Bistro M Restaurant Prices in Glen Head, NY 11545
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| First Courses |
| Salmon Gravlax | $14.00 |
yukon gold potato cake, pear apple & fennel salad mustard vinaigrette
0
|
| Romaine & Calamari Salad | $12.00 |
romaine hearts, roasted peppers, red onion pepperoncini peppers, ancho chili dusted calamari roasted garlic-buttermilk dressing
0
|
| Pumpkin Ravioli | $13.00 |
baby cabbage, chestnuts, sage, balsamic brown butter
0
|
| Golden Beet Salad | $12.00 |
goat cheese "cannoli", salt baked pears, frisee pistachios, red onion, port wine vinaigrette
0
|
| Pan Seared Hudson Valley Foie Gras | $23.00 |
according to the chef's preparation
0
|
| Braised Fresh Bacon | $13.00 |
pepperoni & fontina cheese risotto, wild mushrooms
0
|
| Grilled Octopus | $13.00 |
brandade fries, eggplant caponata, tomato confit spicy aioli
0
|
| Truffled Papardelle Pasta | $14.00 |
swiss chard, wild mushrooms, pine nuts, crispy shallots white wine cream
0
|
| Roasted Stuffed Quail | $15.00 |
duck & foie gras stuffing, dried cranberries barley & lentil ragout
0
|
| Chilled Tuna Muffelatta | $15.00 |
black pepper seared rare tuna, olives, roasted peppers, capers celery hearts, sourdough toast, pickled cauliflower
0
|
| 7 Course Chef's Tasting Menu | $78.00 |
(entire table only)
0
|
| Second Courses |
| Second Courses | $29.00 |
pomegranate glazed long island duck roasted breast, strudel of duck leg confit savoy cabbage, fried rice, peanuts, shiitake mushrooms
0
|
| Roasted Garlic Crusted Rack Of Lamb | $39.00 |
goat cheese & yukon gold potato gratin swiss chard, golden beets sweet onions
0
|
| Roasted Organic Free Range Chicken | $23.00 |
truffle scented macaroni & cheese broccoli rabe, roasted garlic
0
|
| Spiced Roasted Venison Loin | $33.00 |
pumpkin spaetzle, cauliflower-horseradish "mash" chestnuts, huckleberries
0
|
| Pistacio Crusted Halibut | $33.00 |
creamy polenta, string beans, chanterelle mushrooms peas, lemon beurre blanc
0
|
| Pan Seared Hawaiian Kona Kampachi | $30.00 |
coconut & lemongrass purple rice, plantains sweet & sour escabeche, cilantro pesto
0
|
| Pan Roasted Monkfish | $28.00 |
oxtail potato cake, brussels sprouts, roasted shallots sherried onions, red wine sauce
0
|
| Pan Seared Scallops | $29.00 |
roasted wild mushrooms, celery root, collard greens parsnip puree, brandied black pepper sauce
0
|
| Steakhouse Menu |
| all steaks served with a choice of 2 sides. sourdough onion rings, creamy polenta, pumpkin spaetzle, roatatouille, broccoli rabe, french fries, bacon & tomato macaroni and cheese, string beans with garlic and oil, yukon gold potato croquette |
| 14 Oz Creekstone Farms Boneless Ny Strip | $39.00 |
0
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| 8 Oz Creekstone Farms Filet Mignon | $38.00 |
0
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| 14 Oz Creekstone Farms Ribeye Steak | $34.00 |
0
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| Sharing Charges | $10.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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