Bird Cafe Prices in Fort Worth, TX 76102
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Sweet Pea Guacamole | $11.00 |
Green peas, avocado & chips
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| House Made Hummus | $9.00 |
Warm pita
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| Spring Buratta | $12.00 |
Roasted tomato, arugula pesto & crostini
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| The Hungry Farmer | $16.00 |
Three cheeses, three meats
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| Salads |
| Farm to Market Salad | $12.00 |
Father's bees honey lime dressing & cottonwood farmstead cheddar
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| Bird Caesar | $10.00 |
Little gam & baby kale, parmesan & pumpernickel chips
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| Taza Mas Cobb | $13.00 |
Prosciutto, roast chicken, bleu cheese, egg, tomato, avocado
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| Crab & Shrimp Chop | $15.00 |
Amelia's farm tomato, avocado, boiled hen egg, red wine vinaigrette
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| Greek Yellowfin Salad | $14.00 |
Arugula, roasted peppers, gaeta olives, capers, chickpeas, grilled onion & lemon sesame vinaigrette
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| The Green Goddess Bib-Steak Salad | $14.00 |
Grilled flat iron, shaved carrots, hard boiled hen egg
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| Joanne's Perfect Lunch | $8.00 |
Ripe tomatoes, cottage cheese, cracked black pepper
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| Blanche de Bruxelles Poached Salmon | $13.00 |
Asparagus, cilantro, radish sprout, buttermilk salad, red quinoa
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| Soups |
| Amelia's Gazpacho | $6.00 |
Sweet basil & mozzarella
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| Soup du Jour |
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| Soup & Salad | $9.00 |
Organic greens, market pear, asiago, toasted pumpkin seed, cider vinaigrette
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| Prince Edward Island Mussels |
| Belgian | $13.00 |
Lemon, fresh thyme, white wine, butter
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| Thai | $13.00 |
Coconut milk, red curry, thai aromatics
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| Diablo | $13.00 |
Dried basil, oregano, red chile
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| Catalan | $13.00 |
Spanish chorizo, charred tomato, fresh garlic
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| Frommage | $13.00 |
Bacon lardons, bleu cheese, tarragon
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| Lunch Plates |
| Shrimp & Homestead Grits | $17.00 |
Jalapeno gravy
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| Cod & Chips | $14.00 |
Beer batter, mushy peas
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| Roasted Chicken | $14.00 |
Brown butter, cauliflower puree, asparagus
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| Bangers & Mash | $14.00 |
Vanison & wild boar sausages, root mash, house spicy stout mustard
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| Egg White Frittata | $13.00 |
Goat cheese, exotic mushrooms, herbs, wild arugula salad
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| Mary's Vol-Au Vent | $13.00 |
Lamb stew, heritage greens & pickles
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| Ask Risotto |
You shouldn't have
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| Filet & Fries | $19.00 |
7 oz. Filet, bleu cheese, frites
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| Sandwiches |
| Grilled Cheese & Soup | $11.00 |
Tillamook cheddar, gruyere, provolone, jalapeno cheddar toast
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| Lamb Gyro | $11.00 |
Grilled lamb, pita, tzatziki, tomato, onion, cucumber, lebni salad
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| Chilled Cucumber Sandwich | $10.00 |
Avocado, sprouts, lola rosa, chive goat cheese, hippie bread
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| Alder Smoked Brisket Burger | $12.00 |
Tillamook cheddar, white BBQ & grilled onions
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| Smoked Chicken Salad Croissant | $12.00 |
Soup of the day or a small house salad
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| Nueske's BLT | $12.00 |
Hand cut bacon, amelia's farm tomato, romaine lettuce
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| The One-Eyed Jack | $11.00 |
Nueske's bacon, duroc pit ham, tillamook cheddar, cheddar jalapeno bread, nested egg
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| Chicken & Jack Sandwich | $12.00 |
Sauteed apple, wild arugula, rosemary aioli, hippie bread
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| Thai Egg Salad Sandwich | $10.00 |
Pumpernickel toast, butter lettuce, thin sliced tomato
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| Pot Pies |
| Steak & Stout Pot Pie | $13.00 |
Mushrooms, carrots, peas
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| Rabbit Pot Pie | $13.00 |
Hominy, collard greens, shiitake
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| Non-Alcoholic Beverages |
| Fresh Basil-Lime Cooler | $5.00 |
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| Fresh Lemonade | $3.00 |
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| House-Brewed Iced Tea | $3.00 |
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| Two Cup French Press | $5.00 |
Avoca coffee roasters: mogwai blend medium roast, noir blend dark roast, or decaf colombia
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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