ranch beef, grilled onion, sundried tomato aioli. Add gorgonzola, gruyere or colby jack $1.50. Add bacon $2.00
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| Vegetables |
| Vegetable Plate | $18.00 |
Choose any 4 from below
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| Roasted Cauliflower | $6.00 |
Preserved lemon, calabrian chiles
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| Brussels Sprouts and Butternut Squash, Bacom | $7.00 |
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| Maitake and Shiitake Mushrooms | $8.00 |
Black chile paste
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| Quinoa | $7.00 |
Kabocha squash, swiss chard, sage
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| Roasted Peppers | $6.00 |
Garlic, arugula
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| Crispy Potatoes | $6.00 |
Capers, pecorino, parsley
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| Green Beans | $7.00 |
Pancetta, chili flakes
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| Organic Polenta | $5.00 |
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| French Fries | $5.00 |
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| Potato Puree | $5.00 |
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| Stone Oven Pizzas |
| Add a great american egg to any pizza $1.00. Add spanish white anchovies to any pizza $4.00 |
| Rotisserie Chicken Pizza | $15.00 |
Bacon, gorgonzola, thyme, tomato sauce
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| Sausage Pizza | $15.00 |
Ricotta, cherry peppers, tomato sauce, arugula
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| Pepperoni Pizza | $15.00 |
Mozzarella, basil, tomato sauce
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| Mushroom Pizza | $13.00 |
Mozzarella, tomato sauce, thyme
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| Prosciutto Pizza | $15.00 |
Arugula, truffle oil, parmesan
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| Small Plates |
| Pacific Northwest Oysters | $2.00 |
Mignonette, lemon
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| Peel and Eat Wild Shrimp | $2.00 |
Cocktail sauce, lemon
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| The Half Dozen | $21.00 |
Six pacific nw oysters, six wiild peel and eat shrimp
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| Cheese Plate | $9.00 - $20.00 |
Black pepper crackers, fruit, nuts, honeycomb
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| Cured Meat and Charcuterie Plate | $16.00 |
Mustard, pickled onions
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| Charcuterie Selection | $6.00 |
Choice of country pork pate, mortadella or chicken liver pate
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| Deviled Eggs | $7.00 |
Pickled beets, parsley
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| Pork Spareribs | $14.00 |
Black pepper, palm sugar, jalapenos, lime, cilantro
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| Scallion and Tofu Fritters | $6.00 |
Spicy aioli
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| Fried Green Beans | $8.00 |
Aioli, parmesan
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| Roasted Carrots | $9.00 |
Prosciutto, creme fraiche, pumpkin seeds, avocado
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| Beets | $8.00 |
Pistachios, yogurt, mint, orange vinaigrette
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| Warm Goat Cheese Tart | $13.00 |
Maitake mushrooms, caramelized onions, arugula
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| Beef Carpaccio | $13.00 |
Truffle oil, parmesan, whole grain mustard, shallots
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| Olive Tasting | $6.00 |
Three varieties.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price