Bacco Ristorante Menu and Prices
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Bacco Ristorante Menu
| Antipasto Starter |
| Top your Salad: Prosciutto $3, Chicken $6.50, Salmon $6.50, Shrimp $8.50, Scallops $9.50 |
| Melanzane |
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$9.00 |
Grilled eggplant, caramelized onion, capra cheese, balsamic reduction
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| Carpaccio |
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$10.00 |
Grass fed beef, arugula, roasted bell peppers, parmigiana, trumpet mushrooms, shallot, caper, lemon-lime vinaigrette
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| Caprese |
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$11.00 |
Buffalo mozzarella, peeled heirloom tomato, macadamia nuts, basil pesto
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| Salsiccia |
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$12.00 |
House made sausage, roasted peppers, tomato, onion, olives, grilled bread
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| Calamari |
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$12.00 |
Peperonati, scallions, hot peppers
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| Polipo |
0
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$14.00 |
Octopus, lemon ceci puree, Bermuda onion, new vintage extra virgin olive oil
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| Arugula |
0
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$12.00 |
Orange segments, shaved fennel, almonds, lemon oil, grana
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| Germoglio |
0
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$12.00 |
Brussels sprouts, pine nuts, egg, golden raisins, onion, pecorino, citrus honey vinaigrette
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| Italiana |
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$13.00 |
Chopped greens, hearts of palm, egg, tomato, cucumber, onion, fontina, ceci beans, Prosciutto di Parma, dijon vinaigrette
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| Mista |
0
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$10.00 |
Mixed baby greens, heirloom cherry tomato, cucumber, red onion, shaved grana, balsamic vinaigrette
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| Carpaccio |
0
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$13.00 |
Grass fed beef, arugula, roasted bell peppers, parmigiana, trumpet mushrooms, shallot, caper lemon-lime vinaigrette
MORE
|
| Caprese |
0
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$12.00 |
Buffalo mozzarella, heirloom tomato, macadamia nuts Basil pesto
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| Salsiccia |
0
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$13.00 |
House made sausage, roasted peppers, tomato, onion, olives, grilled bread
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| Capesante |
0
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$17.00 |
Porcini cream, frisee, grana
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| Fritti |
0
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$14.00 |
Calamari, zucchini, langostino tail
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| Polipo |
0
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$16.00 |
Octopus, lemon ceci puree, Bermuda onion, new vintage extra virgin olive oil
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| Germoglio |
0
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$13.00 |
Brussels sprouts, pine nuts, egg, golden raisins, onion, pecorino, citrus honey vinaigrette
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| Italiana |
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$13.00 |
Chop salad, hearts of palm, egg, tomato, cucumber, onion, fontina, ceci beans prosciutto di parma, dijon vinaigrette
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| Arugula |
0
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$13.00 |
Orange segments, shaved fennel, almonds, lemon oil, grana
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| Carciofi |
0
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$14.00 |
Baby artichokes, avocado, tomato, parmigiana
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| Primo First Plate |
| Chitarra |
0
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$22.00 |
Manila clam sauce. Red or white
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| Fettuccine |
0
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$16.00 |
Fresh tomato sauce, buffalo mozzarella, basil
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| Strozzapreti |
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$16.00 |
Sausage, truffle oil, tomato, cream
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| Tagliatelle |
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$16.00 |
Porcini pasta, wild mushroom ragu
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| Spaghetti |
0
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$16.00 |
Monty's beef Bolognese
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| Ravioli |
0
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$16.00 |
Chicken, palomino
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| Pappardelle |
0
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$18.00 |
Saffron pasta, lamb ragu
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| Penne |
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$14.00 |
Spicy arrabiata
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| Spaghetti |
0
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$26.00 |
Manila clam sauce. Red or white
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| Chitarra |
0
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$38.00 |
Squid ink pasta, shrimp, scallop, mussels, clams calamari, fresh tomato
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| Fettuccine |
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$21.00 |
Fresh tomato sauce, buffalo mozzarella, basil
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| Strozzapreti |
0
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$22.00 |
Sausage, truffle oil, tomato, cream
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| Tagliatelle |
0
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$26.00 |
Porcini pasta, wild mushroom ragu
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| Pappardelle |
0
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$24.00 |
Saffron pasta, lamb ragu
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| Gnocchetti |
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$25.00 |
Spinach and ricotta gnocchetti, rabbit ragu
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| Penne |
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$21.00 |
Spicy arrabiata
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| Secondo Second Plate |
| Filetto |
0
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$29.00 |
6 oz. grass fed filet, marino sauce, potato puree, haricots verts
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| Agnello |
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$32.00 |
Lamb chops, potato, vegetable, agro dolce, salsa verde
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| Melanzane |
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$17.00 |
Eggplant, parmigiano, tomato
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| Petto Di Pollo |
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$21.00 |
Chicken scaloppine limone, saltimbocca, marsala or paillard
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| Scaloppine Di Vitello |
0
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$25.00 |
Veal scaloppine limone, saltimbocca, marsala or paillard
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| Burger |
0
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$16.00 |
House blend, onion, fontina, truffle fries
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| Whitefish |
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$19.00 |
Herb crusted baked Michigan whitefish, chopped arugula, diced tomato salad
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| Milanese |
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$19.00 |
Panko crusted chicken breast, fresh arugula salad
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| Branzino |
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$23.00 |
Mediterranean sea bass, fregola, trumpet mushrooms, tomato, spicy broth
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| Salmon |
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$22.00 |
Quinoa carote, asparagus, watercress veloute
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| Manzo |
0
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$89.00 |
60 day dry aged 18oz Wagyu NY strip, crispy fingerling potatoes & crispy trumpet mushrooms, fried hot peppers
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| Filetto |
0
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$49.00 |
8 oz. grass fed filet, marino sauce, potato puree, haricots verts
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| Agnello |
0
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$54.00 |
Colorado lamb chops, crispy gnocchi, salsa verde, sautéed heirloom spinach
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| Petto Di Pollo |
0
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$29.00 |
Chicken scaloppine limone, saltimbocca, marsala or paillard
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| Scaloppine Di Vitello |
0
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$34.00 |
Veal scaloppine limone, saltimbocca, marsala or paillard
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| Costata Di Vitello |
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$62.00 |
Grilled veal chop, soft polenta, red wine demi-glace, zucchini trifolata
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| Pollo |
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$32.00 |
Salomon's airline chicken breast, spätzle, parmigiana, haricots verts, natural jus
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| Quail |
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$33.00 |
Speck wrapped breast, marsala thigh-leg, soft polenta, spinach
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| Salmone |
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$29.00 |
Quinoa carote, asparagus, watercress veloute
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| Branzino |
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$39.00 |
Mediterranean sea bass, roasted tomato, olives, capers, potato
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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