Barton G Prices in Miami, FL 33138
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Laughing Bird Popcorn Shrimp |
crispy laughing bird shrimp, old bay spiced popcorn, sriracha aioli and sweet chile sesame dipping sauces
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| Bucket Of Bones |
barbecued korean style short ribs, 12 hour baby back ribs, grilled lamb lollipops, chicken drumettes, house made pickles, bbq kettle chips, honey gorgonzola dipping sauce
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| Voodoo Shrimp Rolls |
sesame crusted crispy crab stuffed jumbo gulf shrimp served over a smoking brew, cajun remoulade, homemade hot pepper sauce
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| Lobster Pop Tarts |
maine lobster, gruyere and pernod mornay sauce baked in flakey phyllo pastry, tabasco hollandaise, tarragon aioli
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| Zen Tuna |
togarashi seared ahi tuna, avocado, mango and shiso tempura, pickled gobo and daikon, yuzu ponzu fountain
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| Strike Out Sliders |
waygu beef mini burgers, braised oxtail, gruyere cheese, caramelized onions, and black truffles on a toasted brioche bun, smoky ketchup, truffle aioli
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| Seafood Martini |
1lb. dutch harbor king crab, 1lb. maine lobster, jumbo shrimp and blue crab cocktail, cocktail sauce, stone crab sauce
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| Salads |
| Caesar A La "B" |
organic hearts of romaine lettuce, kalamata olives, herbed croutons, reggiano parmigiano, lemon caesar dressing
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| Barton's Chopped Salad |
locally grown organic greens and lettuce, an array of farmers market vegetables, california avocado, chopped egg, spanish manchego, maytag blue cheese, toasted sunflower seeds, brioche cubes, honey m
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| Rake And Ho Garden |
locally farmed organically grown petit lettuce and greens, blooming kale, herbs and blossoms, heirloom baby tomatoes and vegetables, red and white quinoa, bag of seeds, grains and nuts, white truffle
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| Pasta & Vegetables |
| Mouse Trap Mac N Cheese |
pasta spirals in a cheesy homemade cheddar cheese sauce, everyone's favorite!
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| Lobster Trap Truffle Mac N Cheese |
1lb. maine lobster and pasta spirals in a three cheese lobster sauce, the decadent favorite!
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| Vegetable Pizzeola |
grilled, roasted and steamed market vegetables, quinoa "risotto", baby sweet potato frites, hummus, red pepper harrissa, fava bean puree and grilled spiced flatbread served over smoldering
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| Fish |
| Blooming Seabass |
pan roasted seabass served en "papillote" with melted tomato and leek, baby carrots, blistered fingerlings, sweet potatoes and asparagus, ginger lemongrass butter
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| Samurai Tuna |
rice cracker crusted ahi tuna, spicy peanut soba noodles, sizzling long beans with fermented black bean, seared shishito peppers, pomegranate miso
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| Lured By Salmon |
grilled wild salmon, lobster tater tots, braised fennel, endive, hearts of palm and snap peas, saffron citrus glaze
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| Lobster Apicius |
1# broiled lobster tail, garlic shrimp, roasted and grilled market vegetables, citrus miso butter
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| Meat |
| South Side Short Ribs |
12 hour braised volcano short rib, forest mushrooms, dutch marble potatoes, local market vegetables, crispy onion haystack, smoked bourbon dijon sauce
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| Bird's Eye View |
roasted jidori chicken, cheddar grits, brussels sprouts with applewood smoked bacon and toasted walnuts, smoked tomato jam, cajun spiced chicken jus
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| The Great American Steak |
16oz. boneless ribeye & angus filet mignon. char broiled with slow braised oxtail, roasted bone marrow, truffled duck fat steak fries, baby carrots and asparagus, black pepper bordelaise
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| Say AHHHH Surf N Turf |
char broiled certified angus 18oz. bone in filet mignon and giant prawns, roasted marrow, roots and local vegetables, potato puree, béarnaise, black pepper bordelaise
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| Sides |
| White Cheddar Grits |
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| Truffled Duck Fat Steak Fries |
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| Broiled Cauliflower With Citrus Brown Butter |
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| Lemon Thyme Quinoa |
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| Grilled Jumbo Asparagus & Smoked Sea Salt |
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| Forest Mushrooms, Shallots & Herbs |
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| Dutch Marble Potatoes |
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| G Fries Quartet |
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| Speciality Drinks |
| Sabrinatini |
our signature martini a refreshing martini with orange vodka, watermelon liqueur adorned with a nitro-champagne swizzle stick and a chocolate monkey
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| Zen-Tini |
raspberry vodka, triple sec, fresh raspberries, and a vodka popsicle
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| Diamonds Are Forever |
citrus vodka, triple sec and lemonade with a citrus vodka popsicle and a sugar stick
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| Buddhalicious |
pear infused vodka, lychee and cranberry juice served with a nitrogenized pop of pear vodka
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| Craft Cocktails |
| Jala-Migo |
patron blanco tequila, fresh squeezed lime juice, muddled jalapeno, basil leaves, and raspberries, raspberry and pink peppercorn shrub
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| The Electra |
aviation gin, fresh squeezed lime juice fresh squeezed ruby red grapefruit juice, cucumber, shiso and cucumber garnish
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| Aqua Vitae "Water Of Life" |
knob creek rye whiskey, apple raisin shrub, orange cardamom shrub bitters, garnished with luxardo cherry and orange peel
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| Moscow Mule |
grey goose vodka, fresh squeezed lime juice, ginger syrup, fresh ginger, and lime wedge
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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