Bistro 491 Prices in Augusta, GA 30909
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Oysters Rockefeller | $2.95 - $31.00 |
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| Oysters On the Halfshell | $2.95 - $31.00 |
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| Imperial Oysters | $8.00 |
Topped with creme fraiche, georgia caviar, stoli vodka, watermelon
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| Broiled Oysters | $2.95 - $31.00 |
Jalapeno lime butter, parmesan
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| Fried Oysters | $14.00 |
Homemade tartar sauce, cocktail sauce, lemons
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| Smoked Then Crispy Fried Chicken Wings | $12.00 |
2 Sauces
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| Pickled Shrimp Cocktail | $12.00 |
Spicy cocktail sauce
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| Anson Mills Johnny Cake | $12.00 |
Pimento cheese, andouille, chives
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| Charcuterie Plate | $17.00 |
Served with assorted artisan meats and cheeses
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| Smoked Fish Charcuterie | $18.00 |
Served with assorted artisan smoked seafood
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| Pork Shoulder Rillette | $12.00 |
Served with apple, horseradish, red onion cassis gelee
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| Pate Faux Gras | $12.00 |
Springer mountain organic chicken livers, apple parsley gelee
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| Ceviche | $12.00 |
Served with shrimp and scallop, lime and grapefruit, pickled jicama and radish, serrano chile
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| Soup and Salads |
| BIBB Salad | $10.00 |
Hearts of palm, tomato, shallots, burrata cheese, buttermilk dressing
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| Wedge of Baby Iceberg | $10.00 |
10 Point reyes blue cheese, housemade bacon, tomato, blue cheese dressing
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| Roasted Beet Salad | $10.00 |
Pickled apple pears, frisee & arugula, wade plantation pecans, goat cheese
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| Clam Chowder | $10.00 |
Sapelo island clams, homemade bacon, sherry
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| Entrees |
| Georges Bank Scallops | $29.00 |
Beluga lentils, spanish chorizo, shitakes, housemade bacon
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| Ga White Shrimp and Grits | $24.00 |
Andouille, crispy okra, tomato, jalapeño butter, shrimp jus
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| Slow Smoked Pork Shoulder | $25.00 |
Collard greens, red potato, corn bread and bacon broth
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| Pecan Wood Smoked Ribeye | $34.00 |
Pommes frites, baby spinach, onion jam, horseradish butter
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| White Oak Farms Pork Chop | $26.00 |
Butternut squash puree, honey roasted turnips, arugula
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| Crispy Springer Mountain Chicken | $22.00 |
Onion low carb-o-nara, housemade bacon, crispy okra, pepper jelly
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| Peppercorn Crusted Tuna | $29.00 |
Baby bok choy, triple blanched garlic, shitakes, tomato, ponzu
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| Seahive Cheddar & Brioche Grilled Cheese | $22.00 |
Tomato soup with basil, collard greens, creamed corn with jalapeno
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| Desserts |
| Creme Brulee |
Served with fresh berries
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| Chocolate Croissant Bread Pudding |
Served with chocolate ganache, bourbon vanilla creme
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| Chocolate Cheese Pie |
Served with chocolate sauce, amarena cherries, whipped cream
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| Pecan Tart |
Served with salted caramel, vanilla ice cream
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| Key Lime |
Served in a jar with whipped cream
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| Sorbet |
| Citrus Mixed Berry |
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| Blueberry Apple Cinnamon |
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| Green Apple Parsley |
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| Grapefruit Avocado |
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| Orange Coconut |
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| Raspberry Almond Lemon |
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| Watermelon Lime |
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| Ice Cream |
| Vanilla Ice Cream |
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| Kahlua Ice Cream |
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| Peanut Butter Ice Cream |
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| Chocolate Ice Cream |
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| Strawberry Ice Cream |
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| Peach Ice Cream |
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| Pineapple Ice Cream |
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| Banana Brown Sugar Ice Cream |
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| Beverages |
| Coffee | $2.50 |
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| Espresso | $3.50 |
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| Cappuccino | $4.00 |
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| Sambuca | $8.00 |
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| Housemade Irish Cream | $8.00 |
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| Drambuie | $10.00 |
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| Fernet - Branca | $9.00 |
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| Amaro Montenegro | $6.00 |
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| Amaro Cio-Ciaro | $6.00 |
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| Housemade Coffee Liquer | $12.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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