BiVio Ristorante Prices in Huntington, NY 11743
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Baked Little Neck Clams | $8.95 |
White wine lemon butter sauce
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| Mussels Marinara | $7.95 |
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| Mussels Bianco | $7.95 |
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| Clams Casino | $8.95 |
Crispy pancetta served with a butter white wine sauce
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| Mozzarella Caprese | $8.95 |
Fresh mozzarella with beefsteak tomatoes drizzled with balsamic vinaigrette
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| Shrimp Cocktail | $12.95 |
Served with traditional cocktail sauce
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| Fried Calamari | $7.95 |
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| Eggplant Rollatini | $7.95 |
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| Insalata - Salad |
| Add to any salad: Grilled chicken $4.95, grilled shrimp $6.95, grilled salmon $6.95 |
| Caesar Salad | $7.95 |
Crisp romaine, croutons in a classic caesar dressing
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| Garden Salad | $7.50 |
Baby mixed greens, tomatoes, cucumbers, shaved parmesan in an orange vinaigrette
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| Baby Spinach Salad | $8.50 |
Crispy pancetta, candied walnuts, red onions, ricotta salata in a balsamic vinaigrette
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| Bivio Salad | $8.50 |
Mixed greens, apples, candied pecans, tomatoes, dijon mustard dressing
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| Tri Color Salad | $8.50 |
Baby arugula, radicchio, endive, roasted almonds, goat cheese, balsamic vinaigrette
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| Soup |
| Soup du Jour | $5.95 |
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| French Onion | $5.95 |
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| Entrees |
| Penne A la Vodka | $12.95 |
Penne pasta in a bivio pink sauce
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| Rigatoni Amatriciana | $13.95 |
Sauteed onions, pancetta in a light tomato sauce with shaved parmesan
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| Penne A la Caprese | $13.95 |
Fresh diced tomatoes, cubed mozzarella and basil in a garlic virgin olive oil sauce
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| Linguini A la Vengole | $14.95 |
Little neck clams sauteed either in a bianco or marinara sauce
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| Gnocchi Bolognese | $12.95 |
Homemade gnocchi in a fresh Italian meat sauce
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| Eggplant Parmigiana | $14.95 |
Served with a side of linguini marinara
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| Wild Mushroom Risotto | $14.95 |
Sauteed wild mushrooms in parmigiana cheese and truffle oil
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| Spinach Cheese Ravioli | $12.95 |
With marinara bivio
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| Chicken Parmigiana | $13.95 |
Served with a side of linguini marinara
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| Chicken Monte Carlo | $15.95 |
Breast of chicken layered with eggplant, roasted peppers, melted mozzarella in a brown marinara sauce
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| Chicken Florentine | $15.95 |
Spinach, mushrooms, melted mozzarella in a white wine sauce
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| Chicken Marsala | $15.95 |
Breast of chicken, wild mushrooms, marsala wine in a light brown sauce
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| The Classic Chicken Bivio | $15.95 |
Chicken breast, artichoke hearts, mushrooms in a white wine sauce
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| Veal Piccata | $16.95 |
Sauteed veal cutlet, artichoke hearts, sundried tomatoes, capers in a white wine sauce
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| Veal Forestiere | $17.95 |
Sauteed veal with wild mushrooms in a light brown sauce with a touch of cream
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| Tilapia Pecan Crust | $16.95 |
Served over wilted spinach and risotto in a beurre blanc sauce
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| Pan Roasted Atlantic Salmon | $17.95 |
Topped with a superb dijon sauce with a side of fingerling potatoes and vegetables
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| Omelettes |
| All omelettes are served with home fries and salad |
| Garden Vegetable | $9.95 |
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| Caramelized Onion, Mushroom and Swiss | $9.95 |
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| Spinach and Goat Cheese | $9.95 |
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| Panini Specials |
| All paninis are served with string french fries |
| Bivio Fish Panini | $10.95 |
Pan seared tilapia prepared with chipotle sauce
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| Nicole | $10.95 |
Chicken cutlet, red onion, tomatoes, mozzarella, romain lettuce, tartar sauce
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| Nick Jr. | $10.95 |
Grilled chicken, broccoli rabe, sun dried tomato paste, mozzarella and pesto sauce
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| Brittany | $10.95 |
Fried eggplant, roasted peppers, fresh mozzarella, olive paste
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| Tiffany | $10.95 |
Prosciutto, hot sorpresata, fresh mozzarella, tomatoes, arugula and balsamic
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| Hamburger Deluxe | $9.95 |
8 oz. served with mixed greens, dijon aioli and string french fries. Additional toppings $0.50
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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