Blowfish Sushi Menu and Prices

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Fusion Appetizers & Salads
Ritsu Roll
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Red & white tuna, avocado & masago, lightly flash fried, served with a citrus ponzu sauce & japanese dijon aioli our signature roll named after our executive cheff
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Pyramid of Tartar
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A pyramid of fresh tuna, salmon & avocado with a side of honey tartar & sweet garlic. Ginger soy sauce served with house made potato chips
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Seaweed Crib
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Seaweed salad on top of mixed greens & cherry tomatoes with our house creamy. Carrot dressing
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Seaweed Crib Only Mixed Greens
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Seaweed Crib Only Seaweed
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Calamari Caesar Salad
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Crispy calamari rings over romaine with Caesar dressing & honey tartar
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Chicken Gyoza
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Fried chicken & green onion dumplings with a spicy ponzu dipping sauce
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Shishito Peppers
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Sauteed with a sweet kombu dashi ponzu sauce topped with crispy garlic leeks
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Fiery Bincyo
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Seared albacore topped with spiced tempura bits, fried jalapeno slices & spicy ponzu
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Yasai Tempura Medley
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Kabocha, lotus root, Japanese eggplant and seasonal veggies
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Yasai Tempura Medley with Shrimp
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Noodles and Rice
Chicken Teriyaki
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Sauteed with mushrooms, with organic mixed greens
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Beef Teriyaki
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Sauteed with mushrooms, with organic mixed greens
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Salmon Teriyaki
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Grilled & served with organic mixed greens
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Vegetable Chanko
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Sauteed vegetables & tofu
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Yakisoba
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Sauteed beef & vegetables with angel hair noodles, served with organic mixed greens & Japanese mayo on top
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Udon Noodle Tempura
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Udon noodle soup with shrimp & vegetable tempura on the side
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Bento Box
Miso soup, organic mixed green salad, chicken gyoza, white or brown rice & choice of two items
Chicken Teriyaki
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Beef Teriyaki
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Grilled Salmon
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Spicy Chicken
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Ginger Pork
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Tatsuage
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Japanese fried chicken
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Ton Katsu
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Fried pork cutlet.
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Fried Shrimp
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With panko breadcrumbs
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Shrimp Tempura
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Vegetable Tempura
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Maguro Sashimi
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Bincyo Tataki
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Seared albacore
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Salmon Sashimi
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Hamachi Sashimi
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California Roll
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Salmon Roll
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Spicy Tuna Roll
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Vegetable Roll
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Vegetable Croquettes
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Fried Tofu
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Nigiri and Sashimi
Age Nasu
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Eggplant with miso
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Ama Ebi
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Sweet shrimp
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Anago
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Sea eel
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Ankimo
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Monkfish liver pate
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Bincyo
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Albacore
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Aburi Bincyo
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Seared albacore
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Bin Toro
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Albacore belly
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Ebi
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Cooked shrimp
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Hamachi
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Yellowtail
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Hamachi Toro
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Hirame
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Halibut
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Hotate
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Hokkaido scallop
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Kara Hotate
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Spicy scallop
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Ikura
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Salmon roe
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Inari
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Sweet tofu wraps
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Katsuo
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Seared bonito
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Kani
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Fresh crab
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Maguro
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Red tuna
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Negi Toro
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Tuna belly and green onion
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Saba
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Mackerel
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Sake
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Salmon
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Tako
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Octopus
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Tamago
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Egg cake
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Tobiko
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Flying fish roe
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Toro
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Tuna belly
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Unagi
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Freshwater eel
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Uni
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Sea urchin
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Walu
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Hawaiian escolar
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Yaki Shiitake
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Grilled mushroom
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Combinations
Omakase Nigiri Combo
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Chef’s choice sushi including daily specials & California roll
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Sushi Don
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Assorted sashimi over sushi rice
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Sashimi Combination
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Tuna, yellowtail, salmon, seared bonito, mackerel & sweet shrimp sashimi style served with a crispy fried sweet shrimp head
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Garden of Eden
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Seaweed salad, veggie tempura, inari, veggie maki, croquettes & salad
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Maki
Sosumi
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Crab mix, spicy tuna, shrimp tempura & red onion with sesame soy paper & spicy aioli
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Maki
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Yellowtail, scallion & masago topped with salmon
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California
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Crab mix, cucumber inside with masago outside
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Super Dynamite
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Tempura style stuffed with yellowtail, albacore, & salmon, topped with scallions, spicy chili sauce, teriyaki & sesame seeds
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Dragon
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Shrimp tempura & cucumber topped with eel & avocado with teriyaki & kabayaki sauce
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Spider
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Soft shell crab, shiso, avocado, masago & daikon sprouts
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Rainbow
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Crab mix inside, draped with tuna, yellowtail, salmon, albacore, mackerel, shrimp & avocado
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Ultimate Spicy Tuna
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Spicy tuna & cucumber topped with fried jalapenos, habanero tobiko, spicy aioli, spicy chili sauce & crispy panko
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Potrero Veggie
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Asparagus tempura, inari, chopped scallions, tofu, carrot & avocado
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Yam Tempura
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Deep fried yam tempura. Add avocado or cream cheese $1.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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