Atrium Cafe Prices in Brookline, MA 02446
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sandwiches |
| All sandwiches accompanied with lettuce, tomato, a kosher pickle, and your choice of house fries, coleslaw, or chips |
| Virginia Ham & Swiss, Solid White Tuna Salad, or Turkey Breast | $7.00 |
All the above sandwiches are served on your choice of wheat, white, multigrain, marble rye, lavish roll-up, or bulkie roll. Served with battered fries, coleslaw, or chips.
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| Smoked Chicken, Brie and Apple | $7.50 |
In a lavish roll-up with seasoned mayo
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| BLT Wrap | $6.50 |
Romaine lettuce, plum tomato, apple wood smoked bacon & seasoned mayo in a lavish roll-up. Add shrimp $6.00 or chicken $5.00
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| Turkey Roll-Up | $7.50 |
Roasted turkey, cranberry sauce, seasoned mayo, romaine lettuce plum tomato and bacon in a lavish wrap
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| Open Faced Steak Sandwich | $9.00 |
Grilled 6oz New York sirloin served on toasted french bread with sun dried tomato pesto, carmelized bermuda onions and mushrooms
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| Beacon Street Burger | $7.50 |
Half-pound ground sirloin served on your choice of bread with cheddar, swiss or american cheese
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| St. Paul Burger | $8.00 |
8oz ground sirloin with smoked gouda cheese, canadian bacon and BBQ sauce
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| Southwestern Chicken | $8.00 |
Boneless grilled chicken breast served with chipolte mayo
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| Entrees |
| All entrees accompanied with a choice of garlic mashed potato or Basmati rice |
| Club New York Sirloin | $11.00 |
Choice New York sirloin strip grilled to perfection, finished with caramelized onions and mushrooms, served with french fries or rice and assorted vegetables
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| Chicken, Broccoli & Penne | $9.00 |
Tossed penne pasta with grilled chicken strips and broccoli in a white wine, garlic and cream sauce. Dusted with parmesan cheese
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| Broiled New England Scrod | $9.00 |
Broiled flaky whit scrod with lemon white wine butter crumbs. Served with rice, assorted vegetables and lemon
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| BBQ Chicken Pizza | $13.00 |
16 inch pizza with BBQ sauce, bacon, grilled chicken and cheese
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| Uno's Pizza | $11.00 |
16 inch cheese pizza. Additional toppings: pepperoni, extra cheese, pepper, onions, mushrooms and bacon $.85 each
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| Land and Sea | $18.00 |
Grilled supreme chicken breast marinated in Cuervo Tequila and fresh lime juice, crowned with two cajun-style jumbo shrimp and finished with a robust tomato-garlic sauce
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| Broiled Salmon Filet | $18.00 |
Fresh north atlantic salmon filet, broiled to order and finished with lemon butter. Served with Basmati rice
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| Broiled Haddock | $18.00 |
Butter-crumb top crusted, broiled perfectly witha touch of fresh lemon juice and a splash of Chardonnay, nestled by a bed of wilted baby spinach and a sun dried tomato puree
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| Sea Scallops | $19.00 |
Fresh dry sea scallops, backed en-casserole with a cashew and basil crumb topping, drizzled with chardonnay and tuscan extra virgin olive oil
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| Appetizers |
| Marinated Grilled Chicken Wings | $8.00 |
Marinated and grilled chicken wings in garlic, lime and toasted cumin seed served with an adabo chipotle dipping sauce
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| Mozzarella Sticks | $6.50 |
Lightly fried and served with a plum tomato marina sauce
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| Chicken Tenders | $7.25 |
Flash fried fresh chicken tenderloins, served with a sweet and sour sauce
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| Shrimp Cocktail | $2.50 |
Poached succulent jumbo shrimp in white wine and fresh herbs. Served on ice, martini style with New England style cocktail sauce and lemon
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| Peppered Sea Scallops | $10.00 |
Pan seared and finished with a dash of sherry, Roma tomatoes, garlic and fresh cilantro
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| Soups & Salads |
| Add chicken $3.95, shrimp $2.50 each or sliced 6oz sirloin $7.95 to any salad. |
| New England Clam Chowder | $3.95 - $4.95 |
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| Chef's Soup Du Jour | $3.95 - $4.95 |
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| Rustic French Onion Soup Crock | $4.95 |
Garlic croutons, swiss and cheddar cheese blanket
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| Atrium Salad | $5.95 |
Fresh baby field greens, carrots, grape tomatoes, calamata olives, cucumbers and bermuda onions. Served with balsamic vinaigrette
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| Baby Spinach Salad | $7.95 |
With roasted peppers, asparagus tips,bacon cracklings, feta cheese and sliced mushrooms. Served with our homemade lemon vinaigrette
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| Caesar Salad | $6.95 |
Tossed fresh romaine lettuce with garlic croutons, parmesan cheese and our homemade casesar dressing
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| Pasta Dishes |
| Shrimp Scampi Pasta | $19.00 |
Fresh gulf shrimp delicately sauteed with fresh basil, oregano, Roma tomatoes and garlic. Finished in a chardonnay and sweet butter sauce with a dusting of grated parmesan
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| Pasta Primavera | $14.00 |
Fresh made pasta tossed with fresh vegetables, mediterranean flavors and a touch of chardonnay, finished with extra virgin olive oil and a dusting of parmesan cheese
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price