Birch Street Bistro Prices in Roslindale, MA 02131
Hours of Operation
- Mon: 5:00 pm - 9:00 pm
- Tue: 5:00 pm - 9:00 pm
- Wed: 5:00 pm - 9:00 pm
- Thu: 5:00 pm - 9:00 pm
- Fri: 5:00 pm - 9:00 pm
- Sat: 5:00 pm - 9:00 pm
- Sun: 5:00 pm - 9:00 pm
Restaurant Menu
| Appetizers |
| Fried Calamari | $11.00 |
Tossed with lemon garlic butter
0
|
| Working Man's Cheese Board | $14.00 |
Prosciutto, fresh mozzarella, grilled smoked sausage, roasted peppers, olives, gorgonzola cheese, toasted garlic bread
0
|
| Crab Cakes | $11.00 |
Served with tartar sauce
0
|
| Pizzetta | $12.00 |
Romesco sauce, sausage, spinach, mozzarella, parmesan
0
|
| Bruschetta | $12.00 |
Toasted garlic bread with an olive spread, feta cheese, tomatoes, fresh basil, and extra virgin olive oil
0
|
| Soups & Salads |
| French Onion Soup | $7.00 |
Baked with asiago and swiss cheese
0
|
| Bistro Salad | $7.00 |
Seasonal greens, grilled red onions and goat cheese, balsamic vinaigrette
0
|
| Caesar Salad | $7.00 |
Romaine lettuce, herbed croutons, parmesan and house made dressing
0
|
| Bacon and Blu Salad | $11.00 |
Mixed greens, candied walnuts, pomegranate and berry vinaigrette
0
|
| Caprese Stack | $11.00 |
Served with basil-infused olive oil
0
|
| Grilled Filet Mignon Salad | $14.00 |
Mixed greens, grilled balsamic onions and goat cheese, balsamic vinaigrette
0
|
| Entrees |
| Special Cut |
0
|
|
| Grilled Filet Mignon | $23.00 |
Grilled filet, roasted garlic rosemary butter, sauteed spinach, roasted potatoes
0
|
| Grilled Lamb Sirloin | $23.00 |
Served with garlic parmesan risotto and grilled asparagus
0
|
| Seared Duck Breast | $23.00 |
Served with gnocchi in a light creamy fig sauce, goat cheese
0
|
| Grilled Salmon | $24.00 |
Served with a pineapple citrus salsa, quinoa, asparagus
0
|
| Chicken Marsala | $17.00 |
Served with saffron potatoes and sauteed spinach
0
|
| Slow Roasted Chicken | $20.00 |
Roasted potatoes and vegetable du jour
0
|
| Roasted Mushroom Ragu | $22.00 |
Tossed with fresh basil and fettuccine
0
|
| Shrimp Pasta | $24.00 |
Asparagus, roasted peppers, and pesto served with fettuccine
0
|
| Swordfish Muqueca |
Served with crispy polenta
0
|
| Small Plates & Sides |
| Bistro Burger | $12.50 |
Vermont cheddar cheese, lettuce, tomato, red onion and hand cut fries
0
|
| Fish & Chips | $15.00 |
Beer battered haddock, hand cut fries, tartar sauce
0
|
| Roasted Potatoes | $4.00 |
0
|
| Bowl of Olives | $4.00 |
0
|
| Hand Cut Fries | $4.00 |
0
|
| Crispy Polenta | $4.00 |
0
|
| Vegetable | $4.00 |
0
|
| Risotto | $8.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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