Argiero's Italian Restaurant Menu and Prices
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Argiero's Italian Restaurant Menu
| Appetizers |
| Pepperonata |
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$7.00 |
Bell peppers, potatoes, zucchini, onions and hot peppers cooked in a marinara sauce. Vegetarian. Spicy hot.
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| Antipasto |
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$7.00 |
Prosciutto, ham, salami and provolone. Served with lettuce and giardiniera.
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| Funghi alla Crostini |
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$7.95 |
Sauteed wild mushrooms glazed with sherry wine in a cream sauce over crostini. Vegetarian.
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| Bufalo Fromaggi con Colio |
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$8.75 |
Fresh mozzarella served with olive oil, basil, fresh tomato and balsamic vinegar. Vegetarian.
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| Garlic Toast |
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$5.75 |
Argiero's special bread toasted lightly with mozzarella and spices. Vegetarian.
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| Bruschetta |
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$6.75 |
Roasted garlic, tomatoes, olive oil, basil and mozzarella cheese. Toasted. Vegetarian.
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| Calamari Fritti |
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$9.95 |
Fried calamari rings served with lemon basil aioli. Vegetarian.
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| Zuppe and Insalata |
| Minestrone Soup |
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$4.95 - $3.25 |
Rosa's hearty vegetable soup. Vegetarian.
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| Insalata di Casa |
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$3.75 |
A small tossed salad with our Italian dressing and croutons. Vegetarian.
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| Insalata Supremo |
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$8.50 |
A large served of greens topped with mozzarella, olives, our Italian dressing and croutons. Vegetarian.
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| Insalata Toscana |
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$9.25 |
Mixed greens with pears and sliced almonds tossed in balsamic vinaigrette dressing. Vegetarian. Contains nuts.
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| Gorgonzola Salad |
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$9.75 |
Mixed greens with walnuts, sun-dried cranberries, Gorgonzola cheese and roasted shallot vinaigrette dressing. Vegetarian. Contains nuts.
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| Caesar Salad |
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$3.95 - $7.75 |
Crisp romaine lettuce tossed with Parmesan cheese, Caesar dressing and our own special croutons. Vegetarian.
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| Chicken Caesar Salad |
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$10.95 | |
| Calamari Caesar Salad |
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$12.50 | |
| Shrimp Caesar Salad |
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$11.75 |
Four shrimp.
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| Portabella Caesar Salad |
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$10.95 |
Vegetarian.
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| Pizza |
| Argiero's Italian Style Pizza |
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$11.50 - $12.50 |
A tasty crust, our special pizza sauce and mozzarella cheese.
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| Carne |
| Veal Picatta |
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$18.75 |
Two veal cutlets glazed with white wine, lemon, capers and fresh vegetables. Tightened with whole butter and spaghetti. Served with Italian bread and butter.
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| Veal Marsala |
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$18.75 |
Two veal cutlets sauteed and glazed with Marsala wine, prosciutto and wild mushrooms. Served with spaghetti, vegetables, Italian bread and butter.
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| Pollo alla Griglia |
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$14.95 |
Marinated chicken breast grilled and served with fresh vegetables and tomato basil sauce over penne pasta. Served with Italian bread and butter.
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| Pollo Parmesan |
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$15.50 |
Chicken breast breaded in our own Italian bread crumbs. Sauteed then baked with tomato sauce and provolone cheese with pasta. Served with Italian bread and butter.
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| Pollo Picatta |
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$16.95 |
Sauteed chicken breast glazed with white wine, lemon, capers and fresh vegetables. Tightened with whole butter and spaghetti. Served with Italian bread and butter.
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| Pasta al Forno |
| Manicotti |
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$12.50 |
Pasta sheet stuffed with ricotta cheese and covered with tomato sauce, then baked. Served with Italian bread and butter. Vegetarian.
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| Meat Lasagna |
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$12.50 |
Traditional lasagna with broad noodles layered with meat, cheese, tomato sauce and spices. Served with Italian bread and butter.
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| Spinach Lasagna |
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$12.50 |
Homemade spinach noodles rich with cheese, spinach, tomato sauce and spices. Served with Italian bread and butter. Vegetarian.
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| Eggplant Parmesan |
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$12.50 |
Eggplant with tomato sauce, Parmesan and mozzarella cheese. Served with Italian bread and butter. Vegetarian.
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| Piatto di Casa |
| Guiseppe's Pasta |
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$13.95 |
Penne pasta sauteed with sliced Italian sausage, garlic, and roasted red pepper with olive oil. Tossed with Parmesan cheese. Served with Italian bread and butter.
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| Pesto Pasta |
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$13.50 |
A green herb sauce rich in basil, cram and Parmesan. Tossed with rotini or penne. Served with Italian bread and butter. Vegetarian. Contains nuts.
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| Pasta di Giorno |
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$11.50 |
Rotini noodles tossed in olive oil, garlic and Parmesan. Served with Italian bread and butter. Vegetarian.
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| Gnocchi |
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$13.75 |
Homemade dumpling like pasta covered with tomato sauce. Served with Italian bread and butter. Vegetarian.
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| Bolgonese con Penne |
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$13.50 |
Fresh ground veal in a tomato, cream, Parmesan, prosciutto and sage sauce over penne. Served with Italian bread and butter.
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| Spaghetti |
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$9.25 - $10.75 |
Served with Italian bread and butter.
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| Penne |
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$9.25 - $10.75 |
Served with Italian bread and butter.
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| Angel Hair |
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$9.25 - $10.75 |
Served with Italian bread and butter.
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| Rotini |
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$9.25 - $10.75 |
Served with Italian bread and butter.
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| Eggplant Sauce con Spaghetti |
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$10.95 |
Tomato based eggplant sauce over spaghetti with Parmesan cheese. Served with Italian bread and butter. Vegetarian. Spicy hot.
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| Fettuccine Alfredo |
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$12.95 |
Our rich Parmesan butter cream sauce with garlic and spices. Served with Italian bread and butter. Vegetarian.
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| Beef Ravioli |
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$10.95 - $13.90 |
Served with Italian bread and butter.
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| Beef Tortellini |
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$10.95 - $13.90 |
Served with Italian bread and butter.
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| Cheese Ravioli |
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$10.95 - $13.90 |
Served with Italian bread and butter.
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| Pasta Primavera |
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$13.95 |
A cream sauce tossed with fresh vegetables and spaghetti. Served with Italian bread and butter.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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