Menu With Price Menu Arnaud's Menu Louisiana New Orleans 389908

Arnaud's Prices in New Orleans, LA 70112

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Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cocktails

St. Martin	$13.00	Beefeater Gin, Averna and Aperol 0
French 75	$13.75	Courvoisier VS, Sugar, Lemon Juice, Moet and Chandon Champagne 0
Sazerac	$7.25	Rye Whiskey, Sugar, Bitters 0
Ellipses & Dash	$9.50	Mount Gay and El Dorado Rums, Allspice Dram, Falernum, Orange and Lime Juices and Angostura Bitters 0
El Guapo Fashioned	$8.75	Jim Beam, Meletti Amaro, Herbed Demerara 0
Lillet Cobbler	$9.75	Lillet, Crème de Mure, Lime Juice 0
The Contessa	$9.50	Boodles Gin, Aperol, Ruby Red Grapefruit Juice, Cranberry Cordial, Orange Bitters 0
Bishop	$9.95	Courvoisier, Pisco, Cabernet Syrup, Pear Agave, Lime Juice 0
Caipa De Gallos	$12.00	Novo-Fogo Cachaca, Sriracha Shrubb, Strawberry-Cucumber Syrup, Lime 0
Curari	$9.25	Rye Whiskey, Amaro Cora, Ruby Port and Orange Bitters 0

Bar Menu

Served from 6:00 p.m. until 10:00 p.m. nightly

Boudin Wontons	$5.75	Boudin stuffed wontons, deep fried and served with pepper jelly mustard 0
Soufflé Potatoes	$8.95	0
Chef's Selection of Cheese	$16.50	Served with water biscuits and seasonal fruit gelée 0
Shrimp Spring Rolls	$9.75	Fresh Louisiana shrimp rolled in rice paper with rice stick noodles, cilantro, and iceberg lettuce. Served with peanut sauce 0
Salty Snacks	$8.25	House-made Gaufrette potato chips, caper berries and spiced assorted nuts 0
Brie and Jalapeño Stuffed Shrimp	$8.50	Jumbo Gulf shrimp stuffed with brie and jalapeño peppers 0
Oysters en Brochette	$12.25	Gulf oysters wrapped with bacon and deep fried. Served with Marchand de Vin Sauce 0
Gougères	$4.75	Gruyère cheese puffs 0
Shrimp and Andouille Calas	$5.25	Creole rice fritters served with tartar sauce 0

Appetizers

Creole Cream Cheese Evangeline		A traditional Creole breakfast starter. Sugared Creole cream cheese with seasonal fresh fruit 0
Shrimp Arnaud		Our Signature dish. Gulf Shrimp marinated in our famous tangy Creole Remoulade Sauce 0
Belgian Waffle		Topped with strawberry and blueberry compotes and served with sugar cane syrup 0
Shrimp Bisque		0
Turtle Soup		0
Seafood Gumbo		0
Chicken and Andouille Gumbo		0
Chilled Fruit Cocktail		Seasonal fresh fruit sweetened with sugar and drizzled with Cointreau 0
Oysters on the Half Shell		Chilled, select, fresh Louisiana oysters with Mignonette or Cocktail Sauce 0
Shrimp Arnaud	$11.25	Our Signature dish. Gulf Shrimp marinated in our famous tangy Creole Remoulade Sauce 0
Crabmeat Prentiss	$14.95	Succulent Louisiana crabmeat, baked in a delicate cheese sauce 0
Escargots en Casserole	$10.95	Burgundy snails baked individually in ceramic pots with garlic-herb butter and a dash of Pernod. Capped with flaky pastry 0
Smoked Pompano Bourgeois	$14.95	House hickory-smoked fresh Gulf pompano, accompanied by sour cream, capers and onions 0
Crab Claws Provencale	$14.95	Peeled Louisiana Crab Claws simmered in Provence's unique blend of butter, fresh garlic and parsley with a dash of Pernod 0
Alligator Sausage	$8.95	Tantalizingly seasoned. Served with smoked onion and apple relish and Arnaud's own Creole Mustard 0
Mushrooms Véronique	$10.95	Baked fresh mushroom caps stuffed with grapes and Boursin cheese encrusted in fresh Parmigiano-Reggiano 0

Entrées

Eggs Fauteaux	$33.50	Poached eggs, house-smoked fresh Gulf pompano on English Muffins with dill-infused Hollandaise Sauce 0
Eggs Benedict	$32.50	The classic. Poached eggs and Canadian bacon on English Muffins with Hollandaise Sauce 0
Arnaud's Crab Cakes	$39.95	Made with Jumbo Lump Louisiana crabmeat. Served with a White Remoulade Sauce 0
Petit Filet Mignon Bourgeois	$44.95	Topped with Blue Cheese Cream Sauce and roasted pecans. Served with crispy fries 0
Grillades & Grits	$38.00	A local favorite. Flash-seared baby veal scaloppine braised in a rich Vegetable Sauce. Served with cheese grits 0
Red Bean Omelette	$33.00	Red Beans stuffed in a fluffy omelette. Topped with Sharp Cheddar cheese and served with Alligator sausage 0
Arnaud's Boudin Cakes	$32.50	Made with Louisiana Boudin. Pan seared and served with Sunny Side Up eggs and haricots verts 0
Eggs Sardou	$32.50	Poached eggs over artichoke bottoms and creamed baby spinach with Hollandaise Sauce 0
Eggs Hussarde	$32.50	Poached eggs, Canadian bacon and tomato on French Bread crostini with Hollandaise and Marchand de Vin Sauces 0
Savory Crabmeat Cheesecake	$35.00	Fresh Louisiana lump crabmeat, Brie and cream cheese, eggs, cream, fresh vegetables, herbs and spices. Served with a sherry-infused Cream Sauce 0
Shrimp Clemenceau	$35.00	Gulf Shrimp sautéed in garlic butter with peas, crisp Brabant potatoes and fresh mushrooms 0
Pork Tenderloin Robichaux	$35.00	Sautéed hickory-smoked pork tenderloin served with truffled mashed potatoes and Pepper Jelly Mustard Sauce 0
Eggs Adrienne	$32.50	Poached eggs, grilled Louisiana country sausage on English muffins with Creole Sauce 0
Eggs Arnaud	$33.00	Select any two poached eggs 0
Omelette au Fromage	$33.00	Savory Parmigiano-Reggiano, Mozzarella and Chèvre cheeses, Pancetta, vine-ripened tomatoes and a soupçon of truffle oil. Served with crunchy potato shoestrings 0
Oysters en Brochette	$36.00	Crisply fried fresh Louisiana oysters, smoked bacon, Marchand de Vin Sauce and grilled eggplant rounds 0
Arnaud's Gulf Fish Meuniere	$39.95	Deep-fried fillet of the freshest fish available with Arnaud's famous Meunière Sauce, Brabant potatoes and haricots certs 0
Chicken Pontalba	$37.00	Sautéed chicken breast with Marchand de Vin and Béarnaise sauces and crunchy potatoes 0

Desserts

Strawberries Arnaud		Fresh strawberries marinaded in Port Wine Sauce. Served over Brocato's French vanilla ice cream and topped with whipped cream 0
Chocolate Toffee Torte		Cookie crisp topped with English toffee-chocolate mousse and ganache 0
Bananas Foster for Two		A local favorite. Bananas sautéed in butter, cinnamon and brown sugar, flamed tableside with banana liqueur and dark rum and served over Brocato's French vanilla ice cream (Additional $3.50 per perso 0
Caramel Custard		A local favorite 0
Bread Pudding Fitzmorris		Arnaud's famous cap bread, rum-soaked raisins and custard topped with warm Bourbon Sauce 0
Ice Cream		French vanilla, chocolate, strawberry, pistachio, praline, peppermint and lemon ice 0
Crêpes Suzette for Two		Crêpes sautéed in butter, orange and lemon juice with orange and lemon zest. Flamed tableside with orange liqueur and brandy. (Additional $3.50 per person) 0
Crème Brûlée		A rich custard topped with a browned sugar crust 0
Café Brûlot		For 2 or more. Coffee, lemon and orange rinds, cloves, cinnamon sticks and Orange Curacao. Flamed with Brandy 0
Glaces	$8.00	French vanilla, chocolate, strawberry, peppermint, pistachio, praline and lemon ice 0
Frozen Praline Soufflé	$9.00	Sponge cake with praline cream and caramel ganache 0
Crème Brûlée	$7.95	A rich custard topped with a brown sugar crust 0
Bread Pudding Fitzmorris	$7.00	Served with Whiskey Sauce 0
Caramel Custard	$7.00	A local favorite 0
Old Fashioned Pecan Pie	$7.00	0
Chocolate Toffee Bombe	$9.00	Cookie crisp topped with English toffee-chocolate mousse and ganache 0
Strawberries Arnaud	$9.00	Strawberries in a marinaded in a Port Wine Sauce. Served over French vanilla ice cream and topped with whipped cream 0
Bananas Foster (for 2)	$9.50	Bananas sautéed in butter with cinnamon and brown sugar. Flamed rum and served over French vanilla ice cream 0
Café Brûlot (for 2 or more)	$9.00	Coffee, lemon and orange rinds, cloves, cinnamon sticks and Orange Curaçao. Flamed with brandy 0

Coffee

Flamed Tableside For 2 or more. ($9 Per Person)

Arnaud's Coffee	$3.00	0
Cafe au Lait	$3.50	0
Espresso	$3.50	0
Cappuccino	$4.00	0
Bushmills Irish Coffee	$9.50	0
Cafe Brulot	$9.00	0
Coffee	$3.00	0
Espresso	$3.50	0
Cappuccino	$4.00	0
Café Brûlot	$9.00	For 2 or more 0

Oysters

Oysters Bienville	$14.50	An Arnaud's original. Shrimp, mushrooms, green onions, herbs and seasonings in a White Wine Sauce 0
Oysters Kathryn	$14.50	Artichoke hearts, garlic, fresh Parmigiano-Reggiano and extra-virgin olive oil 0
Oysters Suzette	$14.50	Bacon, pimento, green onion and bell pepper 0
Oysters Ohan	$14.50	The essence of Creole. Eggplant and andouille sausage 0
Oysters Rockefeller	$14.50	Our version of the classic. Fresh spinach and bacon with a touch of Pernod 0
Oysters Arnaud	$14.50	One each of our baked oysters 0
Oysters on the Half Shell	$10.95	Chilled, select fresh Louisiana oysters with Mignonette or Cocktail Sauce 0

Soups

Turtle Soup	$8.75	0
Seafood Gumbo	$8.75	0
Shrimp Bisque	$8.75	0
Chicken and Andouille Gumbo	$8.75	0
Soup du Jour	$8.75	0

Shellfish

Shrimp Creole	$26.95	Gulf shrimp simmered in a spicy Tomato Sauce with Creole vegetables. Served with rice Pilaf 0
Arnaud's Crab Cakes	$31.95	Made with Jumbo Lump Louisiana crabmeat. Served with a White Remoulade Sauce and a warm seasonal squash salad 0
Crawfish O'Connor	$26.95	Baked in a Brandy-infused classic Creole tomato based sauce. Served with Jasmine rice 0
Crabmeat Karen	$29.95	Delectable Louisiana crabmeat and mushrooms baked in puff pastry. Served with White Wine Sauce 0
Frog Legs Provençale	$27.95	Crisply fried and topped with Pernod-infused garlic-herb butter 0

Fish

Speckled Trout Meunière	$29.95	Crisply fried fillet served with Arnaud's famous Creole Meunière Sauce 0
Speckled Trout Amandine	$29.95	Crisply fried almond-crusted fillet. Topped with sliced almonds and Lemon Butter Sauce 0
From the Gulf	$	The freshest other species of fish available in the marketplace today 0
Pontchartrain	$36.95	Sautéed fillet topped with fresh Louisiana crabmeat 0
Mitchell	$33.95	Pan seared fillet served with a Bouillabaisse Reduction and Mirliton-Pickled Okra Slaw 0
Pompano Duarte	$34.95	Sautéed fillet topped with Gulf shrimp and tomatoes, seasoned with garlic, fresh herbs and crushed chili peppers 0
Pompano David	$32.95	Grilled skin-on fillet brushed with extra-virgin olive oil, lemon, garlic and fresh herbs 0
Potato Encrusted Gulf Fish	$33.95	Pan seared fillet served on a bed of sautéed fennel and Herbsaint Butter 0

Fowl

Breast of Chicken Pontalba	$27.95	Sautéed chicken breast with Marchand de Vin and Béarnaise Sauces. Served with Brabant potatoes 0
Rock Cornish Game Hen Whitecloud	$27.95	Oven-roasted with a classic Véronique Sauce. Served with wild rice and water chestnut dressing 0
Breast of Duck Ellen	$37.95	Served medium rare with a blueberry-infused Port Wine Sauce and marinated blueberries 0
Roast Louisiana Quail Elzey	$38.95	Partially deboned and roasted. Served with Seasonal Gastrique and Seafood Boudin 0

Meats

Veal Tournedos Chantal	$39.95	Sautéed and served in a Wild Mushroom Sauce. Accompanied by savory risotto 0
Filet Mignon au Poivre	$41.95	Seared pepper-studded center-cut filet with classic French Brandy Cream Sauce 0
Petit Filet Lafitte	$37.95	Sautéed and stuffed with fried plump Louisiana oysters. Served with Creole Sauce Robert 0
Sweetbreads Sins	$32.95	Panéed Sweetbread medallions served with a classic Meunière Sauce and capers 0
Veal Wohl	$36.95	A sampler of our specialties. Veal Chantal, Arnaud's Crab Cake and Crawfish O'Connor 0
Filet Mignon Charlemond	$41.95	Grilled center-cut filet in a rich Mushroom Sauce, topped with Béarnaise Sauce 0

Vegetables

Soufflé Potatoes	$8.95	Legend has it that Collinet, French King Louis Phillipe's (reign 1830-1848) chef unintentionally created soufflé potatoes by plunging already fried potatoes into extremely hot oil to reheat them when 0
Stuffed Mirliton	$26.95	Stuffed with squash and eggplant tapenade. Served with seasonal vegetables, field peas and Roasted Red Pepper Coulis 0
Brabant Potatoes	$6.50	A local favorite. Fried and seasoned cubed potatoes 0
Sautéed Wild Mushrooms	$6.95	Portobello, Shiitake and Oyster mushrooms, cream, seasoned breadcrumbs and Parmigiano-Reggiano cheese 0
Smothered Okra	$6.50	Stewed with tomatoes, ham and Creole seasonings 0
Asparagus Hollandaise	$7.95	0
Sautéed Baby Vegetables	$7.95	0
Creamed Spinach	$6.50	0

Salads

Arnaud Salad	$7.95	Romaine lettuce, celeriac and pistachios served with Arnaud's House Dressing 0
Caesar	$8.75	Romaine lettuce with Caesar dressing 0
Belgian Endive	$8.50	With roasted walnuts, Blue cheese and Lemon Vinaigrette dressing 0
Assorted Greens	$7.75	Arugula, Radicchio and Butter lettuces with hearts of palm, and duck cracklings. Served with our Creole Mustard Vinaigrette 0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Arnaud's Prices in New Orleans, LA 70112

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