Menu With Price Menu adoteca Menu

adoteca Menu and Prices

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Italian

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Antipasti Freddi e Insalate

Carpaccio di Branzino ai Ricci di Mare, Olio e Limone	$16.00	Thinly sliced mediterranean sea bass and sea urchin drizzled with extra virgin olive oil, and fresh lemon juice MORE
Carpaccio di Manzo alla Senape con Rucola e Parmigiano	$16.00	Thin sliced beef filet mignon with baby wild arugula, shaved parmesan cheese, in a light mustard dressing MORE
Prosciutto e Burrata	$17.00	24-Months black label parma prosciutto, burrata cheese and baby wild arugula MORE
Crudo di Capesante con Tartara di Scampi, Caviale e Burrata	$18.00	Raw sea scallops, scampi tartar, american caviar, burrata cheese and volcanic sea salt MORE
Insalatina di Scarola e Fichi al Vin Cotto	$9.00	Escarole lettuce, gorgonzola cheese and fresh figs served in a vincotto dressing MORE
Insalata di Crescione, Mandorle, Pecorino, Cuori di Palma	$11.00	Watercress salad with pecorino cheese, toasted almonds and hearths of palm in a light balsamic vinegar dressing MORE
Gazpacho di Fragole con Granchio e Pesto dErba Cipollina	$14.00	Strawberries gazpacho with dungeness crab meat and chive pesto MORE
Trio di Tartare al Caramello di Balsamico	$16.00	Ahi tuna, sea scallop, and tomatoes tartar served with caramelized balsamic vinegar MORE

Antipasti Caldi

Spiedino di Animelle con Polenta Bianca e Salsa di Cioccolato	0	$16.00	Grilled veal sweetbreads and rosemary skewer, crispy white polenta, and chocolate sauce MORE
Fichi alla griglia con Aragosta e Burrata	0	$17.00	Grilled figs with butter poached lobster and melted burrata cheese MORE

Zuppetta del Giorno	0	Price may varies	Soup of the day MORE
Insalatina di Patate e Fagiolini con Polipo alla Griglia	0	$16.00	Green beans and potato salad topped with grilled marinated octopus in a lemon dressing MORE
Tegamino di Frutti di mare con Cannellini, Olio e Limone	0	$17.00	Warm mix seafood served with cannellini beans, teardrop tomatoes in an olive oil and lemon dressing MORE

Paste e Risotti

Pasta Tisanoreica	0	Price may varies	Served with tomato sauce and eggplant please ask your server MORE
Spaghetti Con Melanzane, Pomodorini, Pesto Di Basilico E Ricotta Salata	0	$16.00	Spaghetti in a cherry tomatoes sauce, japanese eggplant, basil pesto and dry ricotta cheese MORE
Risotto ai Frutti di Mare	0	$24.00	Carnaroli rice with scampi, sea scallops, manila clams, and zucchini in a white wine saffron sauce MORE
Risotto al Melone, Fiori di Zucca e Formaggio di Capra	0	$19.00	Carnaroli rice with zucchini blossom, cantaloupe melon and goat cheese MORE
Raviolini di Fagiano e Castagne in Salsa di Caffe e Aglio Arrosto	0	$23.00	Home made pheasant and chestnut mousse filled ravioli in a light coffee and roasted garlic sauce MORE
Tagliatelle alla Bolognese	0	$19.00	Home ade tagliatelle pasta with bolognese sauce MORE
Tagliolini Rossi con Ragu di Quaglia e Fonduta di Taleggio	0	$24.00	Home-made red beet tagliolini with quail ragu served on a bed of taleggio cheese fondue MORE

Pappardelle al salmi di Cinghiale	0	$21.00	Home made pappardelle pasta with wild boar ragout MORE
Tagliolini Neri alle Vongole e Bottarga	0	$23.00	Home-made squid ink tagliolini pasta served with manila clams and imported bottarga MORE
Ravioli Neri e Gialli in salsa di Pomodorini e Burro d Aragosta	0	$24.00	Home-made squid ink ravioli filled with crab and home-made yellow ravioli pasta filled with asparagus and ricotta cheese in a teardrop tomatoes and lobster butter sauce MORE

Secondi

Branzino alla Griglia con Cucuzza Brasata e Salsa di Sanguinelle	$32.00	Grilled mediterranean sea bass over a bed of maui onions and sicilian zucchini squash drizzle with a blood orange reduction sauce MORE
Costicine dAgnello Ripiene al Pesto su Salsa di Funghi	$36.00	Basil pesto stuffed australian lamb chops with a wild mushrooms sauce MORE
Tagliata di Manzo con Rucola e Parmigiano	$36.00	Sliced 10 oz. NY steak served with baby wild arugula, shaved parmesan cheese in an italian dressing MORE
Filetto Di Bue Alle Ciliege E Vino Rosso	$38.00	Pan roasted beef filet mignon served with red vine and cherry sauce MORE
Saltin Quaglia alla Romana	$32.00	Saltimbocca roman-style quail with parma prosciutto and sage with a marsala wine sauce MORE
Galletto Arrosto in Salsa Gremolada Piccante	$28.00	Pan roasted half free range chicken served with a citrus sage gremolata spicy sauce MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.