Aggio Menu and Prices

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Antipasti
Scallop
0
$18.00
charred lime mascarpone, jalapeno relish, breakfast radish, pistachio
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Burrata
0
$16.00
quince, marcona almond, porto, surry ham
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Chioggia Beets
0
$14.00
tonnato sauce, charred rosemary, pinenuts, bottarga, arugula
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Broccolini Soup
0
$12.00
parmesan, toasted sourdough, calabrian chili
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Flounder Tartare
0
$15.00
orange pith, pinenuts, blood orange, watercress
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Octopus
0
$16.00
fregola, onion agrodolce, apple
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Caesar Salad
0
$15.00
hearts of romaine, kale, oyster croutons
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Salt Roasted Root Vegetables
0
$14.00
bottarga, petite lettuces, herb butter
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Primi
Tortelleti
0
$16.00
parsnip, roasted pear, smoked walnut, gorgonzola dolce
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Cuttlefish Bolognese
0
$15.00
squid ink spaghetti, pepperone, parmesan
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Lasagna
0
$15.00
lamb ragu, ricotta cheese, pomodoro
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Meatballs
0
$18.00
braised in ragu pomodoro, spaghetti, basil, parmesan
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Blue Crab
0
$18.00
spinach tagliatelle, buttered popcorn, our bay
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Fusilli
0
$16.00
pork fennel sausage, pepper agrodolce, caramelized onion
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Chioggia Beets
0
Price may varies
tonnato sauce, charred rosemary, pine nuts, bottarga, arugula
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Octopus
0
Price may varies
fregola, onion agrodolce, apple
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Crab Minestrone
0
Price may varies
roasted shellfish brodo, blue crab, our bay pasta, crisp socca
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Salt Roasted Root Vegetables
0
Price may varies
bottarga, petite lettuces, herb butter
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Cuttlefish Bolognese
0
Price may varies
squid ink spaghetti, pepperone, parmesan
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Burrata
0
Price may varies
quince, marcona almond, porto, surry ham
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Scallop
0
Price may varies
charred lime mascarpone, jalapeno relish, breakfast radish, pistachio
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Secondi
Prawns
0
$26.00
buckwheat polenta, mascarpone, sauce fra diavolo
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Flounder
0
$28.00
castelvetrano olive, parsnip, parsley pesto, lemon
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Pork Tenderloin
0
$27.00
saltimbocca, taggiasca olive, lacinato kale
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Cod
0
$26.00
grilled green onions, pickled peppers, smoked almond, romesco
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Chicken
0
$27.00
roasted sweet potato, pickled mushroom, spinach
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Lamb Loin
0
$34.00
charred eggplant, grape relish, cous cous, yogurt
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Steak Florentine
0
$39.00
new york strip, butter beans, rapini, anchovy
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Veal Osso Buco
0
$32.00
pecorino romano, anson mills grits, roasted baby carrot gremolata
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Prawns
0
Price may varies
buckwheat polenta, mascarpone, sauce fra diavolo
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Cod
0
Price may varies
grilled green onions, pickled peppers, smoked almond, romesco
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Meatballs
0
Price may varies
braised in ragu pomodoro, spaghetti, basil, parmesan
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Pork Tenderloin
0
Price may varies
saltimbocca, taggiasca olive, lacinato kale
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Chicken
0
Price may varies
roasted sweet potato, pickled mushroom, spinach
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Lasagna
0
Price may varies
lamb ragu, ricotta cheese, pomodoro
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Contorni
Charred Broccoli Rabe
0
$7.00
anchovy and red chili flakes
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White Corn Polenta
0
$6.00
pecorino romano
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Brussels Arrabiata
0
$6.00
toasted pine nuts, pickled raisins
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Tasting Of Northern Italy
Carne Cruda
0
Price may varies
thinly sliced striploin is served raw and lightly seasoned with sea salt. a dressing of sherry vinegar and black truffles is drizzled overtop with fresh arugula and peelings of parmigiano reggiano. s
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Carne Cruda
0
Price may varies
bisol, desiderio jeio, cuvee rose, veneto, nv
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Bagna Cauda
0
Price may varies
heirloom carrots are roasted and served with root vegetables that are baked in a dough made from salt. a warm broth of anchovy and garlic is used to dress the vegetables together. oxtail is slowly br
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Bagna Cauda
0
Price may varies
abbazia di novacella, sylvaner, valle isarco, alto adige, 2011
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Risotto Di Funghi
0
Price may varies
vialone nano rice is cooked slowly in stock of vegetables until soft to the tooth then finished with grated grana padano and creme fraiche. chanterelle and hen of the woods mushrooms are roasted well
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Risotto Di Funghi
0
Price may varies
sandrone, barbera d’alba, piedmont, 2012
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Gorgonzola Dolce Tortelleti
0
Price may varies
pouches of pasta are filled with the cheese and lightly coated in cooking liquid with butter to glaze. bosc pears are cooked down slowly then pureed smooth. parsnips are obliqued and blistered in the
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Gorgonzola Dolce Tortelleti
0
Price may varies
tomasso bussola, ca’ del laito, valpolicella ripasso superiore, veneto, 2010
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Roasted Local Duck
0
Price may varies
the breast is slowly rendered of its fat to become crispy. the leg is cured lightly then cooked in duck fat until tender and pulled off the bone, which is then used in a ragu of black truffles and fi
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Roasted Local Duck
0
Price may varies
barolo, reverdito, piedmont 2009
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Milk Chocolate Praline
0
Price may varies
a smooth cremeux of valrhona chocolate is lightly touched with pods of tahitian vanilla beans and candied hazelnuts. the praline is then also incorporated into a sorbet. a syrup is made from sweetene
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Milk Chocolate Praline
0
Price may varies
rinaldi, brachetto d’acqui, bricco rioglio, piedmont, 2012
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Dolce
Milk Chocolate Crema
0
$9.00
candied orange, violet, praline sorbetti
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Ricotta Cheesecake
0
$9.00
white chocolate semifreddo, graham cracker, honey crisp apple
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Cookie Plate
0
$17.00
lemon taralli, chocolate almond pistachio biscotti
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Affogato
0
$8.00
double espresso, malted chocolate, toasted hazelnut, cocoa tuile
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Gelati
0
$3.00
vanilla bean chocolate
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Sorbetti
0
$3.00
praline honey crisp apple
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Milk Chocolate Crema
0
Price may varies
candied orange, sicilian pistachio sorbetti, violet
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Ricotta Cheesecake
0
Price may varies
white chocolate semifreddo, graham cracker, honey crisp apple sorbetti
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Double Espresso Affogato
0
Price may varies
malted chocolate, toasted hazelnut, cocoa tuile
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Housemade
Beet Sambuca
0
$15.00
Artichoke Amaro
0
$14.00
Cellos
0
$14.00
lemon, lime, orange, blood orange, grapefruit
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Flight Of Three Cellos
0
$20.00
Coffee And Tea
Coffee
0
$3.00
Cappuccino
0
$4.00
Espresso
0
$6.00 - $4.00
Hot Tea
0
$4.00
darjeeling, quiet evening, dragonwell, lavender lemon mint
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Cocktails $12
The Chairman
0
Price may varies
bols genever, kina l’avion d’or, gran classico, chablis, oak
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The King Of Cool
0
Price may varies
rittenhouse rye, peychaud’s, aperol, ridge absinthe, angostura
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Fig & Maple
0
Price may varies
rye whiskey, maple-fig gastrique, sweet vermouth, walnut, rosemary
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Sammy Davis
0
Price may varies
jr. wild turkey 101, ramazzotti, angostura, ginger beer
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Peter Lawford
0
Price may varies
barhill gin, strega, barolo chinato, byrrh, lemon, egg white
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Joey Bishop
0
Price may varies
espolon reposado, campari, cappalletti, uncouth serrano lavender vermouth, fernet angelica
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Bubbles
Collet
0
$15.00
brut, champagne, france
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Conca D’Oro
0
$10.00
prosecco, extra dry, cuvee oro
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Draft Beers
3 Stars
0
$9.00
peppercorn saison
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3 Stars
0
$9.00
southern belle
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Allagash
0
$7.00
white
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Oskar Blues
0
$5.00
mama’s little yella pils
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Atlas
0
$6.00
rowdy rye
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Dc Brau
0
$7.00
corruption ipa
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Bells
0
$8.00
two hearted ale
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Duck Rabbit
0
$6.00
milk stout
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Handmade Sodas $4
Cream
0
Price may varies
Grapefruit
0
Price may varies
Mango
0
Price may varies
Gingerbeer
0
Price may varies
Cranberry
0
Price may varies
Grape
0
Price may varies
Pineapple
0
Price may varies
Tonic
0
Price may varies
Family Style $40 Per Person
Chioggia Beets
0
Price may varies
tonnato sauce, charred rosemary, pine nuts, bottarga, arugula
MORE
Octopus
0
Price may varies
fregola, onion agrodolce, apple
MORE
Salt Roasted Root Vegetables
0
Price may varies
bottarga, petite lettuces, herb butter
MORE
Caesar Salad
0
Price may varies
hearts of romaine, kale, oyster croutons, smoked scallop
MORE
Burrata
0
Price may varies
quince, marcona almond, porto, surry ham
MORE
Meatballs
0
Price may varies
braised in ragu pomodoro, spaghetti, basil, parmesan
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Eggplant Parmigiano
0
Price may varies
spaghetti, pomodoro, buffalo mozzarella
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Lasagna
0
Price may varies
lamb ragu, ricotta cheese, pomodoro
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Steak Florentine
0
Price may varies
new york strip, butter beans, rapini, anchovy
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Veal Osso Buco
0
Price may varies
pecorino romano, anson mills grits, roasted baby carrot gremolata
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price