Anton Pizzeria Prices in Center Moriches, NY 11934
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Garlic Bread | $3.00 |
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| Garlic Bread with Mozarella | $3.75 |
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| Mozzarella Sticks (6) | $4.95 |
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| Chicken Wings with Blue Cheese (6) | $4.95 |
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| Cold Antipasto | $7.95 - $9.95 |
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| Mussels with Red or white Sauce | $9.95 |
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| Little Neck Baked Clams (6) | $9.95 |
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| Fried Calamari and Zucchini | $10.95 |
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| Gamberi Alla Toscana | $12.00 |
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| Sauteed Artichoke Hearts | $12.00 |
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| Tavolaccio del Salumiere | $15.00 |
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| Crab Cakes | $13.00 |
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| Salad |
| Choice of dressing italian, blue cheese, ranch, russian and creamy italian |
| Mediterranean Salad | $8.00 |
with Gorgonzoila cheese
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| Greek Salad | $8.00 |
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| Italian Salad | $4.00 - $6.00 |
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| La Volpe | $11.00 |
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| Fresh Mozzarella and Tomato Salad | $9.00 |
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| Caesar Salad | $8.00 |
With shrimp (4) add $8.00, with chicken and $4.00, with mozzarella and $2.00. fresh mozzarella and $4.00
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| Soups |
| Pasta | $5.00 |
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| Tortellini in Brodo | $6.00 |
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| Soup of the Day | $6.00 |
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| Pasta |
| Bucatini All Amatriciana | $20.00 |
Pasta in a light spiced tomato sauce with vild boar bacon, pancetta, onion and garlic
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| Orecchitte Alla Barese | $20.00 |
Ear shaped pasta with broccoli rabe,m sausage, garlic, parmigano reggiano na da touch of marinara sauce
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| Fettucine Carboara | $16.00 |
Flat pasta with pancetta, eggs cream, onions and pecorino romano cheese
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| Spaghetti Chbi Sardi | $22.00 |
A traditona,l sicilian dish. Made with sardines, fennel, raisins, pignoli nuts and oasted bread crumbs in tomato sauce
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| Ravioli Con Polpa Di Grandchio E Aragosta | $24.00 |
Ravioli filled with lobster and crab meat in a pink brandy sauce with scallops and baby shrimp
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| Pizza Al Piatto |
| Individual pizzas - from our wood burning oven |
| Margherita | $12.00 |
Tomato sauce, mozzarella fresh basil
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| Siciliana | $14.00 |
Mozzarella, garlic, basil, oregano, chunky plum tomatoes, anchoives, black olives and capers
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| Pizza Alla Volpe | $16.00 |
Broccoi abe, garlic, oil and crumbled sausage
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| Prosiutto Crudo E Rugola | $16.00 |
Tomato sauce, mozzarella, prosciutto san daniela and arugula
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| Quattro Stagioni | $16.00 |
Tomato sauce mushrooms, caeta olives, artichokes,ham, and mozarella
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| Saporita | $16.00 |
Tomato sauce, fresh mozzarella, speck and gorgonola cheese
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| Quattro Formaggi | $16.00 |
Mozzarfella gorgonola, fontina, provlone, cheese - no tomato sacue
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| Mare E Monti | $16.00 |
tomato sauce, fried zucchini, baby shrimp and fresh mozzarella
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| Primavera | $16.00 |
Fresh mozzarella, to,mato saue, roasted peppers, zucchini, grilled eggplant and sundried tomatoes
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| Regular Pizza |
| Choose pizza regular slice $2.20, sicilian slice $2.30: Toppings-anchoives, meatballs, sausage, ham, pepperoni, fresh garlic, onion, peppers, black olives, mushrooms $3.00 per extra toppings $1.50 per half topping $4.50 for chicken, fresh spinach or brocc |
| Cheese | $14.00 |
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| Anton's Special | $23.00 |
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| Pan Pie | $16.00 |
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| Focaccia | $23.00 |
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| Chicken Marsala | $23.00 |
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| White Spinach | $23.00 |
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| Crispina | $18.00 |
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| Salad | $18.00 |
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| Siciliana | $16.00 |
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| Siciliana Special | $23.00 |
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| Roasted Peppers and Eggplant | $23.00 |
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| Eggplant Pan | $23.00 |
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| Barbeque Pan | $23.00 |
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| White | $18.00 |
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| Marinara and Fresh Mozzarella | $23.00 |
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| Bruschetta | $23.00 |
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| Broccoli Rabe and Sausage | $23.00 |
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| Chicken Francese | $23.00 |
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| Artichokes, Mushrooms & Olives | $23.00 |
Marinated in balsamiv vinegar and olive oil
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| Buffalo Chicken | $23.00 |
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| Gluten Free Pizza | $12.00 |
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| Heroes |
| La Volpe | $9.95 |
With chicken, roasted peppers and fresh mozzarella
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| La Volpe | $9.95 |
With chicken, roasted peppers and fresh mozzarella
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| Meatball | $6.75 |
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| Meatball Parmigiana | $7.50 |
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| Cold Cuts | $7.50 |
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| Veal Cutlet Parmigiana | $8.95 |
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| Shrimp Parmigiana | $9.95 |
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| Sausage | $6.75 |
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| Sausage and Pepper | $7.50 |
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| Sausage Parmigiana | $7.50 |
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| Chicken Cutlet Parmigiana | $7.75 |
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| Eggplant Parmigiana | $7.50 |
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| Grilled Chicken | $7.75 |
With letttuce, tomato and onion
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| Sausage and Broccoli Rabe | $8.95 |
Extra cheese add $0.75
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| Pasta Dishes |
| Entrees below served with complimentary house salad. Whole wheat pasta extra $2.50 |
| Penne of Spaghetti with Tomato Sauce | $8.95 |
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| Penne of Spaghetti with Marinara Sauce | $8.95 |
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| Penne of Spaghetti with Olive Oil and Garlic | $8.95 |
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| Penne of Spaghetti with Garlic and Broccoli | $10.95 |
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| Penne of Spaghetti with Meat Sauce | $10.95 |
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| Penne of Spaghetti with Meatballs | $10.95 |
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| Penne of Spaghetti with Sausage | $10.95 |
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| Puttanesca | $12.95 |
Anchoives, capers, black olives and marinara sauce
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| Spaghetti with Clam Sauce | $15.95 |
With red or white sauce
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| Fettuccinie Alfredo | $14.95 |
With chicken add $4.00
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| Penne Vodka | $15.95 |
Chopped meat, ham, onion and mushrooms, in a pink sauce
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| Fettuccine Dy Chef | $15.95 |
Ham, onion, chopped meat, mushrooms and marsala wine in a pink sauce
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| Cheese Tortellini Alfredo | $15.95 |
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| Tortellini Al Curry | $15.95 |
With ham and onions in a curry cream sauce
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| Baked Dishes |
| Entrees below served with complimentary house salad |
| Baked Penne | $9.95 |
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| Homemade Stuffed Shells | $9.95 |
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| Ravioli Parmigiana | $9.95 |
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| Homemade Manicotti | $9.95 |
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| Homemade Lasagna | $10.95 |
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| Cheese Ravioli | $8.95 |
With tomato sauce
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| Ravioli with Meat Sauce | $11.95 |
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| Baked Penne Alla Sicil;iana | $11.95 |
Covered with sliced eggplant
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| Eggplant Parmigiana | $14.95 |
Lightly breaded eggpllant awith tomato saufe and melted mozzarella
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| Eggplant Rollatini | $15.95 |
Stuffed with ricotta and ham, covered with tomato sauce and melted mozzarella
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| Poultry |
| Entrees bwlow served with complimentary house salad and a side of penne or spahgetti. Whole wheat pasta extra $2.50 |
| Breast of Chicken Francese | $16.95 |
Dippped in egg, sauteed in white wine, lemon and butter
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| Breast of Chicken Parmigiana | $16.95 |
Covered with tomato saucew and topped with melted mozzarella
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| Breast of Chicken Marsala | $16.95 |
Sauteed in onion, marsala wine and butter with mushrooms
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| Breast of Chicken Rollatini | $16.95 |
Stuffed with provolone, mozzarella, ham, salami, in marsalaa & mushrooms sauce
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| Chicken Siciliana | $16.95 |
Breaded chicken and eggplant topped with tomato sauce and mozzarella cheese
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| Grilled Breadt of Chicken | $16.95 |
With lettuce and tomato
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| Children's Chicken Fingers | $9.00 |
Served with french fries
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| Veal |
| Entrees below served with complimentary house salad and a side of penne or spaghetti |
| Veal Scaloppini Marsala | $17.95 |
Sauteed in onion, marsala wine and butter with mushrooms
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| Veal Scallopini Francese | $17.95 |
Dipped in egg, sauteed in white wine, lemon and butter
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| Veal Cutlet Parmigiana | $17.95 |
Covered with tomato sauce and topped wqith melt4ed mozzarella
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| Veal Cutlet Milanase | $17.95 |
Lightly breaded, white arugola, sliced tomatoes, red onions, and olive oil
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| Veagl Rollatini | $18.95 |
Stuffed with provone, ham, salami, mozzarella and mushrooms in a marsala sauce
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| Vitella Pizzaiola | $18.95 |
Sauted veal with capers, black olives, covered with marinara sauce and melted fresh mozzrella
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| Seafood |
| Entrees below served with complimentary house salasd and a side of penne of spaghetti whole what pasta extra $2.50 |
| Shrimp Scampi | $18.95 |
Sauteed in butter, garlic and wine
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| Shrimp Marinara of Fra Diavolo | $18.95 |
Sauteed with garlic, wine, mussels in marinara or spicy sauce
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| Shrimp Parmigiana | $18.95 |
Fried breaded shrimp covered with toamto sauce and melted mozarella
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| Mussels Al Vino Bianco | $15.95 |
Sauteed in white wine, lemon and garlic
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| Mussels Marinara or Fra Diavolo | $15.95 |
Sauteed with garlic, wine and mussels, in marinara or spicy sauce
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| Scungilli Fra Diavolo | $17.95 |
Sauteed with garlic, wine and mussels in marinara sauce or spicy sauce
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| Calamari Fra Diavolo | $17.95 |
Sauteed with garlic, wine, mussels in marinara sauce or spicy sauce
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| Seafood Platter | $24.95 |
Mussels, clams, calamari, scungilli and shrimp in marinara sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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