Angelina Italian Bistro Menu and Prices
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Angelina Italian Bistro Menu
| Aperitivos |
| Crispy Calamari |
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$9.50 |
Carmelo dipping sauce
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| Bruschetta Trio |
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$9.00 |
Tomato basil, goat cheese & roasted portabella, toasted chic pea
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| Arancini |
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$8.50 |
Fried risotto, spinach and mushrooms, mozzarella, red pepper & roasted red pepper aioli
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| Salmon Cakes |
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$10.00 |
Spicy remoulade or lemon arugula salad
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| Angelina Meatballs |
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$9.50 |
House made with pork, beef, parmesan, marinara and fennel
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| Seared Sea Scallops |
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$12.00 |
Lemon caper beurre blanc and heirloom tomato
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| Zuppa and Insalate |
| Angelinas Spicy Minestrone |
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$4.00 |
House made vegetable stock with garlic croutons
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| Salad Di Giorno |
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$4.00 |
Field greens red onion and tomatoes with lemon herb vinaigrette
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| Classic Caesar |
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$6.00 |
Romaine hearts and house made Caesar with Parmesan crisp & garlic croutons
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| Bibb Lettuce Salad |
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$6.50 |
Candied pistachios, grapefruit with crispy parsnips and honey mustard
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| Spinach Salad |
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$7.00 |
Gorgonzola and green apple with house-cured bacon vinaigrette
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| House-Made Pasta or Entrees |
| Pappardelle Bolognese |
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$19.00 |
Angelinas meat sauce and pecorino romano
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| Little Neck Clam Fettuccine |
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$22.00 |
House cured bacon, mushrooms, spinach, tomato and garlic
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| Butternut Squash Ravioli |
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$19.50 |
Toasted almonds, rapini and sage amaretto cream sauce
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| Carolyns Ravioli |
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$21.00 |
Braised pork, spinach & ricotta with michigan tomato sauce
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| Duck Gnocchi |
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$23.50 |
Duck ragu, whipped ricotta and crispy thyme
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| Lemon Grilled Chicken |
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$22.50 |
Parmesan whipped potatoes, caponata, capers tomatoes
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| Seared Norwegian Salmon |
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$27.00 |
Kale & brussel sprouts, crispy red skins, red pepper beurre blanc
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| Eggplant Parmesan Risotto |
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$17.50 |
Shitake mushrooms, tomato & eggplant confit with arugula
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| Sea Scallop Risotto |
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$26.00 |
Shitake mushrooms, spinach, shallots and plumb tomatoes
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| Grilled Delmonico Steak |
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$30.50 |
Crispy fingerlings, asparagus, chipollini onion, shitake mushroom
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| Desserts |
| All desserts are made in house |
| Apple Crostata |
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$7.50 |
Vanilla bean ice cream or calvados caramel sauce
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| Vanilla Bean Creme Brulee |
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$7.50 |
Vanilla Bean
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| Cannoli |
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$7.50 |
Two large shells filled with sicilian cream or shaved chocolate
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| Tiramisu |
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$7.50 |
Espresso or mascarpone or rich and light
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| Mascarpone Cheesecake |
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$7.50 |
Fresh strawberry compote or balsamic vinegar reduction
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| Double Chocolate Brownie |
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$7.00 |
Walnuts or chocolate ganache layer or vanilla bean ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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