Bosphorous Turkish Cuisine Prices in Orlando, FL 32819
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Soguk Mezeler (Cold Appetizers) |
| Eggplant Salad | $6.50 |
Puree of grilled eggplant in perfect harmony with finely chopped, smoked red and green peppers, dill, garlic and chef's special dressing
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| Kisir (Tabouli) | $7.00 |
Perfect blend of parsly, scalion, wheat, tomato topped with chef's special dressing
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| Feta Cheese Plate | $9.00 |
Imported feta cheese garnished with olives sliced tomatoes and cucumbers
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| Cacik (Tzatziki) | $5.00 |
Yogurt with finely chopped cucumbers, herbs and hint of garlic.
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| Dolma (Stuffed Grape Leaves) | $8.00 |
Grape leaves delicately stuffed with rice, pine nuts, fresh herbs and spices
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| Babagannus (Babaghanoush | $6.50 |
Chargrilled eggplant mashed with fresh herbs, spices and tahini (sesame paste)
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| Ezme Salatasi (Anatolia Salad) | $7.00 |
Very fine chopped array of tomatoes, green peppers, onion, garlic and fresh in a zesty citrus dressing
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| Tarama | $7.00 |
Red caviar spread blended with olive oil and lemon juice
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| Humus (Hummus) | $6.00 |
Chickpea puree seasoned with tahini, garlic, spices and herbs with a hint fresh lemon juice.
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| Haydari | $7.00 |
Thick cream of yogurt mixed with walnuts, spinach, garlic and garnished with fresh dill.
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| Imam Bayildi (Eemom Boyilda) | $9.00 |
Baby eggplant stuffed with vegetables sauteed tomatoes, onions and fresh herbs
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| Soslu Patlican (Fried Eggplant Salad) | $6.50 |
Fried eggplant, green pepper and garlic cooked together with tomato sauce.
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| Pick Two | $11.00 |
Your choice of two different cold appetizers. (Excludes imam bayildi)
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| Cold Appetizer Platter 5 | $21.00 |
Your choice of five different cold appetizers. (Excludes imam bayildi)
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| Sicak Mezeler (Hot Appetizers) |
| Sigara Boregi (Finger Roll) | $7.00 |
Rolled fillo dough stuffed with feta cheese and fresh herbs pan fried till golden crisp.
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| Arnavut Cigeri (Fried Veal Liver) | $9.00 |
Pan fried pieces of calves liver seasoned to perfection, garnished with tomatoes, onions, parsley and a wedge of lemon
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| Kalamar Izgara (Grilled Calamari) | $12.00 |
Grilled calamari with hint of garlic scallion and red pepper.
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| Mucver (Zucchini Pancake) | $7.00 |
Pan seared zucchini patties with fresh herbs.
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| Kalamar Kizartmasi (Fried Calamari) | $12.00 |
Breaded and fried calamari rings served with white sauce
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| Falafel | $8.00 |
Seasoned chickpea patties, pan seared in olive oil and served a tangy tahini sauce. Served in a plate of four with hummus
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| Salads Salatalar |
| Coban Salatasi (Shepherd Salad) | $7.00 - $10.50 |
A medley of bite size tomatoes, cucumbers, green pepers and onions with lemon, olive oil and herb dressing.
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| Tavuklu Salata (Grilled Chicken Salad) | $10.00 - $13.00 |
Grilled chicken breast over a mound of fresh greens tossed with zesty citrus dressing.
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| Anatolia Green Salad | $7.00 - $10.50 |
Romaine lettuce, plum tomatos, cucmber, green pepper topped with feta cheese, black olives and extra virgin olive oil with lemon.
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| Karides Salatasi (Shrimp Salad) | $14.00 |
Grilled shrimp over a mound of fresh greens tossed in zesty citrus dressing.
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| Piyaz (White Bean Salad) | $9.00 |
White kidney beans served with tomato, red pepper, parsley, red onion with chef's special dressing.
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| Entrees From The Grill |
| Served with rice or bulgur, grilled vegetables and red potato |
| Adana Kebab | $9.50 |
Tastefully seasoned, nicely grilled ground lamb
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| Beyti Kebab | $10.00 |
Hot spicy adana kebab seasoned with garlic and fresh herbs wrapped in a pita bread and topped tomato-yogurt-garlic sauce.
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| Kuzu Kebab (Lamb Shish Kebab) | $12.00 |
Tastefully seasoned, nicely grilled ground chicken with garlic flavor.
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| Doner, Gyro, Shwarma | $9.00 |
Thinly sliced strips of tastefully seasoned lamb and wrap cooked on rotating skewer.
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| Tavuk Doner (Chicken Gyro, Shwarma) | $8.00 |
Thinly sliced strips of tastefully seasoned chicken cooked on rotating skewer
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| Dana Kebab (Beef Shish Kebab) | $12.00 |
Tastefully seasoned nicely grilled beef cubes.
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| Tavuk Adana(Chicken Adana) | $8.50 |
Tastefully seasoned, nicely grilled ground chicken with garlic flavor
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| Izgara Kofte (Kofte Kebab) | $8.50 |
Chargrilled mear patties grilled to perfection.
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| Tavuk Kebab (Chicken Kebab) | $9.00 |
Tastefully seasoned nicely grilled chicken cubes.
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| Iskender Kebab | $12.00 |
(Doner, gyro, shwarma with yogurt). Doner in a light zesty red sauce over seasoned and seared bread, served with yogurt. (Not served with rice, bulgur or grilled vegetables.)
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| From The Sea |
| Served with Salad |
| Chargrilled Salmon | $12.00 |
Seasoned to perfection, char grilled salmon
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| Karides Sote (Shrimp Saute) | $12.00 |
Seasoned shrimp sauteed with fresh vegetables, mushroom and hint of garlic.
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| Sautees Casseroles |
| Served with rice or bulgur. Drizzled with extra virgin olive oil topped with fresh herbs. |
| Kuzu Sote (Lamb Saute) | $12.00 |
Chunks of seasoned lamb sauteed with fresh vegetables, mushroom and hint of garlic
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| Dana Sote (Beef Saute) | $12.00 |
Chunks of seasoned beef sauteed with fresh vegetables, mushroom and hint of garlic.
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| Tavuk Sote (Chicken Saute) | $10.00 |
Chunks of seasoned chicken sauteed with fresh vegetables, mushrooms and hint of garlic.
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| Sebze Sote (Vegetable Saute) | $10.00 |
Seasoned sauteed fresh vegetables mushrooms and hint garlic.
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| Musakka (Mousaka) | $10.00 |
Layers of slice eggplant stuffed with ground lamb and fresh tomatoes with light cheese sauce and baken in casserole served with rice.
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| Wraps |
| Served with lentil soup |
| Adana Kebab | $9.00 |
Tastefully seasoned nicely grilled ground lamb
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| Dana Kebab (Beef Shish Kebab) | $10.00 |
Tastefully seasoned nicely grilled beef cubes.
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| Tavuk Kebab (Chicken Kebab) | $9.00 |
Tastefully seasoned nicely grilled chicken cubes.
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| Kuzu Kebab (Lamb Shishkebab) | $10.00 |
Tastefully seasoned nicely grilled lamb cubes
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| Falafel | $8.00 |
Seasoned chickpea patties, pan seared in olive oil and served with a tangy tahini sauce
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| Doner (Gyro, Shwarma) | $9.00 |
Thinly sliced strips of tastefully seasoned lamb and beed wrap cooked on rotating skewer.
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| Tavuk Doner (Chicken Gyro, Shwarma) | $8.00 |
Thinly sliced strips of tastefully seasoned chicken cooked on rotating skewer
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| Izgara Kofte (Kofte Kebab) | $8.00 |
Char grilled meat patties to perfection.
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| Tavuk Adana (Chicken Adana) | $8.50 |
Tastefully seasoned, nicely grilled ground chicken with garlic flavor.
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| Pides (Pideler) |
| Spinach & Feta Chese Pide | $14.50 |
Boat shapedpide topped with spinach and feta cheese and fresh herbs.
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| Lavas | $2.50 |
Chef's special bread, fresh cooked in our own owen.
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| Lahmacun | $15.50 |
Ground meat mixed with peppers, onions tomatoes, herbs, on very thin crust dough.
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| Desserts |
| Aklava | $6.50 |
Leyered fillo pastry filled with pistachio drizzled with homemade syrup
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| Kunefe | $8.00 - $12.00 |
Shredded dough layered with a mild pastry cheese drizzled with homemade syrup, serving for two.
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| Sutlac (Rice Pudding) | $5.00 |
Creamy homemade rice pudding with lemon zest and cinnamon.
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| Kazandibi | $6.00 |
Baked caromelized milk pudding.
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| Beverages |
| Sprite | $2.50 |
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| Coke & Diet Coke | $2.50 |
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| Brewed Ice Tea | $2.50 |
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| Ayran (Yogurt Drink) | $3.00 |
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| S. Pellegrino Water | $5.00 - $3.50 |
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| Acqua Panna Water | $5.00 - $3.50 |
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| Pomegranate Juice | $4.00 |
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| Turkish Coffee | $3.50 |
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| Turkish Tea | $1.50 |
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| Herbal Tea | $2.50 |
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| Orange Juice | $3.50 |
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| Apple Juice | $3.00 |
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| Cranberry Juice | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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