Bleu Provence Prices in Naples, FL 34102

4.0 based on 75 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups
Provencal Fish Soup $8.99
with Gruyère, Rouille and Croutons
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Porcini Mushroom & Chestnut Soup $9.99
Blended with Cream, served with Truffle Escence Oil
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English Pea Gazpacho $8.99
with Lemon Sorbet
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Asparagus Soup $6.95
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Soup du Jour $6.95
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Salads
Mesclun Mixed Green Salad $9.99
with Watermelon, Cherry Tomatoes, Shallots, Fresh Herbs and a Sherry Tarragon Vinaigrette
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Baked Goat Cheese Crotin Salad $12.99
with Snow Peas, Radish, Red Onion, and Walnuts with a Honey Mustard Mayonnaise Dressing
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Fruit and Arugula Salad $10.99
with Pineapple, Blueberry, Raspberry and a Cilantro Jalapeno Dressing
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Arugula Salad with Smoked Salmon $12.99
Parmesan, Fennel and Red Onion
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Organic Cherry Tomato $12.99
with Red & Yellow Beets, Feta Cheese Crumbles, Micro Basil Salad, Honey, Mustard, & Pesto Dressing
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Blue Crab Salad $15.99
with Mangos, Apples, Cherry Tomatoes, Micro Greens, Pickled Vegetables and aPassionfruit Yuzu Dressing
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Multi-Color Organic Cherry Tomato Salad $15.99
Red and Yellow Peppers, Cucumber, Watermelon, Black Olives, Capers, Feta Cheese, Poached Egg and Baby Arugula
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Super Food Salad: Quinoa and Green Vegetable $15.99
Green Beans, Snow Peas, Mango, Green Onion, Aged Cabichou Goat Cheese and Mint
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Marinated Octopus Salad $16.99
With Olive Oil and Ciabatta Bread
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Grilled Eggplant Salad $12.99
Aged Cabichou Goat Cheese, Cherry Tomato and Arugula
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Watermelon and Cantaloupe Salad $15.99
with Tuna Tataki
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Appetizers
Seared Foie Gras $18.99
with Raspberries and a Blueberry Gastrique
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Bay Scallops $12.99
on the Half Shell Grilled "A la Plancha" with Beurre Blanc Sauce
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Pan-Grilled Mussels $12.99
with Lemon, Garlic and Parsley
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Burgundy Escargot $12.99
(6) Cooked in Garlic and Parsley Butter
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Fried Green Tomato $12.99
Served on a bed of Goat Cheese Cream with a Pistou Honey Raspberry Vinegar Reduction
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Homemade Smoked Salmon $12.99
Marinated with Citrus Vinaigrette, Served with Strawberries and Arugula
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Tuna Tartare $14.99
with Avocado Guacamole, Ginger and Lime Syrup
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Shallots and Cherry Tomato Tarte Tatin $12.99
with an Arugula Parmesan Salad
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Cheese Plate $14.99
Truffle Stuffed Brie, Fourme d'Ambert, Mini-Baguette, Poached Pears, Figs and Walnut
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Seafood
Blackened Organic Salmon $27.99
Served over a bed of Steamed Vegetables tossed with Smoked Olive Oil, Mascarpone Tzaziki Cream, Tomato and Mint Salsa
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Sautéed Wild Pink Argentinian Shrimp $29.99
(5) Shrimp with Sauteéd Vegetables, Basmati Rice and a Spicy Coconut Milk Lemongrass Sauce
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Loup de Mer (Mediterranean Sea Bass) $30.99
Grilled a la Plancha, served with Mashed Potatoes, Steamed Asapargus and a Lemon Caper Sauce
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Local Pompano Filet $30.99
Grilled and Served with a Provençal Sauce Vierge, Cumin Carrot Purée and Spinach Flan
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Moules-Frites $27.99
Pan-Grilled Mussels with Lemon, Garlic and Parsley served with French Fries
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Slow-Cooked
Boneless Wagyu Short Ribs $39.99
Braised in Red Wine Reduction, Served with Potatoes, Baby Vegetables and Crustini
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Duck Leg Confit $30.99
with a Ginger Balsamic Reduction Sauce and Sarladaise Potato (sautéed in duck fat, garlic and parsley)
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Pork Shank $30.99
Marinated and slowly cooked with Mustard Sauce. Served with Garlic and Thyme Roasted Potatoes
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Sautéed and Grilled
Chicken Tagine $30.99
Stuffed with a Cilantro and Apricot Chutney, Served with a Tumeric Sauce, Sautéed Vegetables and a Citrus Couscous
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Filet Mignon (7 oz Nebraska Grass Fed) $38.99
Served with a Porcini Port Wine Sauce, Asparagus and Bacon ''Fagot'', and a Fava Bean Risotto Gratin. Filet Mignon servi avec une Sauce Porcini Port Vin, Asperges et Bacon '' Fagot '', et un Gourgane
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Steak Frites (7 oz USDA Prime Sirloin) $28.99
Served with French Fries. Choice of Sauce: Creamy Black Pepper, Roquefort or Béarnaise.
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Sweet Breads $32.99
Served in a Blanquette Creamy Lemon Sauce, with Vegetable Tagliatelle, Oven Roasted Potatoes, and Caper Berries
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Wagyu Steak Tartare $30.99
Garnished with a Egg Yolk on Top, Served with French Fries
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Sides
Provençal Tomatoes $5.00
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Steamed Asparagus $6.00
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Grilled Asparagus $6.00
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Steamed Broccoli $5.00
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Broccoli Roquefort $6.00
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Sautéed Spinach $6.00
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Sautéed Mushrooms $6.00
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Sautéed Onions $5.00
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Parmesan Pomme Frites $6.00
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Truffle Fries $9.00
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Dessert
Warm Chocolate Cake "Cooked Just for You" $9.50
Served with Raspberry Coulis and Coffee Ice Cream (10-minute Preparation)
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Traditional Crème Brûlée $7.50
Bourbon Vanilla Flavor
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Chocolate Profiteroles $7.50
Stuffed with Vanilla Ice Cream, topped with Chocolate Grenache and Toasted Almonds
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Apple Tart $8.50
Served with Salted Butter Caramel and Vanilla Ice Cream
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Melody of Ice Cream and Sorbet $7.50
3-Scoops of Your Choice - Ice Cream: Vanilla, Chocolate, Coffee, Tiramisu. Sorbet: Sorbet: Strawberry, Raspberry, Mandarin, Mango, Lemon
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Crêpe Suzette au Grand Marnier $9.50
Served with Mandarin Sorbet
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Lemon Tart Meringue $8.50
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Tiramisu Liegeois $9.50
Tiramisu Ice Cream, Coffee Cream, Hot Chocolate and Toasted Almonds
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Pavlova $8.50
Fresh Fruit with a Pomegranate and Champagne Syrup atop a Meringue Crust served with Vanilla Ice Cream
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Raw Blend Cocktails
Our 8-oz juices are filled with vitamins and made from fresh fruits and garden vegetables
Vibrant Ginger Tonic $6.25
Carrot, Cucumber and Ginger
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Garden Revitalization $6.25
Carrot, Apple, Celery and Ginger
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A.M. Sunrise $6.25
Apple, Orange, Kale and Ginger
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Endless Summer $6.25
Orange, Watermelon and Ginger
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Quiches
All of our quiches are gluten-free and made with buckwheat flour
Leek Bacon and Goat Cheese Quiche $12.99
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Quiche Provencal $12.99
Goat Cheese, Tomato and Basil
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Fresh Salmon and Spinach Quiche $13.99
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Sandwiches
Vegetarian Organic Multi-Grain Tartine (Open Bread) $12.99
Housemade Hummus, Asparagus, English Peas, Fennel, Cherry Tomato, Radish, Aged Cabichou Goat Cheese, Parmesan Cheese and Baby Arugula
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Home-Baked Traditional Baguette 'Gratinee' $12.99
Cream Cheese, Tomato Confit, Herbs de Provence, aged Cabichou Goat Cheese and Arugula Salad
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High-Protein Bread $13.99
Linseeds, Sunflower Seeds, Tzatiki Sauce (Cucumber and Greek Yogurt), Avocado, Homemade Smoked Salmon and Arugula Salad
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Pan-Bagnat (Organic, Protein-Rich Whole Grain Wheat Roll) $13.99
Stuffed with Salad Niçoise (Organic Cherry Tomatoes, Radish, Zucchini, Green Onion, Celery, Red and Yellow Peppers, Fennel and Olives) with Sesame and Soy Sauce Marinated Tuna Carpaccio
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Entrées
Bleu Provence Bouillabaisse $24.99
Mussels, Fish of the Day, Onions, Garlic, Fennel and Red Peppers
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Loup de Mer Croustillant $14.99
Fresh Vegetables and House-made Pistou Sauce
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Wagyu Beef Burger $19.99
With Dijon Mustard, Mayonnaise, Emmental Cheese and Pepper Sauce
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Chicken Burger $17.99
With Guacamole and Mozzarella
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Steak Frites (7 oz USDA Prime Sirloin) $22.99
Served with French Fries and Béarnaise
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Additions
The following can be added to any Salad or Entrée
Grilled Organic Salmon $10.00
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Fish of the Day $12.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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