ALC Steaks Menu and Prices
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ALC Steaks Menu
| Appetizers |
| Drunken Shrimp Cocktail |
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$12.00 |
classic style with mescals cocktail sauce
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| Classic Escargot |
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$12.00 |
with garlic, butter and madeira wine
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| Oysters Texefeller |
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$12.00 |
gulf oysters, spinach, bacon and a dash of pernod
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| Shiner Bock Battered Mushrooms |
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$8.00 |
with our creamy homemade chipotle sauce
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| Seared Ahi Tuna |
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$16.00 |
encrusted with sesame seeds served with spicy chinese greens and wasabi
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| Buffalo Lamb Chops |
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$18.00 |
lollipop lamb chops deep fried and tossed in franks red hot sauce with jalapeno blue cheese
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| Spicy Blue Crab Confit |
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$12.00 |
Chilled Blue Crab with Fried Avocado and Lime Crema
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| New Mexico Green Chiles |
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$9.00 |
stuffed with goat cheese
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| Prime Beef Sashimi |
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$16.00 |
with ponzu and harachi sauce
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| Soups And Salads |
| Spicy Sirloin Soup |
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$7.00 |
hearty beef broth with tender pieces of sirloin and vegetables
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| Sweet Potato Clam Chowder |
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$6.00 |
our creamy southern favorite!
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| Classic Caesar Salad |
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$8.00 |
crisp romaine with homemade dressing and garlic croutons
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| Hearts Of Romaine Salad |
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$9.00 |
with roasted corn, red peppers, walnuts and blue cheese dressing
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| Classic Green Salad |
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$8.00 |
seasonal greens with ripe tomatoes, shredded carrots and red cabbage with choice of dressing
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| Spinach Salad |
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$9.00 |
with giant portabella mushroom slices, red onion, and a warm bacon vinaigrette
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| Tomato & Red Onion Salad |
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$8.00 |
with blue cheese crumbles and balsamic vinaigrette
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| Seafood and Poultry |
| All Seafood and Poultry Come With One Choice of our Accompaniments |
| Pan Seared Ahi Tuna |
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$28.00 |
sesame seed encrusted with wasabi, crispy greens and a crunchy eggroll
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| Atlantic Salmon |
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$29.00 |
grilled with fresh tomato-basil vinaigrette
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| Texas Jumbo Gulf Shrimp |
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$29.00 |
charbroiled, shiner bock battered, or classic scampi style
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| Cold Water Canadian Lobster Tail |
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$ |
charbroiled to perfection
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| Pan Seared Muscovy Duck |
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$24.00 |
with a ginger chile glaze
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| Breast of Chicken |
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$22.00 |
with poblano cream or creole style with jalapeno horseradish
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| Fresh Catch of the Day |
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| Steaks |
| All Steaks Come with One Choice of our Accompaniments |
| Ribeye |
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$42.00 |
| Filet Mignon |
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$48.00 |
| Top Sirloin |
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$34.00 |
| New York Strip |
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$42.00 |
| T-Bone |
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$44.00 |
| Porterhouse |
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$48.00 |
| Homemade Steak Sauces |
| Sampler - 4 for $7 |
| Gorgonzola Butter |
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$2.00 |
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| Bearnaise Sauce |
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$2.00 |
| Roasted Garlic Sauce |
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$2.00 |
| ALC Homemade Sauce |
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$2.00 |
| Jalapeno Blue Cheese |
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$2.00 |
| Makers Mark Bourbon Sauce |
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$2.00 |
| Chimichurri Sauce |
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$2.00 |
| Jalapeno Horseradish Sauce |
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$2.00 |
| Creamy Chipotle Sauce |
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$2.00 |
| Local House Specialties |
| House Specialties Come with One Choice of our Accompaniments |
| Surf and Turf |
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$ |
5 oz. Filet Mignon with a 4 oz. Lobster Tail
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| Grilled Pork Chops |
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$26.00 |
8 oz. chops with a red chile, garlic and spicewood honey sauce
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| Chopped Steak |
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$24.00 |
Topped with mushrooms and grilled onions
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| Chicken Fried Sirloin Steak |
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$22.00 |
deep fried to a golden brown and topped with a creamy gravy
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| Enhance Your Steak |
| Oscar Style |
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$8.00 |
Jumbo Lump Crab and Spicy Hollandaise
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| ALC Style |
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$6.00 |
Encrusted with Peppercorn and Blue Cheese
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| Lobster Tail |
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$ |
with drawn butter and lemon
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| Gulf Shrimp |
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$9.00 |
shiner bock battered, charbroiled or classic scampi style
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| Accompaniments |
| Wedge Cut Potatoes |
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$4.00 |
| Matchstick Fries |
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$4.00 |
| Sweet Potato Sticks |
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$4.00 |
| Baked Potato |
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$6.00 |
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| Mashed Potato or Garlic Mash |
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$4.00 |
| Texmati Rice |
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$4.00 |
| Truffled Bacon Mac & Cheese |
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$8.00 |
| Asparagus with Chimichurri |
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$7.00 |
| Snow Peas with Sesame Seed Oil and Garlic |
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$6.00 |
| Tuscan Kale with Grape Tomatoes and Garlic |
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$6.00 |
| Green Chile Creamed Corn |
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$7.00 |
| Grilled Kabob Vegetables |
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$6.00 |
| Flash Fried Spinach with Parmesan Shavings |
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$6.00 |
| Sauteed Broccoli |
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$6.00 |
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| Desserts |
| Raspberry Fruit Tart |
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$7.50 |
topped with fresh raspberries and handmade whipped cream
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| ALC Vanilla Cheescake |
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$7.00 - $8.50 |
with an oreo cookie crust
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| Chocolate Caramel Bundt Cake |
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$7.25 |
with ice cream
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| Fudge Brownie Pie |
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$6.50 - $7.50 |
a no nut brownie served warm
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| Tiramisu |
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$7.00 |
with marscapone & espresso soaked lady fingers
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| Creme Brulee |
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$6.50 |
homemade classic with bourbon vanilla beans
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| Seasonal Berries |
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$6.50 |
with cream
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| Texas Pecan Tart |
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$6.50 |
made with Kentucky bourbon and Texas pecans
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| Fudge Brownie Pie |
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Price may varies | |
| Tiramisu |
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Price may varies | |
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| Starters |
| Classic Caesar Salad |
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Price may varies |
| Crisp Romaine and Garlic Crouton |
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Price may varies |
| Sweet Potato Clam Chowder |
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Price may varies |
| Our Creamy Southern Favorite |
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Price may varies |
| Entrees |
| Entrees come with a choice baked potato, wedge cut potato, texmati rice or mashed potatoes |
| Chili Rubbed Cod |
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Price may varies |
Grilled and served with a poblano cream sauce
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| Grilled Pork Chop |
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Price may varies |
With a spicewood honey, garlic and red chile glaze
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| Tx Broil |
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Price may varies |
Top sirloin sliced and served with our au jus
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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