Menu With Price Menu Boston Street Menu

Boston Street Menu and Prices

4.0 based on 83 votes

Southern

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Great Beginnings

Char-Broiled Oysters	0	$8.00	wrapped in bacon and flash fried to sear in the flavor, then grilled on the half shell with butter, garlic and our own remoulade sauce. MORE
Tostones With Crabmeat & Brie	0	$8.00	six crispy fried plantains atop a creamy brie cheese sauce served with lump crabmeat. MORE
Rotisserie Duck	0	$12.00	boneless breast hand rubbed with a robust blend of herbs and seasonings roasted to perfection. MORE
Coconut Shrimp	0	$8.00	five gulf shrimp dipped in coconut batter and fried to perfection louisiana style. MORE
Duck Confit	0	$9.00	house seasoned duck sitting on a honey mustard glaze with caramelized onions. MORE
Crabcakes	0	$8.00	two delicious crispy crabcakes floating on a sea of brie cheese sauce then drizzled with our chef's own remoulade. MORE
White Cheese Dip	0	$4.00	served with fried pasta chips MORE
Combination Sampler	0	$12.50	two char-broiled oysters, two coconut shrimp, two duck spring rolls and a stuffed crab shell. MORE
Spinach And Artichoke	0	$8.00	our creamy blend of fresh spinach and artichoke hearts served with fried pasta chips. MORE
Guacamole Dip	0	$5.00	served with fried pasta chips. MORE

Duck Spring Rolls	0	$8.00	crispy spring rolls filled with shredded duck, bokchoy, mushrooms and bean noodles. MORE
Stuffed Crab Shells	0	$5.00	mixed crabmeat and fresh bread-crumbs baked with a blend of traditional spices. MORE
Santa Fe Egg Rolls	0	$5.00	chicken, pepper-jack cheese, jalapenos, red pepper and onions in a crispy flour tortilla. MORE
Rolling Potatoes	0	$6.00	thick cut waffles fries smothered in cheese and topped with bacon, chives and sour cream. MORE
Thai Shrimp Avocado	0	$9.00	grilled skewered shrimp served over a sweet corn and soy relish with diced avocados. MORE
Beef Sate Filet Tips	0	$8.50	marinated filet-mignon tips slow cooked and served on skewers with a sweet thai-chili sauce. MORE
Potstickers	0	$5.50	tender dumplings filled with pork and vegetables served with hoi-sin and sweet chili sauce. MORE
Side Salad	0	$3.00	small portion house, caesar or asian salad. MORE
Fresh Soup Of The Day	0	$3.50 - $5.00

Entrees

8oz Filet Mignon	0	$20.00	the finest and most tender cut of beef available grilled to your temperature. served with side house salad, fresh vegetable and potato. surf'n'turf: add two skewers of grilled shrimp for only 5.00 MORE

Stuffed Filet Mignon	0	$25.00	our 8oz filet mignon stuffed with crabmeat, onions and mushrooms, includes a side house salad with choice of dressing, fresh vegetable and potato. MORE
Ribeye	0	$24.00	our usda choice ribeye has perfect marbling and tenderness cooked to your temperature. served with house salad, fresh vegetable and potato. MORE
St. Louis Style Ribs And chicken	0	$13.00	a half-rack of tender, juicy ribs flavored with savory undertones of wood smoke accompanied with a grilled chicken breast - both bathed in our homemade barbeque sauce. served with cole slaw and potat MORE
Full Rack Of Ribs	0	$19.00	served with cole slaw and choice of potato or fries. MORE
Pork Chops	0	Price may varies	two delicious 8oz pork chops prepared your choice of crispy-fried or pan-seared. served with fresh vegetable and potato. MORE

Seafood

Sesame Encrusted Tuna	0	$18.00	sliced ahi tuna on a bed of onions and peppers sauteed in a sweet asian chili sauce and topped with a hoi-sin drizzle. served fresh vegetable and rice pilaf. MORE
Ahi Tuna Grilled, Blackened Or Pan-Seared	0	$16.00	our customers rate our tuna among the best on the north shore. served with fresh vegetable and rice pilaf. MORE
Stuffed Crab Shells	0	$10.00	three stuffed shells filled with crabmeat and fresh bread-crumbs basted with a lemon-butter sauce and baked with a blend of traditional spices. served with fresh vegetable and rice pilaf. MORE
Coconut Shrimp	0	$14.00	eight butterflied gulf shrimp dipped in a coconut batter and fried to perfection. served with a sweet raspberry drizzle, fresh vegetable and rice pilaf. MORE
Crabcakes	0	$14.00	three delicious crabcakes floating on a bed of creamy brie cheese sauce and drizzled with our house made remoulade. served with fresh vegetable and rice pilaf. MORE

Pecan Encrusted Tilapia	0	$15.00	crispy pecan coated filet served black and white with a delicious lemon-cream and brown demi-glaze. a gourmet treat for fish lovers. served with fresh vegetable and rice pilaf. MORE
Chipotle Lime-Encrusted Tilapia	0	$13.00	two flavorful, flakey filets coated with crushed tortilla crust and seasoned with chipotle and lime. served with fresh vegetable and rice pilaf. MORE
Stuffed Flounder	0	$15.00	oven baked filet stuffed with crab and seasoned bread crumbs. served with fresh vegetable and rice pilaf. MORE
Crispy Half Duck	0	$18.00	succulent half-duck hand rubbed with our chef's special blend of seasonings and topped with cranberry barbeque sauce - a memorable dish. served with fresh vegetable and rice pilaf. MORE
Chicken Breast With Shrimp Stuffing	0	$13.00	rolled-up breast stuffed and presented pinwheeled topped with a brie-cheese cream sauce, served with fresh vegetable of the day and potato. MORE
Boneless Duck Breast	0	$18.00	boneless rotisserie breast hand rubbed with a blend of herbs and seasonings and roasted to perfection served with fresh vegetable and rice pilaf. MORE
Chicken Florentine	0	$14.00	two boneless breasts layered with a fresh spinach and artichoke stuffing, rolled, breaded and cooked until crispy. tapped with our chef's roasted vegetable sauce and sprinkled with shaved parmesan ch MORE
Duck Confit	0	$14.00	prepared in the time honored french tradition. slowly cooked tender duck with a honey mustard glaze and caramelized onions. served with fresh vegetable and rice pilaf. MORE
Beef Sate Filet Tips	0	$14.00	tender marinated filet-mignon tips served on skewers with a sweet thai-chili sauce drizzle served over white rice with fresh vegetable. MORE
Chicken Breasts	0	$12.00	two chicken breasts your choice blackened or grilled with traditional seasonings served with fresh vegetable of the day and potato. MORE

Pasta

Shrimp And Tasso Fettuccine Alfredo	0	$14.00	al dente fettuccine blended with a creamy alfredo alfredo sauce mixed with smoked creole tasso and crowned with four gulf shrimp. served with toasted garlic bread and a side house salad with choice o MORE
Andouille Sausage Fettuccine Alfredo	0	$12.00	finely chopped andouille sausage blended in our house-made creamy alfredo sauce over al dente fettuccine. add a grilled chicken breast for 3.00 served with toasted garlic bread and a side house salad MORE

Salads

add chicken $3.00 or shrimp $4.00 or tuna $5.00 or filet tips $5.00 to any salad

Southwest Monterey Chicken Salad	$11.00	fresh greens, tomatoes and red onions served with a bbq grilled chicken breast topped with cheddar cheese, bacon and garnished with pico de gayo. a trademark dish. MORE
Italian Salad	$9.00	mixed greens, tomatoes, sliced pepperoni, ham, and shredded mozzarella cheese topped with our delicious olive-salad mix. served with your choice of dressing. MORE
Shrimp Salad	$10.00	shrimp marinated in a creamy sauce similar to a remoulade but with tomatoes, bacon and hard-boiled eggs. your choice of dressing. MORE
Cobb Salad	$11.00	fresh greens topped with tomatoes, chopped eggs, bacon, avocados, herbal cheese blend, crumbled bleu cheese and diced chicken. MORE
Asian Salad	$9.00	fresh greens, water chestnuts, mandarin orange sections and sliced almonds tossed with homemade dressing and sprinkled with crispy chinese noodles. sesame oil and rice wine vinear are blended with se MORE
Spinach Salad	$8.00	mixed greens with fresh baby spinach tossed in a red-wine vinaigrette with sliced mushrooms, chopped egg. bacon and pecans. MORE
Caesar Salad	$7.00	romaine lettuce tossed in home-made caesar dressing sprinkled with grated romano cheese. MORE
Crab Cake & Grilled Chicken Salad	$11.00	served over mixed greens and drizzled with our delicious remoulade sauce. choice of dressing. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.