Bogey's Grille & Tap Room Menu and Prices
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Bogey's Grille & Tap Room Menu
| Small Plates |
| Local Norwalk Oysters |
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$12.00 |
Crispy fried copps island, chipotle cream
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| Chicken Fingers |
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$11.00 |
Breaded & fried, house made honey mustard
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| Caprese Salad |
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$11.00 |
Tomato, basil, house made mozzarella, balsamic reduction
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| Calamari |
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$12.00 |
Cornmeal crusted, fra diavolo sauce
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| Popcorn Shrimp |
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$9.00 |
Crispy fried, corn relish, jalapeno aioli
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| Tuna Tartare |
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$14.00 |
Crispy wonton, skins, preserved lemon, avocado, maldon sea salt
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| Fried Brussels Sprouts |
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$7.00 |
Spicy andouille sausage, caramelized onion, pineapple glaze
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| Seafood Vera Cruz |
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$11.00 |
Chilled baby shrimp, calamari, avocado, onion, spicy tomato sauce
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| Everyday Tacos |
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Price may varies |
Daily special. Just ask your server
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| Crafted Guacamole |
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$10.00 |
Serranos, lime, red onion, corn chips
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| Wings |
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$9.00 |
Choose your sauce: dry rub, classic buffalo or pineapple habanero
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| Lemon Crab Cakes |
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$12.00 |
Jumbo lump crab, preserved lemon aioli, caperberries, pickled jicama
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| Baby Back Ribs |
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$12.00 |
Maple barbeque glaze, half rack, served with cole slaw
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| Baby Back Ribs (Full Rack) |
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$24.00 |
Served with french fries & vegetables
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| Clams Casino |
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$12.00 |
Fresh littlenecks, baked with red & green peppers, garlic, butter, bacon & mozzarella
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| Iceberg Wedge |
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$9.00 |
Topped with creamy scallion gorgonzola, chopped red onion, bacon & tomato
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| Nachos |
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$11.00 |
Corn tortillas, chili, monterey jack, cheddar, fresh jalapeno
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| Soup, Salad or Sandwich |
| Sandwiches come with fries. Salad dressings: balsamic vinaigrette, creamy scallion gorgonzola, sesame ginger vinaigrette, russian |
| Corn & Clam Chowder |
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$5.00 - $8.00 |
Sweet corn, littlenecks, applewood smoked bacon
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| Caesar Salad |
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$9.00 |
Traditional. Add grilled or blackened chicken $12.00, add crispy calamari $12.00, add grilled shrimp or salmon $14.00
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| Salmon Salad |
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$13.00 |
Fresh mixed greens, sesame ginger vinaigrette, artichoke hearts, roasted red peppers & julienne vegetables
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| Tuna Melt |
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$10.00 |
Chunk white tuna salad, bacon, tomato, melted cheddar on an english muffin
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| Turkey Cobb Salad |
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$13.00 |
House roasted turkey, bacon, egg, avocado, tomatoes, olives and crumbled gorgonzola, choice of dressing
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| Blackened Chicken Sandwich |
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$12.00 |
Applewood smoked bacon, cheddar, russian dressing, portuguese roll
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| Angus Burger |
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$11.00 |
8 oz. angus beef, lettuce, tomato. Add cheese $1.00
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| Shrimp Wrap |
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$13.00 |
Sauteed baby shrimp, avocado, corn & tomato relish, shredded lettuce, chipotle aioli, in a grilled flour tortilla
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| Grilled Chicken & Greens |
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$12.00 |
House made mozzarella roasted peppers, grilled eggplant, squash, zucchini, sun dried tomatoes & calamata olives, balsamic vinaigrette on side
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| French Dip |
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$12.00 |
Slow roasted beef, melted swiss, club roll, beef au jus
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| Quesadillas |
| Grilled Vegetable Mushroom |
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$11.00 |
| Ancho Chile Chicken |
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$11.00 |
| Grilled Steak |
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$11.00 |
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| Cheese |
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$8.00 |
| Big Plates |
| Cavatelli |
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$15.00 |
Sauteed fresh broccoli rabe in extra virgin olive oil, garlic, with crushed red pepper and parmesan. Add sweet italian sausage $18.00
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| Classic Fish & Chips |
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$16.00 |
Beer batter, fresh atlantic cod, old bay spices, tartar sauce, cole slaw
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| Seared Salmon |
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$22.00 |
Potato crusted, lemon buerre blanc, served with sauteed spinach
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| Roasted Half Chicken |
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$18.00 |
Hot cherry peppers, lemon, garlic, onion, white wine, butter, served with mashed potatoes and vegetable
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| The Prime Beef Burger |
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$16.00 |
8 oz. allen brothers USDA prime blend, applewood smoked bacon, blue cheese, fried egg, french fries
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| Farfalle |
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$20.00 |
Tossed with sauteed jumbo shrimp, extra virgin olive oil, garlic, chopped tomato bruschetta, fresh basil, mozzarella
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| 14 oz. NY Strip |
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$28.00 |
Allen brothers angus, garlic herb butter, baked potato and sauteed spinach
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| Country Fried Chicken Breast |
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$18.00 |
Boneless, topped with white country gravy, served with mashed potatoes & vegetable
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| Farm Raised Tilapia |
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$19.00 |
Pan seared in extra virgin olive oil, sliced garlic, chopped tomatoes, hearts of palm & fresh basil, served over sauteed spinach & rice pilaf
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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