Bird Cafe Menu and Prices
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Bird Cafe Menu
| Appetizers |
| Sweet Pea Guacamole |
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$11.00 |
Green peas, avocado & chips
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| House Made Hummus |
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$9.00 |
Warm pita
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| Spring Buratta |
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$12.00 |
Roasted tomato, arugula pesto & crostini
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| The Hungry Farmer |
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$16.00 |
Three cheeses, three meats
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| Salads |
| Farm to Market Salad |
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$12.00 |
Father's bees honey lime dressing & cottonwood farmstead cheddar
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| Bird Caesar |
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$10.00 |
Little gam & baby kale, parmesan & pumpernickel chips
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| Taza Mas Cobb |
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$13.00 |
Prosciutto, roast chicken, bleu cheese, egg, tomato, avocado
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| Crab & Shrimp Chop |
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$15.00 |
Amelia's farm tomato, avocado, boiled hen egg, red wine vinaigrette
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| Greek Yellowfin Salad |
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$14.00 |
Arugula, roasted peppers, gaeta olives, capers, chickpeas, grilled onion & lemon sesame vinaigrette
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| The Green Goddess Bib-Steak Salad |
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$14.00 |
Grilled flat iron, shaved carrots, hard boiled hen egg
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| Joanne's Perfect Lunch |
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$8.00 |
Ripe tomatoes, cottage cheese, cracked black pepper
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| Blanche de Bruxelles Poached Salmon |
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$13.00 |
Asparagus, cilantro, radish sprout, buttermilk salad, red quinoa
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| Soups |
| Amelia's Gazpacho |
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$6.00 |
Sweet basil & mozzarella
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| Soup du Jour |
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Price may varies | |
| Soup & Salad |
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$9.00 |
Organic greens, market pear, asiago, toasted pumpkin seed, cider vinaigrette
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| Prince Edward Island Mussels |
| Belgian |
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$13.00 |
Lemon, fresh thyme, white wine, butter
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| Thai |
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$13.00 |
Coconut milk, red curry, thai aromatics
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| Diablo |
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$13.00 |
Dried basil, oregano, red chile
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| Catalan |
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$13.00 |
Spanish chorizo, charred tomato, fresh garlic
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| Frommage |
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$13.00 |
Bacon lardons, bleu cheese, tarragon
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| Lunch Plates |
| Shrimp & Homestead Grits |
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$17.00 |
Jalapeno gravy
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| Cod & Chips |
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$14.00 |
Beer batter, mushy peas
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| Roasted Chicken |
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$14.00 |
Brown butter, cauliflower puree, asparagus
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| Bangers & Mash |
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$14.00 |
Vanison & wild boar sausages, root mash, house spicy stout mustard
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| Egg White Frittata |
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$13.00 |
Goat cheese, exotic mushrooms, herbs, wild arugula salad
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| Mary's Vol-Au Vent |
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$13.00 |
Lamb stew, heritage greens & pickles
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| Ask Risotto |
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Price may varies |
You shouldn't have
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| Filet & Fries |
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$19.00 |
7 oz. Filet, bleu cheese, frites
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| Sandwiches |
| Grilled Cheese & Soup |
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$11.00 |
Tillamook cheddar, gruyere, provolone, jalapeno cheddar toast
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| Lamb Gyro |
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$11.00 |
Grilled lamb, pita, tzatziki, tomato, onion, cucumber, lebni salad
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| Chilled Cucumber Sandwich |
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$10.00 |
Avocado, sprouts, lola rosa, chive goat cheese, hippie bread
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| Alder Smoked Brisket Burger |
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$12.00 |
Tillamook cheddar, white BBQ & grilled onions
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| Smoked Chicken Salad Croissant |
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$12.00 |
Soup of the day or a small house salad
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| Nueske's BLT |
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$12.00 |
Hand cut bacon, amelia's farm tomato, romaine lettuce
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| The One-Eyed Jack |
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$11.00 |
Nueske's bacon, duroc pit ham, tillamook cheddar, cheddar jalapeno bread, nested egg
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| Chicken & Jack Sandwich |
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$12.00 |
Sauteed apple, wild arugula, rosemary aioli, hippie bread
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| Thai Egg Salad Sandwich |
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$10.00 |
Pumpernickel toast, butter lettuce, thin sliced tomato
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| Pot Pies |
| Steak & Stout Pot Pie |
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$13.00 |
Mushrooms, carrots, peas
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| Rabbit Pot Pie |
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$13.00 |
Hominy, collard greens, shiitake
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| Non-Alcoholic Beverages |
| Fresh Basil-Lime Cooler |
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$5.00 | |
| Fresh Lemonade |
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$3.00 | |
| House-Brewed Iced Tea |
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$3.00 | |
| Two Cup French Press |
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$5.00 |
Avoca coffee roasters: mogwai blend medium roast, noir blend dark roast, or decaf colombia
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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