Book Bindery Restaurant Prices in Seattle, WA 98109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Salad of Spring Vegetables | $15.00 |
Pickled hawaiian hearts of palm, meyer lemon aigre-doux
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| Hudson Valley Foie Gras Terrine | $20.00 |
Confit duck, quince, caramelized onion gelee
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| Maine Lobster Risotto | $20.00 |
Black truffle, parmesan mousseline
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| Roasted Heirloom Beets | $12.00 |
Hazelnuts, wild arugula, goat cheese mousse
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| Tuna Crudo | $16.00 |
Dashi gelee, heirloom radish, ginger gastrique
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| House Smoked Pork Belly | $14.00 |
French green lentils, sour cherries, pistachio, pork jus
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| Slow Poached Hen Egg | $13.00 |
Hand made tagliatelle, parmesan broth, fines herbes
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| White Beans and Clams | $14.00 |
Chorizo, tomato, basil
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| Mains |
| Pan Roasted Alaskan Halibut | $28.00 |
Artichokes, spring garlic, charred tomato broth, rouille crouton
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| Caramelized Sea Scallops | $27.00 |
Asparagus, foraged mushrooms, sauce gribiche
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| Pan Roasted Grimaud Farms Duck Breast | $32.00 |
Confit leg presse red wine poached apple, wheat berries, spiced duck jus
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| Hand-Made Smoked Cavatelli | $20.00 |
Foraged mushrooms, wild arugula, foie gras emulsion
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| Anderson Ranch Lamb Chops | $38.00 |
Falafel, fresh chickpeas, roasted fennel, tomato raisins
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| Duo of Rabbit | $36.00 |
Bacon wrapped loin and confit leg, ajwain-scented carrots, spaetzle, maple-bourbon sauce
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| Grilled Australian Wagyu Beef Culotte | $40.00 |
Yukon gold potato puree, grilled romaine, sauce perigourdine
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| Dessert & Cheese |
| Valrhona Chocolate Decadence |
Feuilletine, candied walnuts, banana ice cream
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| Cardamom-Scented Profiteroles |
Salted caramel ice cream
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| Potted Maple Cheesecake |
Graham cracker crust, apple compote
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| Pistachio Semifreddo | $9.00 |
Macerated sour cherries, chocolate, pistachio
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| Chefs Selection of Cheese |
Served with seasonal accompaniments
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| Single Cheese | $6.00 |
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| Plate of Three | $15.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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