1252 Tapas Bar Menu and Prices

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1252 Tapas Bar menu

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Vegetables
Esparragos Trigueros A La Plancha
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$8.00
Roasted asparagus with tomato served with lemon aioli, boiled egg and sea salt
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Tortilla Espanola
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$6.00
Spanish omelet made with potatoes, eggs & onions
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Queso De Cabra Con Vegetales Rostizados
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$12.00
Fresh goat cheese layered with roasted vegetables, drizzled with sherry vinegar reduction and olive oil
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Desserts
Churros
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Price may varies
Traditional spanish churros tossed in cinnamon and sugar, served with vanilla ice cream
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Bizcocho Caliente De Chocolate
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$7.00
Warm chocolate cake served with fresh strawberries with vanilla ice cream
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Manchego Con Membrillo
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$5.00
Manchego cheese accompanied with quince jelly
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Degustacion De Postres 1252
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$9.00
1252’s specialty dessert sampler
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Crema Catalana
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$5.00
Catalan style vanilla custard
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Straters
Manchego Frito
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$12.00
Fried manchego cheese served with quince jelly with olives
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Melon Con Jamon Serrano
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$8.00
Delicate slices of jamon serrano between succulent cantaloupe
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Paamb Tomaquet
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$4.00
Toasted bread with tomato with garlic relish with olive oil. Topped with serrano ham $6.
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Aceitunas
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$5.00
Marinated spanish olives
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Almendras
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$5.00
Marinated spanish olives
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Almendras
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$5.00
Salted almonds with a hint of paprika
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Cabrales En Hojaldre
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$8.00
Cabrales blue-cream cheese between phyllo sheets, drizzled with honey with almonds
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Queso De Cabra Con Nuez
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$8.00
Slightly warmed cana de bragoat cheese over tomato, topped with toasted walnuts, dried figs and honey
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Plato De Jamon and Lomo Iberico
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$30.00
World famous cured iberico ham and pork loin
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Tabla 1252
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$17.00
1252's specialty sampler of imported spanish cold cuts and cheeses
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Tabla De Quesos Mixtos
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$15.00
Assortment of spanish cheese
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Tabla De Embutidos
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$14.00
Selection of fine spanish cold cuts
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Tabla Alfonso X
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$60.00
Premium array of spanish cold cuts and cheeses, including jamon and lomo iberico
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Soups and Salads
Gazpacho
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$6.00
Fresh cucumber, red pepper, onion, & tomato soup, served cold
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Ensalada De Espinacas & Gambas
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$9.00
Warm shrimp & roasted tomato vinaigrette over spinach, cana de cabra goat cheese & mixed greens
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Ensalada De Betabel
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$6.00
Beet & apple arugula salad tossed in honey-mustard dressing
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Meats
Pollo Relleno Al Horno
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$14.00
Baked chicken breast stuffed with ham, cream cheese and zucchini, topped with tomato and guindilla pepper sauce
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Croquetas De Jamon Serrano
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$9.00
Jamon serrano and bechamel croquettes
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Pinchos Morunos
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$12.00
Marinated with grilled pork tenderloin served with gremolata oil
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Chorizo Y Patatas Rioja
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$8.00
Sauteed chroizo and fingerling potatoes with garlic and olive oil
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Chistorra
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$8.00
Spicy thin spanish sausage
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Empanadas De Res
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$9.00
Shredded beef empanadas served with chimichurri
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Chorizo A La Sidra
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$8.00
Spanish chorizo braised in sparkling cider
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Morcilla Con Pure De Manzana
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$9.50
Grilled spanish black sausage accompanied with apple sauce and dijon mustard
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Filete En Salsa De Setas
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$15.00
Petite filet served over dijon mustard mashed potatoes and creamed wild mushrooms
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Filete De Res
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$14.00
Petite filet and fingerling potatoes topped with chimichurri
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Seafood
Paella 1252
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$14.00
Saffron rice with shrimp, clams, chorizo, garlic & olive oil
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Almejas Al Limon
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$14.00
Clams steamed in a white wine, lemon and oregano sauce, accompanied with toasted bread
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Gambas Al Ajillo
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$10.00
Shrimp sauteed with garlic and olive oil
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Gambas A La Diabla
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$11.00
Shrimp sauteed with bacon and spicy tomato sauce
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Calamares Fritos
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$12.00
Crispy fried clamari served with spicy aioli and lemon
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Tostada De Ceviche De Gambas
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$7.00
Shrimp ceviche served on a tostada
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Calamares Rellenos A La Diabla
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$11.00
Calamari stuffed with tuna and slow cooked in spicy tomato sauce
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Pulpitos En Su Tinta
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$8.00
Baby octopus slow cooked in its ink
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Patatas 1252
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$7.00
Fingerling potatoes tossed in spicy aioli
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Happy Hour Menu - Tapas
Tabla De Jamon Serrano & Manchego
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$6.00
Mini board with jamon serrano & manchego cheese accompanied with figs, honey & grapes
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Manchego Frito
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$6.00
Fried manchego cheese served with quince jelly & olives
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Tabla De Quesos Mixtos
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$6.00
Mini board with selection of two fine spanish cheeses accompanied with figs, honey & grapes
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Pinchos Morunos
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$5.00
Marinated & grilled pork tenderloin served with gremolata oil
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Aceitunas
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$4.00
House marinated spanish olives
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Almendras
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$4.00
Salted almonds with a hint of paprika
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Pa’amb Tomaquet
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$3.00
Toasted bread with tomato & garlic relish & olive oil, topped with jamon serrano
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Cabrales En Hojaldre
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$3.00
Cabrales blue-cream cheese between phyllo sheets, drizzled with honey & almonds
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Shot De Gazpacho
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$2.00
Shot of fresh cucumber, red pepper, onion & tomato soup, served cold
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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