Allegro Bistro Prices in New Orleans, LA 70163
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Louisiana Lump Crab Cakes | $14.00 |
With a spicy corn maque choux
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| Mini Turducken Meat Pies | $12.00 |
Our version of a local classic
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| Shrimp Remoulade | $12.00 |
Jumbo boiled shrimp with a louisiana style red remoulade sauce
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| Grilled Andouille Sausage | $9.00 |
With house-made pepepr jelly
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| Truffled Crab Deviled Eggs | $9.00 |
Creole deviled eggs with truffed jumbo lump crab meat
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| Soups & Salads |
| Louisiana Seafood Gumbo | $6.00 - $10.00 |
A classic dark roux file gumbo with shrimp, crab & okra
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| Roasted Garlic Soup | $6.00 - $10.00 |
With house-made croutons
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| Soup Du Jour | $6.00 - $10.00 |
Seasonal & customer favorites
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| Soup Trio | $6.00 - $10.00 |
A Demi-tasse of each of the above 12
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| Classic Caesar Salad | $7.00 - $10.00 |
Chopped romaine with a classi caesar dressing and homemade croutons
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| Bistro Salad | $8.00 - $11.00 |
Mixed greens with applewood smoked, bacon, chopped egg & tomato with our homemade bistrok vinaigrette & croutons
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| Entrees Salads |
| Add ons: grilled or blackened chicken add $5.00, grilled or blackened shrimp add $6.00, fried shrimp $6.00, lump crabmeat add $6.00, grilled andouille add $4.00, grilled filet $7.00 |
| Steakhouse Grilled Romaine | $17.00 |
Sliced filet, tomato & red onion on grilled romaine with blue cheese dressing
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| Asian Sesame Chicken | $16.00 |
Sesame chicken, wonton crisps, peanuts, carrots, scallions, cabbage & mixed greens with an asian sesame peanut dressing
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| California Chopped | $16.00 |
Avocado, bacon, blue, cheddar egg, tomato & chicken tossed with a balsamic ranch dressing, toasted almonds & tortilla strips
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| Blackened Shrimp Caesar | $16.00 |
Blackened shrimp on romaine herarts tossed in a classic caesar dressing with house-made croutons
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| BLT Romaine Wedge | $10.00 |
Creole tomatoes, applewod smoked bacon, red onion with blue cheese dressing
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| Grilled Andouille & Spinach | $14.00 |
Andouille sausage, bacon, mushrooms, eggs & chopped red onion on baby spinach toasted with an apple cider vinaigrette dressing
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| Entrees |
| Add ons: grilled or blackened chicken add $5.00, grilled or blackened shrimp $6.00, fried shrimp $6.00, lump crabmeat $6.00, grilled andouille add $4.00, grilled filet $7.00 |
| Crab & Crawfish Etouffee | $14.00 |
A slow cooked cajun classic with local seafood and smothered tomatoes
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| New Orleans BBQ Shrimp | $19.00 |
Peeled broiled jumbo shrimp over garlic mashed potatoes & N'A awlins BBQ sauce
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| Roasted Rosemary Chicken | $16.00 |
Garlic & rosemary marinated bone in chicken breast and drumstick with garlic mashed potatoes & natural jus
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| Panned Veal Marsala | $14.00 |
Fried veal medallions with a marsala mushroom sauce and mashed potatoes
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| Fire Grilled Salmon | $22.00 |
Sauteed spinach & creole mustard sauce
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| Creole Sampler | $26.00 |
A louisiana three course feast, gumbo, remoulade, etouffee
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| Pastas |
| Angel Hair with Shrimp | $16.00 |
Grilled jumbo shrimp over angel hair pasta with a mushroom herb butter and sauted seasonal vegetables
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| Crawfish carbonara | $15.00 |
A hearty crawfish cream sauce on penne pasta with peas, parmesan cheese and smokey bacon
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| Pasta Jambalaya | $14.00 |
Andouille sausage, chicken, onion, peppers & tomato sauce on penne
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| Spicy Chicken Alfredo | $14.00 |
Roasted spicy chicken tossed with creole spices, green onions & mushrooms on fettuccine pasta with a spicy alfredo sauce
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| Vegetarian Whole Wheat Pasta | $12.00 |
Sauteed seasonal vegetables, sun-dried tomatoes, and spinach tossed in a garlic olive oil over whole wheat spaghettini with parmesan cheese
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| Burgers |
| BBQ Bacon Cheddar Burger | $14.00 |
Applewood smoked bacon, melted cheddar cheese, tangy BBQ sauce, mayo, tomato, lettuce & pickles
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| Parisian Burger | $14.00 |
With melted brie & dijon mayonnaise, baby arugula & sliced tomato on a toasted butter croissant
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| The Blue Burger | $13.00 |
A classic blue cheese burger with mayo, tomato, lettuce
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| Sandwiches |
| Southern Pecan Chicken Salad | $12.00 |
House-made with a honey-pecan poppyseed mayonnaise. Served with lettuce, tomato & red onion, on a toasted croissant
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| Smokehouse Cochon Du Lait | $12.00 |
Pulled slow roasted pork with a tangy BBQ sauce. Topped with cole slaw & pickled red onion, on a toasted bun pickled red onion, on a toasted bun with potato salad
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| Louisiana BBQ Shrimp Po-Boy | $14.00 |
Flash fried gulf shrimp tossed inn a creole style BBQ sauce with mayo, lettuce, red onion on leidenheimer french bread
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| Roasted Chicken Croissant Club | $12.00 |
Roasted chicken, applewood smoked bacon, provolone, sun-dried tomato aioli, lettuce, tomato & red onion, on a toasted croissant
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| Tenderloin & Brie | $12.00 |
Grilled filet mignon, sauteed onions, lettuce, tomato & roasted garlic aioli on a toasted bun
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| Sides |
| Creole Potato Salad | $5.00 |
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| Homemade Cole Slaw | $4.00 |
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| french Fries | $4.00 |
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| Cheese Fries | $5.00 |
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| Loaded Cheese Fries | $6.00 |
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| Sweet Corn Maque Choux | $5.00 |
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| Roasted Garlic Mashed Potatoes | $5.00 |
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| Creamy Cauliflower Mash | $5.00 |
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| Sauteed Vegetable Medley | $5.00 |
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| Steamed Brocoli w/ Brown Butter | $5.00 |
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| Fettuccine Alfredo | $6.00 |
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| Beverages |
| Aqua Panna Stil (1L) | $4.00 |
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| San Pellegrino Sparkling (1L) | $4.00 |
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| Coke | $3.00 |
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| Diet Coke | $3.00 |
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| Sprite | $3.00 |
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| Minute Maid Lemonade | $3.00 |
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| Fresh Brewed Iced Tea | $3.00 |
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| Community Coffee Regular & Decaf | $3.00 |
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| Espresso | $3.00 |
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| Cappuccino | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price