Blue Ridge Grill Prices in Leesburg, VA 20176
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Homemade Soups | $4.50 |
Lobster Bisque and Soup of the Day
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| Chili & Chips | $6.00 |
Topped with Cheddar Cheese and Served with Tortilla Chips
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| Spinach & Artichoke Dip | $8.00 |
Served with Tortilla Chips, Sour Cream, and Salsa
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| Smoked Salmon | $7.00 |
"Smoke Shack" Salmon served with Toast Points and BRG Chef Sauce
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| New Orleans Style Cajun Shrimp | $8.75 |
Shrimp sautéed in a Tomato Creole Sauce served with Toasted Garlic Bread
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| Bruschetta | $7.75 |
Marinated Tomatoes, Basil, Onion, topped with Goat Cheese served with Toasted Garlic Bread
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| Steak & Cheese Eggrolls | $8.00 |
Seasoned Steak grilled with Peppers, Onions, Jack and Cheddar Cheese, rolled in a Jalapeno Cheddar Tortilla, flash fried, and served with Queso
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| Salads |
| Soup & Salad Combo | $9.00 |
One of our homemade soups and your choice of a smaller size Caesar, House, or Mixed Greens Salad
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| Caesar Salad | $7.75 |
(with chicken add $4.50 / Shrimp add $6 / Salmon add $6.50) Romaine, Reggiano Parmesan, and Croutons tossed in our Caesar Dressing
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| Blue Ridge House Salad | $7.75 |
(with cheese & bacon add $1) Romaine, diced Tomatoes, Corn, Cucumber, and Croutons tossed in a Buttermilk Garlic Ranch Dressing
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| Mixed Green Salad | $7.75 |
(with bleu cheese or goat cheese add $1) Field Greens, diced Tomatoes, Mango, and candied Pecans tossed in a Classic Vinaigrette
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| Brentwood Salad | $10.50 |
Romaine, lightly fried Chicken Tenders, Corn, Tomatoes, Cucumber, topped with Cheese, Bacon, Avocado, and Croutons tossed in our Homemade Buttermilk Garlic Ranch Dressing
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| Pacific Rim Chicken Salad | $10.50 |
Mixed Greens, and sliced chilled Chicken, fresh Cilantro, Carrots, and Tortilla Strips tossed in a Honey Lime Vinaigrette with Thai Peanut Sauce drizzled on top
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| Ahi Tuna Salad | $12.00 |
Seared Rare, drizzled with Soy Sauce and Cilantro Vinaigrette served over Mixed Greens, Tomatoes, Mango, Red Onion, Sesame Seeds and pickled Ginger tossed in a Classic Vinaigrette
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| Burgers |
| (served with BRG Fries) |
| Royale With Cheese | $8.00 |
(with bacon add $1) Seasoned Hamburger with Cheddar Cheese, Mustard, Mayo, Lettuce, Tomato, diced Onions, and Pickles
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| BRG Burger | $8.00 |
Seasoned Hamburger topped with Canadian Ham, BRG BBQ sauce, shredded Cheddar Cheese, and diced Onions
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| The Leesburger | $8.00 |
Seasoned Hamburger with Grilled Virginia Ham, BBQ Sauce, Monterey Jack Cheese, Lettuce, and Red Onion.
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| Sandwiches |
| All sandwiches served with BRG Fries |
| B.L.T. | $7.00 |
Bacon, Lettuce, Tomato, and Mayo on Texas Toast
Why? Cause Bacon Tastes Good!
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| Grilled Cheese | $7.00 |
(with ham or bacon add $1) Classic Grilled Cheese Sandwich with Tomato, served on Texas Toast
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| Chicken Sandwich | $8.00 |
Marinated grilled Chicken Breast with Leaf Lettuce, Tomato, Red Onion, Mayo, and Monterey Jack Cheese
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| The Hunt Club | $8.25 |
Virginia Ham, Chicken, Bacon, Lettuce, Tomato, Mayo, and Monterey Jack Cheese served on Marble Rye
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| Vegetarian Philly Cheese Steak | $10.00 |
Marinated and Grilled Portabella Mushrooms with Lettuce, Tomato, Grilled Red and Yellow Peppers, Red Onion, and Monterey Jack Cheese with a Guacamole Spread
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| Crab Cake Sandwich | $12.75 |
Jumbo Lump Crab Cake with Lettuce, Tomato, and Remoulade Sauce
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| Prime Rib Sandwich | $4.75 |
Slow Roasted and Thinly Sliced on a French Baguette, with Monterey Jack Cheese, and Au Jus
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| Chicken and Stuff |
| Crispy Chicken Tenders Platter | $10.00 |
Batter-dipped and Fried Chicken Tenderloins and BRG Fries, served with Honey Dijon and BRG BBQ Sauce
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| Backyard Barbeque Chicken | $10.00 |
Marinated Chicken Breast with Virginia Ham, grilled and basted in Barbeque Sauce, with Melted Monterey Jack, served with BRG Fries and Blazin Saddle Beans
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| Chicken Piccatta | $10.75 |
Chicken Breast dipped in Egg Parmesan Batter and sautéed served over Angel Hair Pasta with Marinara, Lemon Butter Sauce, and Capers
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| Pork Chop | $11.25 |
French cut, 8oz. Marinated Pork Chop, grilled medium and served over Mashed Potatoes with mushroom gravy
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| Mama's Meatloaf | $10.00 |
Traditional Meatloaf served with mashed potatoes and mushroom gravy
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| Seafood & Pasta |
| Thunder Road Pasta | $10.75 |
Chicken and Portabella Mushrooms, sautéed with Tomatoes, Scallions, and Thundercrack Spices
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| Simply Grilled Salmon | $12.50 |
Fresh filet of Salmon, seasoned, and served with choice of side
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| Ahi Tuna Steak | $14.75 |
Seasoned & seared rare, drizzled with Soy Sauce and Cilantro Vinaigrette, served with pickled ginger and choice of side
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| Shady Side Crab Cakes | $20.00 |
Fresh Lump Crabmeat, Seasoned and lightly sautéed, served with Rèmoulade Sauce, and choice of side
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| Steaks & Ribs |
| (All steaks served with choice of side.) |
| Roasted Prime | $15.00 |
10 oz. Certified Angus Beef, aged and slow roasted
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| Luau Steak | $18.00 |
14 oz. Certified Angus Ribeye Steak marinated in Soy, Pineapple, and Ginger
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| Ribeye Steak | $18.00 |
Hand cut and seasoned, 14 oz. Certified Angus Ribeye
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| Filet Mignon | $18.00 |
Center cut, seasoned 8 oz. Filet
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| New York Strip Steak | $18.00 |
Hand cut, seasoned 14 oz. Strip Steak
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| Barbeque Baby Back Ribs | $17.75 |
Whole Rack of Ribs, slow cooked and finished on the grill, served with BRG Fries and Blazin Saddle Beans
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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