Black Crow Menu and Prices

4.0 based on 149 votes
Black Crow menu

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Appetizers
Steamed Mussels
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$7.95
Sweet, succelent Prince Edward Island Mussles in a garlics white wine broth
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Cajun Barbequed Shrimp
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$7.95
6 tneder shrimp seasoned with Cajun spices and baked in a Cajun Butter Sauce
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Baked Stuffed Brie
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$7.95
French Brie filled with apples, walnuts, lemon zest and Chambord and baked, served with our French Bread
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Stuffed Mushroom Caps
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$7.95
6 mushroom caps stuffed with a rich shrimp mousse and topped with toasted bread crumbs
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Bruschetta
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$7.95
Homemade Italian sausage seasoned with garlic and fennel, sauteed with fresh tomato heaped on sliced French Bread, topped with mozzarella and baked
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Antipasti Plate
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$9.95
A selection of appetizers, including Genoa salami, Feta cheese, Hummus, roasted garlic, roasted red peppers, olives, pepperoneini and pita and foccacia bread for two
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Black Angus Beef Tips in an Asian Soy Glaze
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$8.50
with a Giner Garlic Cracker
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Oysters Rockefeller
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$
4 freshly shucked oysters with steamed spinach, garlic seasoned sour cream, Parmesan cheese and bread crumbs
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Oysters on the Half Shell
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$
6 freshly shucked gulf oysters served with lemon wedges and homemade cocktail sauce
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Salads
Kate likes the chicken, cranberries and gorgonzola on the Spinach Salad!
Caesar Salad
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$5.25 - $6.95
The classic favorite, topped with freshly grated parmesan and foccacia bread
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Greek Salad
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$6.95
Sliced tomato and cucumber, feta cheese, Greek olives, on mized greens with our famous vinaigrette
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Spinach Salad
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$7.50
Fresh, tender spinach with crisp bacon, hard boiled eggs, tomato wedges, walnuts, onion, and vinaigrette
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Salad Additions
Add any of the following to your favorite salad to make a meal!
Sliced Chicken Breast
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$3.00
Dried Cranberries and Gorgonzola Cheese Crumbles
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$3.00
In-House Smoked Salmon
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$5.00
Sliced 8 oz. Sirloin Steak, cooked to temperature
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$6.95
Pastas
Pastas served with dinner salad and homemade bread
Seafood Provencal
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$17.95
Shrimp, scallops and mussels with fresh basil, tomato, garlic, white wine and olive oil, over Angel Hair pasta
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Fussili Pasta with Chicken
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$14.95
Tender white breast meat tossed with sun-dried tomatoes, basil, garlic, roasted red peppers and vegetables, over fusilli pasta
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Mushroom Ravioli with Beef Tips
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$18.95
Tender Beef Tips sauteed with garlic, rosemary and fresh mushrooms, tossed with the ravioli, topped eith fresh parmesan
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Mediterranean Shrimp Pasta
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$18.95
tender shrimp sauteed eith olive oil, fresh oregano, garlic, and black pepper, tossed with goat's cheese and linguini pasta
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Entrees
Entrees Served with salad and homemade bread
Filet of Beef
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$22.95 - $26.95
Your choice of a 6 oz. Nebraska Beef tenderloin hand cut and trimmed, pan seared to temperature, served A La Crow, with cloves and roasted garlic, sun dried tomatoes and Blue Cheese crumbles. Served
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Top Sirloin Steak
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$15.95 - $17.95
Your choice of an 8 oz. Choice Nebraska Top Sirloin cooked to temperature, served with an Herbed Garlic Butter and fresh, chopped green onions. Served with vegetable and choice of potato
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Choice Nebraska Prime Rib of Beef
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$19.95
12 oz. cut of Choice Nebraska Prime Rib of Beef with au jus and horseradish, vegetable and potato
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Roasted Lamb Chops with a Fresh Herb infused Lamb Jus
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$24.95
Served with Mediterranean Vegetables and Feta Cheese crumbles
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Husker Chop Caribbean Style
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$14.95
An 8-10 oz. thick cut Bone-in Pork Chop dry marinated in a cinnamon chipolte rub, served with a fresh pineapple, cucumber, red onion relish (Delicious and Succulent!). Served with vegetable and choic
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Roast 1/2 Duckling
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$24.95
Slow roasted to crispy perfection with Honey Orange Glaze with choice of potato and vegetable
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Roast Cornish Game Hen
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$15.95
1/2 Cornish Hen, roasted brown and succulent, on a bed of wild rice pilaf, with toasted almonds and dried cranberries, served with a sour cherry compote
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Fresh Salmon
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$18.95
Pan Seared with a Maple Glaze on a bed of Dijon Mashed Potatoes
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Louisiana Seafood Bake
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$18.95
Shrimp, Scallops, Fresh tomatoes, Green Peppers, Onions, in a fragrant Beurre Blanc Sauce, topped off with Puff Pastry (Not Spicy)
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Tuscan Marinated Shrimp
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$19.95
6 Large Prawns marinated in garlic, olive oil, oregano and lemon, skewered and baked, served on a bed of Parmesan Risotto
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Pizzas
Try one of our favorite combos or make up one of your own! Add any of the following to any of the pizzas: Chicken, Shrimp, Anchovies, Sausage, Kalamata Olives - $2 (each); Roasted Red Peppers, Green Onions, Onions, Broccoli, Gorgonzola Cheese - $1.50 (each)
Florentine
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$8.95
Fresh Spinach, Feta Cheese, Fresh Tomatoes, Basil, Garlic, Parmesan and Mozzarella Cheeses
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Italian Sausage
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$8.95
Our homemade Italian Sausage, with Fresh Tomatoes, Garlic, Basil, Parmesan and Mozzarella Cheeses
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Marco Polo
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$9.50
Succulent Shrimp with Feta Cheese, Fresh Tomatoes, Garlic, Basil, Parmesan and Mozzarella Cheeses
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DaVinci
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$9.50
Tender Chicken Breast and Chopped Green Onions with Blue Cheese Crumbels, Fresh Tomatoes, Garlic and Basil, Parmesan and Mozzarella Cheeses
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Mushroom and Smoked Mozzarella
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$8.95
Tender Sliced Mushrooms and our own in-house Smoked Mozzarella with Fresh Tomatoes, Garlic, and Basil, Parmesan and Mozzarella Cheeses
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Milano
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$9.50
No Meat, but lots of flavor; with Roasted Eggplant, Broccoli, Onions, Peppers, Sun Dried Tomatoes, Feta Cheese, Fresh Tomatoes, Garlic, Basil, Parmesan and Mozzarella Cheeses
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Kate's Pizza
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$13.00
For the Veggie and Meat Lover. Take a Milano Pizza and add Anchovies and Chicken!
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price