Allgauer's Restaurant Prices in Alsip, IL 60803
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starter |
| French Onion Soup* | $7.00 |
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| Fried Calamari | $11.00 |
lightly battered served with marinara and pepperoncini relish
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| Tuna Tataki | $14.00 |
sesame seared with side of napa cabbage slaw served with spicy orange glaze, wasabi, and soy sauce
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| Crab Cakes | $12.00 |
served with roasted red pepper and cashew remoulade
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| Fried Wisconsin Cheese Curds | $11.00 |
marinara and ranch dipping sauces
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| Spotlight Wings | $10.00 |
bbq or buffalo with bleu cheese dressing and celery
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| Double Decker Quesadilla | $7.00 - $11.00 |
filled with cheddar & monterrey jack, lettuce, salsa, and sour cream
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| Spinach & Artichoke Dip | $9.00 |
warm pita wedges for dipping
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| Ultimate Nachos | $10.00 |
house-made chips piled high with grilled chicken, peppers, onions, pico de gallo, pinto beans, cheese, sour cream and avocado salsa
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| Roasted Garlic Hummus | $9.00 |
feta cheese, cucumber, tomato, kalamata olives and warm pita wedges
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| Thai Lettuce Wraps | $11.00 |
teriyaki glazed chicken or marinated vegetables with crispy wontons, julienne vegetables, boston bibb lettuce served with caramel soy, cashew and peanut sauce
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| Buffalo Chicken Fritters | $8.00 |
stuffed with bleu cheese and served with buffalo sauce and bleu cheese dip
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| Carnitas Taquitos | $11.00 |
with mango pico de gallo and queso fresco
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| Filet of Sirloin Sliders | $14.00 |
with smoked gouda cheese, caramelized onions, and horseradish sauce
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| 8" Individual Pizza | $8.00 |
cheese, sausage, pepperoni, or vegetarian(choice of one)
0
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| French Onion Soup* | $7.00 |
0
|
| Fried Calamari | $11.00 |
lightly battered served with marinara and pepperoncini relish
0
|
| Tuna Tataki | $14.00 |
sesame seared with side of napa cabbage slaw served with spicy orange glaze, wasabi, and soy sauce
0
|
| Crab Cakes | $12.00 |
served with roasted red pepper and cashew remoulade
0
|
| Fried Wisconsin Cheese Curds | $11.00 |
marinara and ranch dipping sauces
0
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| Spotlight Wings | $10.00 |
bbq or buffalo with bleu cheese dressing and celery
0
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| Double Decker Quesadilla | $7.00 - $11.00 |
filled with cheddar & monterrey jack, lettuce, salsa, and sour cream
0
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| Spinach & Artichoke Dip | $9.00 |
warm pita wedges for dipping
0
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| Ultimate Nachos | $10.00 |
house-made chips piled high with grilled chicken, peppers, onions, pico de gallo, pinto beans, cheese, sour cream and avocado salsa
0
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| Roasted Garlic Hummus | $9.00 |
feta cheese, cucumber, tomato, kalamata olives and warm pita wedges
0
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| Thai Lettuce Wraps | $11.00 |
teriyaki glazed chicken or marinated vegetables with crispy wontons, julienne vegetables, boston bibb lettuce served with caramel soy, cashew and peanut sauce
0
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| Buffalo Chicken Fritters | $8.00 |
stuffed with bleu cheese and served with buffalo sauce and bleu cheese dip
0
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| Carnitas Taquitos | $11.00 |
with mango pico de gallo and queso fresco
0
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| Filet of Sirloin Sliders | $14.00 |
with smoked gouda cheese, caramelized onions, and horseradish sauce
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| 8" Individual Pizza | $8.00 |
cheese, sausage, pepperoni, or vegetarian(choice of one)
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| Salad |
| all salads are made with romaine, mesculin, or spring mix lettuce; most are delicious as a wrap |
| Cobb | $13.00 |
mixed greens topped with grilled chicken, bacon, tomato, boiled egg, avocado, swiss and cheddar cheese, served with your choice of dressing
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| Classic Caesar | $7.00 - $11.00 |
romaine, croutons and asiago cheese with our house-made dressing
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| Caprese | $8.00 |
fresh mozzarella, tomato and basil drizzled with olive oil and balsamic
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| Allgauer's** | $8.00 |
mixed greens, bleu cheese, peppered walnuts, pears and sherry vinaigrette
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| Spotlight | $14.00 |
romaine, salami, pepperoni, provolone and feta cheeses, radish, red onion, pepperoncini, cherry tomato, olives, cucumbers, croutons, vinaigrette
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| Southwest | $14.00 |
grilled steak or buffalo chicken with avocado, tomato, black beans, corn, shredded cheese and tortilla strips with avocado ranch
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| Cobb | $13.00 |
mixed greens topped with grilled chicken, bacon, tomato, boiled egg, avocado, swiss and cheddar cheese, served with your choice of dressing
0
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| Classic Caesar | $7.00 - $11.00 |
romaine, croutons and asiago cheese with our house-made dressing
0
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| Caprese | $8.00 |
fresh mozzarella, tomato and basil drizzled with olive oil and balsamic
0
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| Allgauer's** | $8.00 |
mixed greens, bleu cheese, peppered walnuts, pears and sherry vinaigrette
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| Spotlight | $14.00 |
romaine, salami, pepperoni, provolone and feta cheeses, radish, red onion, pepperoncini, cherry tomato, olives, cucumbers, croutons, vinaigrette
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| Southwest | $14.00 |
grilled steak or buffalo chicken with avocado, tomato, black beans, corn, shredded cheese and tortilla strips with avocado ranch
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| Sandwich |
| all sandwiches served with your choice of fries, potato chips, sweet potato fries, or fruit cup |
| Southwest Chicken | $10.00 |
marinated and grilled chicken breast with roasted tomato salsa and pepper jack cheese on ciabatta
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| Smothered Chicken** | $11.00 |
bacon, provolone cheese, lettuce, tomato, honey chipotle sauce, on a roll
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| Cold Deli Pastrami | $9.00 |
thin sliced, swiss cheese, olive-roasted pepper remoulade on an artisan roll
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| Single Decker Club with a Twist | $10.00 |
ham, turkey, salami, swiss, lettuce, tomato, mayo and bacon on toasted honey wheat
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| Beef Burger | $11.00 |
your choice of cheese and one accompaniment on a seasonal bun
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| Lemon Basil Turkey Burger | $10.00 |
your choice of cheese and one accompaniment on a seasonal bun
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| Blackened Tilapia | $11.00 |
lettuce, tomato, avocado and a cucumber dill aioli on an onion brioche roll
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| Cashew Chicken Salad | $11.00 |
chicken salad with roasted cashews (optional), havarti cheese, on croissant
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| Open Face Meatloaf | $9.00 |
caramelized onions with brown gravy on texas toast
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| Spinach and Artichoke Grilled Cheese | $8.00 |
melted american and provolone on sour dough bread
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| Entree |
| all entrees are served with assorted rolls and your choice of house-made soup or salad |
| Grilled Chicken Carbonara | $15.00 |
bow tie pasta, chopped bacon, green peas, garlic, in a creamy parmesan sauce
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| Penne Caprese | $16.00 |
fresh buffalo mozzarella and oven roasted tomato tossed in a pesto crème and finished with a balsamic glaze
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| Fried Chicken and Dumpling Pot Pie | $16.00 |
assorted vegetables in light crème, served with a small side salad and focaccia bread (this item does not come with soup, salad or rolls)
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| Maple Glazed Grilled Salmon** | $22.00 |
topped with apple butter, served with a potato pancake and rainbow chard
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| Slow Braised Beef Brisket | $17.00 |
sliced and topped with caramelized onions and natural gravy, served with boiled potatoes and green beans
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| Pasta |
| all entrees are served with assorted rolls and your choice of house-made soup or salad |
| Grilled Chicken Carbonara | $15.00 |
bow tie pasta, chopped bacon, green peas, garlic, in a creamy parmesan sauce
0
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| Penne Caprese | $15.00 |
fresh buffalo mozzarella and oven roasted tomato tossed in a pesto crème and finished with a balsamic glaze
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| Penne Frutti Di Mare Alla Diavolo (Or Chicken) | $20.00 |
calamari and shrimp or chicken, olives, capers and pepper flakes in a spicy garlic tomato reduction
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| Beef Rigatoni | $20.00 |
seared beef tender tips, spinach, onions, sun dried tomatoes, baby mozzarella pearls, tomato cream sauce
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| Short Rib or Vegetarian Risotto | $20.00 |
wild mushroom, peas and oven roasted tomato tossed in arborio rice
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| Poultry |
| all entrees are served with assorted rolls and your choice of house-made soup or salad |
| Fried Chicken and Dumpling Pot Pie | $16.00 |
assorted vegetables in light crème, served with a small side salad and focaccia bread (this item does not come with soup, salad or rolls)
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| Chicken "Chop"** | $21.00 |
creamed spinach, mashed potato and roasted chicken au jus
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| Chicken Piccata Scallopini | $17.00 |
lightly breaded and pounded breast sautéed in a lemon caper butter sauce, served with a side of pasta
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| Seafood |
| all entrees are served with assorted rolls and your choice of house-made soup or salad |
| Lake Perch | $22.00 |
lightly breaded and sautéed, served with boiled potatoes and seasonal vegetables
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| Maple Glazed Grilled Salmon** | $22.00 |
topped with apple butter, served with a potato pancake and rainbow chard
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| Hazelnut and Espresso Encrusted Ahi Tuna | $24.00 |
soy and sake broth reduction, finished with a coconut peanut coulis, served with wasabi whipped potatoes
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| Garlic Broiled Walleye | $23.00 |
served with wild rice and vegetables d'jure
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| Chicken, Sausage, and Seafood Jambalaya | $22.00 |
sweet peppers, tomato, okra and rice in a cajun sauce
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| Lemon Caper Orange Roughy | $21.00 |
lightly breaded with corn meal, served with mashed potatoes and roasted vegetables
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| Steak |
| all entrees are served with assorted rolls and your choice of house-made soup or salad steaks come with your choice of two sides, please see below allgauer's steaks and chops are certified usda choice cuts |
| Filet Mignon | $29.00 - $34.00 |
the most tender and lean cut of all steaks
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| Ribeye | $27.00 - $32.00 |
well marbled and full of flavor
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| New York Strip | $28.00 - $33.00 |
flavorful and lean
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| Prime Rib | $24.00 - $28.00 |
very well marbled and full of flavor
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| Steak Enhancements | $2.00 |
maytag bleu cheese crust, horseradish crust, peppercorn encrusted, sautéed mushrooms or onions
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| Steak Sides |
| $2 for extra sides |
| Sautéed Spinach |
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| Green Beans |
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| Fire Roasted Vegetables |
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| Rainbow Chard |
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| Chef's Seasonal Vegetable |
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| Potato Pancake |
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| Baked Potato |
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| Seasonal Whipped Potatoes |
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| Boiled Potato |
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| Hummus Potato |
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| Chop |
| all entrees are served with assorted rolls and your choice of house-made soup or salad |
| Grecian Lamb Loin Chops | $33.00 |
marinated in garlic, lemon and oregano, served with boiled potatoes and sautéed spinach
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| Center Cut Cider Marinated Pork Chop | $21.00 |
brandy apple reduction, served with potato pancake and sautéed spinach
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| Classic |
| all entrees are served with assorted rolls and your choice of house-made soup or salad |
| Slow Braised Beef Brisket | $17.00 |
sliced and topped with caramelized onions and natural gravy, served with boiled potatoes and green beans
0
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| Mango Chipotle Glazed Meatloaf | $18.00 |
pork and beef meatloaf topped with brown gravy, caramelized onions and a potato haystack, served with cornbread soufflé and green beans
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| Sweet and Spicy Short Ribs | $21.00 |
dry rubbed and topped with a merlot reduction, served with horseradish whipped potatoes and spinach
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| Desserts |
| Cheesecake with Fresh Berries | $6.00 |
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| Brownie Sundae | $6.00 |
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| Doubletree Mint Pie | $6.00 |
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| Apple Pie Ala Mode | $6.00 |
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| Cherry Pie Ala Mode | $6.00 |
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| Banana Foster** | $8.00 |
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| Chef's Special Dessert | $6.00 |
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| White |
| Chateau Ste. Michelle Riesling, Washington | $9.00 |
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| Beringer White Zinfandel, California | $8.00 |
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| Santa Margarita Pinot Grigio, Italy | $14.00 |
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| Sip Moscato, California | $9.00 |
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| Kim Crawford Sauvignon Blanc, New Zealand | $11.00 |
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| Chateau St. Jean Chardonnay, Sonoma | $11.00 |
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| Reds |
| Erath Pinot Noir, Oregon | $13.00 |
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| Terrazas Malbec, Argentina | $10.00 |
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| Blackstone Merlot, California | $9.00 |
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| Menage a Trois Red Blend, California | $9.00 |
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| Robert Mondavi Private Selection Cabernet Sauvignon, California | $9.00 |
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| J. Lohr Cabernet Sauvignon, Paso Robles | $11.00 |
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| After Dinner |
| Sandeman's Ruby Port | $10.25 |
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| Dow's Tawny Port | $10.25 |
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| Lemoncello | $9.25 |
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| Hennessy Vs | $10.25 |
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| Courvosier Vs | $10.25 |
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| Remy Martin Vsop | $14.00 |
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| Weekly Specials |
| Friday Night Fish Fry | $13.00 |
All-you-can-eat fish fry 5pm-10pm
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| Sunday Night Prime Rib Buffet | $17.00 |
5pm-9pm
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| Sunday Brunch | $17.95 |
10am-2pm
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| Appetizers |
| Quesadilla with Chicken, Beef or Cheese | $5.00 |
Filled with Cheddar and Monterrey Jack Cheese, Lettuce, Salsa, and Sour Cream
0
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| Spinach & Artichoke Dip | $4.00 |
Asiago Cheese & Warm Pita Chips
0
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| Salads |
| Texas Chopped Salad | $5.00 |
Mixed Greens with Grilled Chicken or Sirloin Steak, Bacon, Tomatoes, Bleu Cheese, Hard Boiled Eggs, Radishes, Avocado, & Croutons with Grain Honey Mustard Sauce
0
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| Classic Chicken Caesar | $5.00 |
Romaine Lettuce, Croutons, Asiago Cheese and House Made Dressing
0
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| Half Sandwich and Cup of Soup |
| Open Face Brisket | $6.00 |
Served With Caramelized Onions & Natural Gravy
0
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| Deli Sandwich with Tomatoes, Lettuce, & Cheese | $6.00 |
Your Choice of Ham, Roasted Turkey, BLT, Chicken Salad, or Beef Pastrami Sandwich with a selection of either Swiss, Cheddar, American, Provolone, or Pepper jack cheese, on Honey Wheat Bread or Croiss
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| Patty Melt | $6.00 |
Turkey or Beef Patty Melt with Caramelized Onions, Smoked House Sauce, Cheddar Cheese on White or Wheat Bread
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| Entrees |
| Fried Chicken and Dumpling Pot Pie | $7.00 |
Served with Assorted Vegetables in a Light Cream Sauce
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| Chef's Pot Roast | $7.00 |
Served with Mashed Potatoes, Onions & Carrots
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| Parmesan Pork Loin | $8.00 |
Served with Angel Hair Pasta & Tomato Basil Sauce
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| Grilled Chicken Alfredo | $7.00 |
Served with Bowtie pasta in a Parmesan Cream Sauce with Bacon, Tomatoes, and Green Peas
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price