Autentica Menu and Prices
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Autentica Menu
| Appetizers |
| Tradicional Taco Al Pastor |
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$3.00 |
Pork taco marinated with dried chiles, served with cilantro and onions
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| Queso Fundido Con Chorizo |
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$12.00 |
Oaxacan melting cheese and chorizo served with fresh corn tortillas
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| Tostada Con Puerco Frito |
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$9.00 |
Crispy tortilla shell topped with fried pork, cabbage, cotija cheese, cream and pickled jalapeños
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| Salads |
| Nopal Asado |
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$9.00 |
Grilled cactus, red onions, avocado and cotija cheese
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| Berros Con Queso De Cabra |
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$10.00 |
Watercress, avocado, pickled onions and goat cheese with serrano pepper
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| Soups |
| Sopa De Tortilla |
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$8.00 |
Tortilla soup autentica style, with fresh mexican cheese, avocado and oaxacan cream
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| Almejas En Crema De Mezcal |
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$12.00 |
Manila clams simmered in spicy mezcal cream sauce and epazote
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| Entrees |
| Pollo En Mole Guerrerense |
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$22.00 |
Half a chicken simmered in auteticas house-made mole sauce, consisting of more than 30 ingredients including: nuts, chocolate, chiles, bread, plantain, tortilla, tomato, onion, cinnamon, clove, garl
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| Chuleta Con Mole Guerrerense |
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$19.00 |
Carlton farm french cut pork chop with white mole sauce (tomatillo, peanuts, golden raisins, pumpkin seeds, white chocolate and chile guerito) with garlic spinach
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| Costilla Apozonque |
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$20.00 |
Braised cascade natural beef short ribs with potatoes, pickled jalapenos, cilantro and white rice
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| Camarones Al Autentico Mojo De Ajo |
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$20.00 |
Mexican prawns cooked with garlic sauce and served with rice and salad
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| Atun Adobado |
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$19.00 |
Grilled tambo tuna, marinated in chile paste, served with chorizo and black eyed peas
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| Estofado De Cuaresma |
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$18.00 |
Fall and winter vegetable stew: mushrooms, potato, squash, carrots, figs and dried mexican chiles
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| Platillo Mexicano |
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$19.00 |
Combination of two chicken or cheese enchiladas in red and green mole sauce and a chile relleno
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| Seafood Cocktails |
| Tostada De Camaron |
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$13.00 |
Crispy tortilla, topped with wild mexican prawns, cabbage, avocado, pineapple and chile sauce
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| Picadillo De Atun |
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$14.00 |
Tuna ceviche tossed with cucumber, red onion, carrots, chiles and lime juice
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| Sides |
| Guacamole |
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$8.00 |
| Nopalitos, Frijol Arroz |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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