Bijoux Prices in Dallas, TX 75209
Hours of Operation
- Mon: 5:30 pm - 12:00 am
- Tue: 5:30 pm - 12:00 am
- Wed: 5:30 pm - 12:00 am
- Thu: 5:30 pm - 12:00 am
- Fri: 5:30 pm - 12:00 am
- Sat: 5:30 pm - 12:00 am
- Sun: 5:30 pm - 12:00 am
Restaurant Menu
| Assiettes a Appetizer |
| Kataifi Wrapped Prawn | $16.00 |
Spinach, chioggia beets, texas goat cheese
0
|
| Bouchot Mussels | $14.00 |
White wine, saffron, shallots
0
|
| Crispy Pork Belly | $14.00 |
Stone ground grits, sorghum, texas blue berries
0
|
| Capellini | $15.00 |
Periwinkles and rapini pesto
0
|
| Hudson Valley Foie Gras | $24.00 |
Vahlrona chocolate waffle, sour cherries and dates
0
|
| Soupe and Salade |
| Roasted Parsnip Soup | $9.00 |
Pistachio creme fraiche
0
|
| Split Pea Soup | $12.00 |
Smoked lobster and lardons
0
|
| Arugula Salad | $11.00 |
Goat cheese, crystallized pecans, red wine vinaigrette
0
|
| Blue Cheese Salad | $12.00 |
Red endives, baby kale, candied dates
0
|
| Spanish White Anchovy Salad | $14.00 |
Sorel, pickled green tomato, picholine olive
0
|
| South Texas Antelope Carpaccio | $14.00 |
Mache, golden beets, kalamata dressing
0
|
| Petite Assiettes |
| Red Grouper | $21.00 - $34.00 |
Asparagus, english peas and morel mushroom
0
|
| Duck Fat Poached Hamachi | $22.00 - $36.00 |
Braised kohlrabi, rapini, and sweet broth
0
|
| Eastern Spotted Skatewing | $19.00 - $31.00 |
Charred fennel, onion confit, piment d'espelette
0
|
| Cheek and Tenderloin Pork Duo | $16.00 - $26.00 |
Cannellini beans, spring onions, roasted eggplant
0
|
| Filet | $24.00 - $42.00 |
Haricots verts, truffled yukon potato, red wine jus
0
|
| Braised Wagyu Beef Cheek | $19.00 - $32.00 |
Prawn, baby turnips, bearnaise sauce
0
|
| Israeli Couscous | $15.00 - $24.00 |
Pasture raised egg, texas kale, leeks
0
|
| Truffled Risotto | $16.00 - $25.00 |
Carnaroli rice, parmigiano-reggiano, black truffles
0
|
| Assiette a Fromage |
| Shaft'S Blue | $9.00 |
Breakfast brioche and georgia wildflower honey
0
|
| Balarina | $9.00 |
Pea hummus and naan bread
0
|
| Molleux De Saint-Ours | $9.00 |
Spiced tuiles, sunflower seeds, red grapes marmelade
0
|
| Fromage Trio | $23.00 |
All three with garniture
0
|
| Assiette a Dessert |
| Baumkuchen Cake | $11.00 |
Kahlua flan and pistachio ice cream
0
|
| Grand Marnier Souffle | $11.00 |
Creme anglaise and hazelnut croquant
0
|
| Flourless Chocolate Cake | $11.00 |
Raspberry coulis and chambord ice cream
0
|
| Tropical Sorbet Trio | $11.00 |
Coconut, pineapple, mixed berries
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price