Menu With Price Menu Aquarelle Menu

Aquarelle Menu and Prices

3.8 based on 107 votes

French

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A La Carte

Smoked Duck Breast Salad	0	$14.00	cantalope, mixed field greens, honey vinaigrette. MORE
Veloute Of Peas	0	$8.00	coconut cream. MORE
Pan-Seared Foie Gras	0	$20.00	fresh blackberries, pederson ham, blackberry clafoutis, sweet & sour. MORE
Tomato And Avocado Salad	0	$12.00	fried shrimp, grapefruit supremes, lemon emulsion. MORE
Crepes	0	$10.00	confit of rabbit, pickled carrot, creme fraiche, orange gastrique. MORE
Lumb Crab Medallions	0	$12.00	sweet & sour fennnel compote, baby leaf salad. MORE
Texas Gulf Red Snapper	0	$33.00	risotto, escargot, wild mushrooms. brown chicken jus. MORE
Texas Gulf Flounder	0	$28.00	orange jasmine scented orzo, grapefruit butter, tomato confit. MORE
Lamb Chops	0	$35.00	basil, mint and parmesan coated texas potatoes, fennel onion compote, lamb jus. MORE
Beef Tenderloin	0	$40.00	braised rhubarb, mascarpone farro, swiss chard, red wine demi. MORE

Crispy Chocolate Cafe	0	$8.00	coffee biscuit, mascarpone irish cream mousse, coffee sauce. MORE
Clafoutis Aquarelle	0	$10.00
Hot Chocolate Souffle Cake	0	$12.00
Brulee Of The Day	0	$8.00
Berry Soup	0	$8.00	fresh berries, berry coulis, frozen clementine mousse, roasted almonds. MORE
Tawny Port And Assortment Of Cheeses	0	$20.00

Menu Rapide

Arugula Salad	$35.00	burnt carrots, goats cheese, thyme vinaigrette. MORE
Sauteed Fish Of The Day	$35.00	wild rice, ruby grape, pomegranate butter, pine nuts. MORE
Profiterole Au Chocolat	$35.00

Menu Marche

Mixed Field Green Salad	0	$45.00	cherries, red onions, shallot vinaigrette. MORE

Terrine Of Pressed Salmon	0	$45.00	leeks, potatoes, pea cucumber puree. MORE
Herbed Laurel Chenel Goats Cheese In Butter Puff Pastry	0	$45.00	roasted plum tomatoes, frisee salad, thyme infused extra virgin olive. MORE
Pan-Seared Day Boat Scallops	0	$45.00	wilted spinach, pickled pears, almonds, vanilla cream. MORE
Sauteed Fish Of The Day	0	$45.00	chick peas, piquillo peppers, garlic butter, fried kale. MORE
Lockhart Quail	0	$45.00	roasted beets, grilled artichokes, orange vinaigrette. MORE
Profiterole Au Chocolat	0	$45.00
Brulee Of The Day	0	$45.00
Fromage Plate	0	$45.00

Happy Hour - Appetizers

5pm to 7pm.

Beef Carpaccio	0	$10.00	red onions, capers, tomatoes, horse radish cream. MORE
Sauteed Escargot	0	$10.00	puff pastry, garlic, parsley, butter. MORE

PEI Mussels	0	$10.00	white wine tarragon beurre blanc. MORE
Fromage Plate	0	$15.00	trio of cheeses and fruit, accompaniments. MORE
Roasted New Potato	0	$5.00	balsamic reduction, herb cream truffle oil. MORE
Pan-Seared Scallop	0	$9.00	seasonal fruit salsa, citrus vinaigrette. MORE
Croque Monsieur	0	$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.