Blackstone Steakhouse Menu and Prices

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Appetizers
Appetizers Dinner
Soup of the Day
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$8.50
Please call the restaurant for today's selection.
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French Onion Soup
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$8.50
Blackstone's Lobster Bisque
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$9.50
Sizzling Neuski Bacon
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$8.50
Escargots Bourguignon
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$11.50
Aromatic garlic, shallot pernod butter.
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Beef Carpaccio
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$11.50
Classic garnishes and condiments.
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Bigeye Tuna Tartare
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$17.50
Avocado, passion fruit, yuzu, baby greens and wonton crisps.
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Melon and Prosciutto di Parma
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$11.50
Maryland Lump Crab Cake
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$17.50
Japanese bread crumbs, yuzu chili aioli and rainbow greens.
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Smoked Salmon
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$14.50
Offered with horseradish cream, cornichons, capers, minced red onions and lemon.
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Pan Seared Diver Sea Scallop
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$16.50
Caramelized pineapple, edamame and Applewood bacon dashi.
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Lemon Pepper Shrimp
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$18.50
White wine, garlic and fresh lemon juice.
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Fried Calamari
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$14.50
Cilantro and sweet chili aioli or fra diablo.
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Baked Clams Casino
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$13.50
Bacon, herb butter, garlic and white wine.
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Salads
Salads Dinner
Farm Fresh House Green Salad
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$9.50
Candied pecans, craisins, Gorgonzola and house vinaigrette.
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Caesar Salad
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$9.50
Romaine hearts, shaved Romano, garlic croutons, anchovies and traditional dressing.
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Iceberg Wedge Salad
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$9.50
Crispy bacon, Gorgonzola, tomato, bleu cheese dressing and onion strings.
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Heirloom Beet Salad
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$12.50
Pickled purple pearl onions, fresh orange, crispy goat cheese and citrus vinaigrette.
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3 Color Salad
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$9.50
Endive, arugula and radicchio, touch of mesclun, pitted Kalamata ovlives, vine tomatoes and shaved Reggiano Parmesan with a light balsamic vinaigrette.
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Heirloom Tomato and Fresh Mozzarella Salad
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$13.50
Farm fresh tomato, mozzarella, red onions, basil and balsamic vinaigrette.
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Tomato and Onion Salad
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$9.50
Roquefort cheese.
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Blackstone's Salad
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$12.50
A delicious blend of chilled green beans, Applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese and fired sweet roasted peppers tossed with aged red wine vinaigrette.
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Raw Bar
Raw Bar Dinner
Blue Point Oyster on the Half Shell
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$15.50
Regional American oysters.
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Clams on the Half Shell
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$12.50
Lump Crab Meat Cocktail
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$21.00
Jumbo Shirmp Cocktail
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$17.50
Maine Lobster Cocktail
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$21.00
Blackstone's Seafood Platter
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$29.00
Fresh steamed Maine lobster, jumbo gulf shrimp cocktail, Maryland lump crabmeat, little neck clams and blue point oysters.
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The Prime Cut
The Prime Cut Dinner
Porterhouse Steak for 2
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$92.00
U.S.D.A grade prime dry age cuts.
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Porterhouse Steak for 3
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$138.00
U.S.D.A grade prime dry age cuts.
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Porterhouse Steak for 4
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$184.00
U.S.D.A grade prime dry age cuts.
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Bone-in Rib Steak
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$50.00
U.S.D.A grade prime dry age cuts.
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Bone-in New York Strip
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$49.00
U.S.D.A grade prime dry age cuts.
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Filet Mignon
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$46.00
U.S.D.A grade prime dry age cuts.
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Entrees
Entrees Dinner
Tender Medallions of Beef
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$41.00
Mushroom port wine sauce.
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Double Cut American Lamb Chops
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$46.00
Grilled Loin Pork Chop
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$34.00
Grilled Veal Chop
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$44.00
Blackstone's Chicken
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$25.00
Our signature chicken dish lightly egg battered and sauteed with Parmesan cheese and lemon beurre blanc.
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Chicken Laphroaig
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$27.00
Chicken breast sauteed with cognac sauce, topped with prosciutto, tomato, artichoke and mozzarella.
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Seafood
Seafood Dinner
Wild King Salmon
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$29.00
Pan-seared with herbs and spices and paired with a caper and dill lemon beurre blanc.
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Broiled Chilean Sea Bass
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$41.00
Herb crusted, citrus beurre blanc.
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Sesame Encrusted Tuna
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$34.00
Ahi tuna seared with a black and white sesame seed crust.
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Diver Sea Scallops
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$34.00
Baby vegetables and lemon risotto.
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Blackstone's Shrimp
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$42.00
Our signature shrimp dish lightly egg-battered and sauteed with Parmesan cheese and lemon butter beurre blanc.
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Seafood Linguine
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$42.00
Half lobster, shrimp, calamari and clams sauteed in a tomato basil sauce.
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Potatoes and Vegetables
Potatoes and Vegetables Dinner
Vegetable of the Day
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$7.50
Please call the restaurant for today's selection.
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Creamed Spinach
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$8.50
Sauteed Spinach
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$8.50
Sauteed Mushrooms
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$8.50
Sauteed Asparagus
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$8.50
Fried Onions
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$7.50
Broccoli
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$8.50
Hash Browns
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$8.50
French Fries
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$8.50
Macaroni and Cheese
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$8.50
Baked Potato
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$6.50
Mashed Potato
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$8.50
Appetizers and Soup Lunch
Appetizers and Soup Lunch
Clam Chowder Lunch
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$9.00
French Onion Soup Lunch
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$7.00
Blackstone's Lobster Bisque Lunch
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$8.00
Shrimp Cocktail Lunch
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$17.00
Fried Calamari with Hot Cherry Peppers Lunch
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$14.00
Salads Lunch
Salad Lunch
Maine Lobster Salad Lunch
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$19.00
Fresh Mozzarella, Tomato and Basil Salad Lunch
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$13.00
With aged balsamic.
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Mediterranean Salad with Marinated Chicken Lunch
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$17.00
Caesar Salad Lunch
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$17.00
With roasted chicken breast and a Parmesan tuile.
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Chopped Salad Lunch
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$18.00
With grilled jumbo shrimp.
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Seared Salmon Salad Lunch
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$18.00
With avocado, mango and tomato.
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Blackstone's Salad Lunch
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$18.00
With sliced New York strip steak, green beans, Applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese and fired sweet roasted peppers tossed with aged red wine vinaigrette.
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Sandwiches Lunch
Sandwiches Lunch
The Blackstone's Signature Cheeseburger Lunch
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$16.00
A blend of chopped sirloin, smoked bacon, caramelized onions and havarti. Served with your choice of chips, french fries or French green beans.
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Lobster and Crab Burger Lunch
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$20.00
With house tartar sauce. Served with your choice of chips, french fries or French green beans.
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Ribeye Steak Sandwich Lunch
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$20.00
Caramelized onions and havarti. Served with your choice of chips, french fries or French green beans.
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Blackened Chicken Sandwich Lunch
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$16.00
With cheddar cheese and Russian dressing. Served with your choice of chips, french fries or French green beans.
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Entrees Lunch
Entrees Lunch
10 oz. Filet Mignon Lunch
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$27.00
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans.
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Marinated Angus Skirt Steak Lunch
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$16.00
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans.
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Chicken Paillard Lunch
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$17.00
Pan-seared chicken breast topped with French green beans and onions. Served with mashed potatoes or french fries.
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Pan Seared Chilean Sea Bass Lunch
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$28.00
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans.
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Pan Seared Wild King Salmon Lunch
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$22.00
Served with potatoes and vegetables. Served with mashed potatoes, french fries or French green beans.
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Sushi Grade Sesame Seared Tuna Lunch
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$30.00
Served with mashed potatoes, french fries or French green beans.
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Fusilli Primavera Lunch
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$24.00
Sauteed julienne vegetables in a light garlic olive oil sauce. Served with mashed potatoes, french fries or French green beans.
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Lobster Mac and Cheese Lunch
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$16.00
Maine lobster, four cheese cream sauce and crispy panko crumbs. Served with mashed potatoes, french fries or French green beans.
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Lunch Plates
Plates Lunch
2 Mini Tenderloin Sandwiches Lunch Plate
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$25.00
Lobster Roll Lunch Plate
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$25.00
Fusili Primavera Lunch Plate
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$25.00
Pan Seared Diver Sea Scallops Lunch Plate
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$25.00
Caramelized pineapple, edamame and Applewood bacon dashi.
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Chicken Paillard Plate
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$25.00
Pan-seared chicken breast topped with fresh greens and onions.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price