Arthur's Restaurant Prices in Ocala, FL 34474
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Jumbo Scallops | $12.00 |
Deconstructed coquille st. jacques with potato fluff duexelle cream and glazed with french gruyere cheese
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| Portabella Provencal | $10.00 |
Grilled portabella stuffed with sauteed spinach and roasted garlic and topped with a bella romano sauce and glazed with provolone cheese
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| Fried Green Tomatoes | $8.00 |
Spring mix tossed in an herb vinaigrette with sliced fried green tomatoes and drizzle of texas petal sauce
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| Fried Calamari | $10.00 |
Lightly dusted calamari served with a garlic chipotle aioli
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| Margarita Flatbread | $8.00 |
Walnut pesto rubbed flatbread with topped with fire roasted tomatoes and buffalo mozzarella
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| Classic Flatbread | $8.00 |
A classic flatbread with house marinara sauce, shredded mozzarella and sliced pepperoni
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| Salads |
| Classic Caesar Salad | $8.00 |
Hand cut romaine lettuce tossed with our classic anchovy-parmigiano dressing and crisp ciabatta croutons
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| Caprese Salad | $9.00 |
Freshly sliced tomatoes topped with sliced buffalo mozzarella and fresh basil and drizzled with a balsamic glaze
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| House Chop Salad | $7.00 |
Mixed greens, diced tomatoes and cucumbers, sundried cranberries and granola, tossed in a house made citrus vinaigrette and topped with feta cheese. Add chicken $5.00, add shrimp $7.00
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| Soups |
| French Onion Soup | $7.00 |
Caramelized onions deglazed with sherry and consomme, browned in a crock with a buttered crouton and topped with a gruyere cheese crust
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| Roasted Tomato Soup | $7.00 |
Roasted garlic and tomatoes pureed topped with gorgonzola bleu cheese
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| Entrees |
| Crispy Salmon | $17.00 |
Wild caught salmon pan seared and topped with a balsamic glaze and served with a side of vegetable couscous and spinach
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| Tri Colored Cheese Tortellini | $15.00 |
Tri colored cheese tortellini with our house made marinara sauce and topped with roasted vegetables. Add chicken $5.00, add shrimp $7.00
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| Cajun Shrimp Risotto | $11.00 |
Sauteed cajun dusted shrimp, mushrooms, garlic and white wine served over creamy risotto
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| Balsamic Chicken | $16.00 |
Chicken breast sauteed with tomato, onion and roasted garlic served over a bed of linguini
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| Sandwiches |
| All sandwiches served with house made chips. Sfrench fries $3.00 |
| Angus Burger | $9.00 |
8oz fresh angus burger with aged boars head cheddar on a southwestern telera roll with kosher pickle
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| Steak Sandwich | $10.00 |
Marinated beef tips with grilled onions and mushrooms topped with provolone cheese and served on hoagie roll
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| Turkey Burger | $9.00 |
Grilled with provolone, crisp fried onion and jalapenos and house mango ketchup
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| Reuben | $9.00 |
Shaved boars head corned beef, swiss and german sauerkraut with house russian dressing on texas rye & kosher dill pickle
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| Chicken BLT | $9.00 |
Grilled chicken breast topped with cheddar cheese, bacon, lettuce and tomato served on a pretzel roll
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| BBQ Glazed Shrimp Sandwich | $10.00 |
BBQ glazed shrimp, lettuce, tomato and onion served on a hoagie roll
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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