Bodega Prices in Cleveland, OH 44118
Hours of Operation
-
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Entrees |
| Pan Seared Scallops | $28.00 |
Sea scallops served with an onion, garlic and sweet pepper parmesan risotto
0
|
| Pan Seared Halibut | $26.00 |
A fillet served with sauteed tomatoes, capers, leeks and fennel
0
|
| Bouillabaisse | $34.00 |
A classic seafood stew with mussels, scallops, shrimp and lobster in a pernod and wine saffron flavored broth
0
|
| Pan-Seared Duck | $24.00 |
With lingonberry cream sauce, fingerling potatoes and a vegetable melange
0
|
| 16 oz Ribeye | $36.00 |
On the bone, with mashed potatoes and a vegetable melange
0
|
| Braised Short Ribs | $28.00 |
Finished with our soy chile sauce, with mashed potatoes and coleslaw
0
|
| Grilled Amish Chicken | $19.00 |
With fine herb beurre blanc sauce and roasted fingerling potatoes
0
|
| Grilled Chicken Fettucini Alfredo | $19.00 |
Served with a fontina cheese and cream sauce
0
|
| Jumbo Tiger Shrimp with Mushroom Ravioli | $23.00 |
Shrimp served over ravioli with a white truffle oil demi-glace cream sauce
0
|
| Roasted Bay of Fundy Salmon | $19.00 |
Sauteed fillet served with whipped fingerling potatoes and a ginger honey sauce
0
|
| Twin African Lobster Tails | $48.00 |
Served with roasted fingerling potatoes, a vegetable melange and beurre monte
0
|
| Surf & Turf | $50.00 |
Lobster tail and filet mignon served with mashed potatoes and a vegetable melange
0
|
| Grilled Bronzini | $28.00 |
Whole fish served with sweet and spicy plum sauce, french fries and cole slaw
0
|
| Carne Asada Hanger Steak | $28.00 |
With an avocado, roasted red pepper salad and chimichuri sauce
0
|
| Filet Au Poivre | $34.00 |
With brandy peppercorn sauce, mashed potatoes and a vegetable melange
0
|
| Tapas |
| Shrimp & Lobster Bisque | $6.00 |
Rich, creamy shellfish soup, with sherry, brandy and tomatoes
0
|
| Lobster Risotto | $15.00 |
lobster with an onion and sweet pepper parmesan risotto topped with kataifi pastry
0
|
| Grilled Scallops | $12.00 |
Served over our refreshing moroccan insalata of cucumbers, tomatoes and onions
0
|
| Escargot De Marseille | $12.00 |
Fennel fed snails, sauteed in a dill and shallot aioli sauce
0
|
| Tuna Tartar | $13.00 |
Sushi grade tuna with sweet and spicy plum sauce, sesame oil, layered with avocado, mango, arugula leaves and black sesame seeds
0
|
| Fresh Grilled Sardines | $12.00 |
Marinated whole sardines served over a refreshing moroccan insalata
0
|
| Seafood Ceviche | $10.00 |
Calamari, scallops, white fish and shrimp marinated in citrus with cilantro, chilies & mango
0
|
| Truffled Pomme Frites | $7.00 |
Dressed with grated parmesan cheese and a drizzle of truffle oil
0
|
| Stuffed Quail | $14.00 |
Small game bird, stuffed with prosciutto ham and gruyere cheese, over a bed of truffled cream corn
0
|
| Lobster Mac-N-Cheese | $13.00 |
Maine lobster, conchiglie pasta with tillamook white cheddar cheese
0
|
| Roasted Mussels | $10.00 |
Sauteed mussels with fennel, tomatoes and sweet basil, in our saffron nage with artisan bread
0
|
| Seared Foie Gras | $14.00 |
Mallard duck liver with sauteed shitake & crimini mushrooms, served over a demi - glace and wild mushroom risotto
0
|
| Lobster Nachos | $11.00 |
Lobster meat, guacamole & sweet soy sauce placed on top of our house made nachos
0
|
| Calamari | $9.00 |
Pan-fried seasoned calamari with sesame seeds served with our trio of house sauces
0
|
| Kobe Beef Moroccan Sliders | $10.00 |
Topped with harissa aioli, served with crispy shallots
0
|
| Moule Frite | $14.00 |
Roasted mussels served with a saffron, garlic crème sauce, topped with frites
0
|
| Plates |
| Individual Raw Bar Selections - Oysters | $2.50 |
0
|
| Individual Raw Bar Selections - Clams | $1.50 |
0
|
| Chilled Poached Black Tiger Shrimp | $4.00 |
0
|
| Iced Raw Platter | $35.00 |
0
|
| Shrimp Au Gratin | $15.00 |
Sauteed shrimp in a mushroom and tarragon white crème sauce
0
|
| Dijon Herb Crusted Lamb Lollipops | $13.00 |
Lamb with dijon mustard, herb pesto and panko bread crumbs, served over mashed potatoes and madeira demi- glace
0
|
| Artisan and Farmhouse Cheese Board | $17.00 |
A selection of cheeses, seasonal fruits and accompaniments
0
|
| Charcuterie Cured Beer Board | $19.00 |
A selection of cured meats, cheese and accompaniments
0
|
| House Made Hummus | $8.00 |
House made garlic hummus with feta cheese, kalamata olives and warm pita bread
0
|
| Soy-Chili Glazed Wings | $10.00 |
Crispy, free range chicken wings in a soy chili glaze with scallions
0
|
| Crab Cake | $12.00 |
Pan seared lump crab cake with a lemon aioli sauce
0
|
| Shrimp Tacos | $12.00 |
Soft tacos with micro-greens, cilantro, tropical coleslaw and chimichurri sauce
0
|
| Romaine Wedge Salad | $7.00 |
Romaine hearts with crispy apple wood bacon, grape tomatoes and maytag blue cheese dressing
0
|
| Mixed Greens Salad | $8.00 |
Olives, palm hearts, red beets, shaved parmesan and crostinis over salad greens, with fresh lemon juice and olive oil dressing
0
|
| Fennel Salad | $10.00 |
Fennel, tomatoes and cilantro with an olive oil and vinegar dressing
0
|
| Caprese Salad | $12.00 |
Heirloom tomato, buffalo mozzarella with fresh basil olive oil and balsamic vinaigrette
0
|
| Nicoise Salad | $18.00 |
Sushi grade grilled tuna, tomatoes, onion, egg, green beans, red beets and a citrus dijon mustard dressing
0
|
| Heart Of Morocco |
| Lamb Couscous | $26.00 |
0
|
| Beef Couscous | $26.00 |
0
|
| Chicken Couscous | $19.00 |
0
|
| Vegetarian Couscous | $15.00 |
A traditional moroccan dish of slow cooked vegetables (and/or meat) served over fluffed semolina
0
|
| Lamb Mrouzia | $22.00 |
Lamb shank braised with caramelized onions, prunes, roasted almonds, cinnamon and sesame seeds
0
|
| Fez Chicken | $18.00 |
Sauteed with sweet onions, ginger, cinnamon, honey, raisins and garnished with roasted almonds
0
|
| Lamb Kabobs | $24.00 |
Marinated and grilled in spices and herbs served over couscous and a vegetable root assortment
0
|
| Chicken Tajine | $19.00 |
Chicken breast with preserved lemons, shallots, roasted fingerlings, cilantro and an infused fresh ginger saffron sauce
0
|
| Tangier Seafood Paella | $28.00 |
Jumbo tiger shrimp, mussels, clams and grilled chicken with tomatoes, sweet peas, shallots and saffron rice
0
|
| Berber Stew | $36.00 |
Prawns, mussels, scallops, clams and lobster tail in a saffron, fennel and tomato brood
0
|
| Salmon Charmoula | $24.00 |
A charmoula marinade, pan seared and served with fennel, preserved lemons, olives, carrots and potatoes
0
|
| Sweet Endings |
| Chocolate Decadence Cake | $7.00 |
0
|
| Tiramisu | $7.00 |
0
|
| Cheese Cake | $7.00 |
0
|
| Creme Brulee | $7.00 |
0
|
| Limoncello Mousse Cake | $7.00 |
0
|
| Baklava | $6.00 |
0
|
| Banana, Almond, Chocolate Bread Pudding | $7.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Are Reading
-
13 Unmissable Thanksgiving Restaurant Deals in 2025Ready for a delicious & stress-free Thanksgiving 2025? Discover senior-friendly restaurant deals from Cracker Barrel, Perkins, and more, offering everything from classic turkey to exciting flavors! What will tempt you?
-
Top 12 Free Meals And Discounts For Veterans In 2025Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Hot Menus
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Chick-fil-A Menu
- Chipotle Mexican Grill Menu
- Cook Out Menu
- Domino's Pizza Menu
- Jersey Mike's Subs Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Starbucks Coffee Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
