Assemble Menu and Prices
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Assemble Menu
| Starters |
| Spiced Boiled Peanuts |
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$5.00 |
Virginia peanuts, chilies, coriander and fennel. A dixieland delight
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| Hand Cut Fries |
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$7.00 |
Herbs, sea salt and creole mustard mayonnaise
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| Frito Pie |
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$8.00 |
Fritos, pork and beef chili, cheddar and jack cheese, onion, jalapeño and sour cream
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| Buffalo Chicken Wings |
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$9.00 |
Franks redhot sauce, butter, chunky blue cheese dressing
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| BBQ Beef Riblets |
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$10.00 |
Whiskey-molasses sauce with house made hot and spicy pickles
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| Fried Calamari |
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$9.00 |
Cocktail sauce and tartar sauce
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| 1 Lb. Steamed Mussels |
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$15.00 |
Creamy jalapeno sauce and grilled bread
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| Soup & Salad |
| Black Eye Pea and Chorizo Soup |
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$8.00 | |
| Spring Mixed Garden Green Salad |
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$8.00 |
Champagne vinaigrette
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| Caesar Salad |
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$10.00 |
Hearts of romaine, anchovy, croutons and Parmesan with grilled chicken breast $7.00 additional
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| Wedge Of Iceberg with Green Goddess |
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$12.00 |
Avocado and shrimp
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| Cobb Salad |
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$16.00 |
Rocky junior chicken, pepper bacon, blue cheese, tomato, egg and avocado
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| Chinese Chicken Salad |
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$16.00 |
Napa cabbage, romaine, fried wonton, oranges and carrots with chinese mustard and sesame vinaigrette
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| Shrimp Louis |
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$23.00 |
Asparagus, egg, tomato, avocado, romaine and louis dressing
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| Entrees |
| PJS Vegan Shepherds Pie |
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$17.00 |
Mushrooms, green bean, zucchini and tomato topped with vegan mashed patatoes
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| Fish & Chips |
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$16.00 |
Club soda batter, tartar sauce served with coleslaw and hand cut fries
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| Red Trout Almondine |
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$22.00 |
Grilled asparagus and basmati rice
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| Sliders |
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$12.00 |
Creekstone beef, caramelized onion, white cheddar with tomato-cucumber salad and hand cut fries on house made buns
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| Cajun Meatloaf |
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$18.00 |
Roasted tomatoes and mashed potatoes
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| Grilled Cheekstone Beef Filet |
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$25.00 |
Fried summer squash, green beans and herb butter
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| Sandwiches |
| Grilled Beef Tri Tip Sandwich |
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$14.00 |
With chipotle aioli on acme bread served with hand cut fries
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| Oyster Poboy Sandwich |
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$16.00 |
With tartar sauce on acme bread served with hand cut fries
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| Grilled Eggplant, Roasted Peppers and Mint Pesto Sandwich |
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$14.00 |
On acme bread served with hand cut fries
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| Midnight Cuban Sandwich |
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$14.00 |
Ham, swiss, pickles and mustard on acme bread served with hand cut fries
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| Blackened Catfish Sandwich |
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$16.00 |
Coleslaw, jalapeno-lime mayonnaise on acme bread served with hand cut fries
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| Triple Club |
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$15.00 |
Chicken breast, roasted turkey, pepper bacon, fried egg, tomato, avocado aioli on Acme bread served with coleslaw
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| Bar Menu |
| Spiced Boiled Peanuts |
0
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$5.00 |
Virginia peanuts, chilies, coriander and fennel A Dixieland Delight
MORE
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| Hand Cut Fries |
0
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$7.00 |
Herbs, sea salt and creole mustard mayonnaise
MORE
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| Frito Pie |
0
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$8.00 |
Fritos, pork and beef chili, cheddar and jack cheese, onion, jalapeño and sour cream
MORE
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| Buffalo Chicken Wings |
0
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$9.00 |
Franks redhot sauce, butter, chunky blue cheese dressing
MORE
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| BBQ Beef Riblets |
0
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$10.00 |
Whiskey-molasses sauce with house made hot and spicy pickles
MORE
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| Fried Calamari |
0
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$9.00 |
Cocktail sauce and tartar sauce
MORE
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| One Pound Steamed Mussels |
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$15.00 |
Creamy jalapeno sauce and grilled bread
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| Sides |
| Mac & Cheese |
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$6.00 - $12.00 |
Macaroni cooked in whole milk with Vermont white cheddar topped with toasted bread crumbs
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| Slow Cooked Greens |
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$5.00 | |
| Broccolini With Lemon and Olive Oil |
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$5.00 | |
| Grilled Asparagus with Garlic Mayonnaise |
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$7.00 | |
| Grilled Brentwood Corn |
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$5.00 |
With ancho chile butter
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| Desserts |
| Todays Pie |
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$8.00 | |
| Key Lime Pie |
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$8.00 |
With graham cracker crust
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| Seasonal Fruit Crisp |
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$8.00 |
Almond oatmeal topping served with Almare vanilla gelato
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| Strawberry Shortcake |
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$8.00 |
Cream biscuits topped with sliced strawberries and whipped cream
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| Chocolate Walnut Torte |
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$8.00 |
Flourless cake with espresso whipped cream
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| Coconut Layer Cake |
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$8.00 |
Vanilla cake, coconut cream cheese frosting and shredded coconut
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| Mocha Chocolate Layer Cake |
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$8.00 |
With chocolate and caramel sauces
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| Almares Gelato (3 oz.) |
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$3.00 |
Flavors: salted caramel, vanilla or bitter sweet chocolate. Per scoop
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| Hot Beverage |
| Coffee - Mr. Espresso |
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$3.00 |
Regular, decaf
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| Coffee - Espresso |
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$2.50 | |
| Coffee - Cappuccino |
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$3.50 | |
| Coffee - Latte |
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$3.75 | |
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| Tea |
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Price may varies |
Far leaves berkeley, breakfast black, earl grey black, genmaicha green, spearmint herbal, blood orange herbal
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| Hot Chocolate - Classic |
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$3.00 |
Bittersweet
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| Hot Chocolate - Salted Caramel |
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$3.50 |
Bittersweet
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| Non-Alcoholic |
| Hanks Vanilla Cream Soda |
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$3.00 |
| Hanks Black Cherry Soda |
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$3.00 |
| Mexican Coke |
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$3.00 |
| Saratoga Sparkling Water 1 Liter |
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$5.00 |
| Saratoga Sparkling Water |
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$2.50 |
| House Specialties |
| Spicy Mushroom Pot Pie |
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$18.00 |
Seasonal mushrooms, baby carrots, pearl onion, english peas and mushroom veloute
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| Chicken Pot Pie with Cheddar Cheese Crust |
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$18.00 |
Rocky Junior chicken, baby carrots, corn, English peas, poblano chiles and chicken veloute
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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