Azucar Tapas & Cocktail Bar Menu and Prices
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Azucar Tapas & Cocktail Bar Menu
| Tapas Menu |
| Olivos Machacadas En Casa |
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Price may varies |
House marinated blend of olives
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| Sopa De Calabaza |
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Price may varies |
Creamy pumpkin soup with toasted pistachios, plump cranberries, and goat butter
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| Ensalada De Remolacha |
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Price may varies |
Mixed greens, roasted beets, walnuts, shaved manchego cheese with a walnut apple vinaigrette
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| Empanadas |
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Price may varies |
Seasoned beef or chicken with a fiery brava sauce
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| Alacahofas Salteadas |
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Price may varies |
Grilled artichoke hearts with lemon, olive oil, garlic and herbs
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| Gambas a Pil-Pil |
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Price may varies |
Jumbo shrimp sauteed in spices with a creamy garlic butter sauce
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| Piquillos al Fuego |
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Price may varies |
Piquillo peppers stuffed with a blend of spanish cheeses, portabella mushrooms, lemon chickpea puree, fennel, parsley salad and roasted garlic cream
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| Paella |
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Price may varies |
Saffron rice with jumbo shrimp, clams, and spanish chorizo
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| Lomo De Cerdo |
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Price may varies |
Spice rubbed and grilled pork tenderloin with dried blueberries, toasted farro, arugula, pistachios, and pomegranate gastrique
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| Cocas |
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Price may varies |
Crispy spanish style flat bread brushed with garlic oil Garroxta cheese, olives, red onion, and piquillo peppers manchego cheese, sliced pear, serrano ham, walnuts, drizzled with a balsamic reduction
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| Patatas Bravas |
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Price may varies |
Crispy potatoes, brava sauce, topped with paprika aioli
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| Queso De Cabra |
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Price may varies |
Soft goat cheese baked with tomato-basil sauce
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| Datiles con Almendras |
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Price may varies |
Almond stuffed dates with mint pesto topped with honey-mascarpone cheese, drizzled with balsamic reduction
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| Patatas con Chorizo |
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Price may varies |
Herb potatoes with spanish chorizo
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| Tarta De Setas |
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Price may varies |
Wild mushroom and leek tart, smoked tomato coulis topped with an organic poached egg
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| Pechugo De Pollo |
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Price may varies |
Grilled chicken breast marinated in sour orange, shallots and olive oil with arugula, portabella mushrooms and a sherry dijon mustard sauce
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| Cordero |
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Price may varies |
Braised lamb with romesco sauce, over swiss chard and charred sweet onion
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| Solomillo De Buey |
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Price may varies |
Grilled hangar steak with roasted garlic and herb butter on a bed of spinach catalan, accompanied with creamed potatoes with truffle oil, sabatino sea salt
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| Vieiras Salteadas |
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Price may varies |
Sea scallops dusted with smoked paprika, caramelized onions, mushrooms, serrano ham with a porcini mushroom sauce
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| Pesca Del Dia |
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Price may varies |
Chefs featured preparation of fresh fish, seafood
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| Quesas de Espana |
| All cheese accompanied with honey, fig jam, and almonds |
| 12 Month Aged Manchego |
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Price may varies |
Named after the la mancha region of spain, this cheese is caved-aged and has a piquant, slightly salty flavor with the characteristic sheep's milk aftertaste
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| Mahon |
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Price may varies |
From the town of mahon on the spanish island of minorca, the flavor is sweet and fruity with a sea salt aftertaste due to the breezy mediterranean spray moistening the pasture from which the cows gra
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| Garrotxa |
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Price may varies |
From the catalan region of spain, the flavor of strong, yet sweet goat milk, the cheese is slightly soft, pure white with an aftertast of fresh walnuts while finishing with the natural crisp flavor o
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| La Peral |
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Price may varies |
A lightly blued and delicious mixed milk cheese hailing from the asturias region of spain, the flavor is subtle and sweet, with a soft, slightly crumbly texture that finishes rich and creamy
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| Idiazabel |
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Price may varies |
From the basque region of spain, the wheels are lightly smoked over beechwood, hawthorn, or cherry for 10 days, imparting a slightly smokey quality that adds wonderfully to the rich, nutty flavor and
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| Desserts |
| Saffron Gelato |
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Price may varies |
Saffron gelato topped with pistachios and caramel sauce
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| Crema Catalana |
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Price may varies |
Creamy vanilla and cinnamon custard
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| Pastel De Chocolate |
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Price may varies |
Rich warm chocolate cake with vanilla bean gelato and chocolate ganache
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| Rosquillas y Chocolate |
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Price may varies |
Cinnamon and sugar doughnuts served with a warm chocolate ganache
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| Datiles con Almendras |
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Price may varies |
Almond stuffed sates with mint pesto topped with honey-mascarpone cheese and drizzled with a balsamic reduction
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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