A Perfect Finish Menu and Prices
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A Perfect Finish Menu
| Small Plates |
| A Taste of Italy Cheese and Antipasti Plate |
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$16.00 |
An assortment of italian cheeses with sliced prosciutto and salami.
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| A Taste of Spain Cheese and Tapas |
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$16.00 |
Imported spanish cheese selection with serrano ham and dry chorizo.
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| Artisan Tasting Platter |
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$16.00 |
Assorted domestic and imported cheeses, fruit, nuts and crackers.
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| Passionate About Pate |
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$10.00 |
Chicken truffle mousse pate served with toasts, crackers and cornichons.
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| Mad About Mediterranean Hummus |
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$8.00 |
Smooth and creamy, this hummus is a blend of red bell peppers, pine nuts and olive oil. We serve it with flatbread and pita chips.
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| Sauteed Mushroom Crostini |
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$10.00 |
A blend of sauteed mushrooms mounded onto toasted baguette slices topped with grated parmesan cheese.
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| Man-O-War Potstickers |
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$12.00 |
Almost a meal. Pillows filled with pork and flash fried with a coating of a diablo sauce - spicy and delicious.
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| Italian Toasts |
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$9.00 |
Crispy garlic toasts with proscuitto and asiago. Make your own sandwiches.
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| Toasted Naan - Naan Carmel |
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$10.00 |
Toasted naan topped with caramelized sweet onions and creamy gorgonzola cheese. With bacon, add $1.00.
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| Toasted Naan - Naan Marguerite |
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$10.00 |
Toasted naan topped with fresh tomatoes, pesto and fontina cheese.
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| Steamed Edamame |
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$6.00 |
Sweet green soybeans in the pod tossed with ground sea salt.
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| Just Desserts |
| Toasted Almond Creame Cake |
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$7.00 |
Sponge cake layered with mascarpone cream and topped with crushed amarettini cookies and toasted almonds with a caramel drizzle.
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| Bourbon Bread Pudding |
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$9.00 |
New orleans style bread pudding with a bourbon whiskey twist. Topped with a creamy double shot bourbon whiskey sauce.
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| James Chocolate Moussecake |
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$9.00 | |
| St James Chocolate Moussecake |
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$9.00 |
Delicious dark chocolate cookie crust, layered with rich chocolate mousse made with saint james rhum and whipped cream topped with chocolate port drizzle.
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| Tiramisu |
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$7.00 |
Imported mascarpone and ladyfingers delicately soaked in espresso and top dusted with cocoa.
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| Carrot Cake |
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$8.00 |
Large split carrot cupcake with light grand marnier / cream cheese / buttercream frosting. A delight for the senses.
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| New York Style Baked Cheesecake |
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$7.00 |
Creamy and rich and drizzled with lemon curd or our chocolate port drizzle.
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| Black & White Triple Chocolate Brownie Sundae |
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$8.00 |
A warm, rich triple chocolate brownie accented with a scoop each of vanilla & chocolate ice cream and finished with a decadent chocolate port drizzle.
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| Panna Cotta with Zesty Berry Compote |
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$8.00 |
This italian delight is extraordinarily silky, smooth and creamy. Topped with an exquisite, zesty berry compote complimented with a hint of orange cognac.
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| Creme Brulee |
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$8.00 |
An exquisitely rich and creamy classic with a crunchy caramelized sugar top.
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| Decadent Chocolate Flights |
| A Taste of Dark Chocolate |
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$8.00 |
A sampling of three exotic dark chocolates from around the world.
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| Sumptuous Housemade Dark Chocolate Truffles |
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$10.00 |
Three different pairs of decadent dark chocolate truffles.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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