Branch Whiskey Bar Prices in Portland, OR 97211
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Share |
| House Focaccia | $4.00 |
Arbequina olive oil, balsamic
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| Country Style Pate | $14.00 |
Pistachios seasonal garniture
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| Grilled Heirloom Romaine | $10.00 |
Fried capers, croutons, creamy garlic dressing, anchovies. Add 1/2 chicken $6.00
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| Roasted Padrone Peppers | $8.00 |
Cherry tomatoes, olive oil, smoked salt
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| Dancing Roots Mixed Lettuces | $7.00 |
Wine vinegar, walnut oil
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| Maine Lobster Dumplings | $12.00 |
Sesame, scotch, soy
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| Duck Fat French Fries | $6.00 |
Sage, aioli
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| Marinated Castelvetrano Olives | $4.00 |
Lemon zest, thyme, garlic
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| IPA Peel-n-Eat Shrimp | $15.00 - $23.00 |
Avocado cocktail sauce, lemon, old bay
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| Oysters |
See blackboard
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| Grilled Prosciutto Wrapped Dates | $9.00 |
Rosemary, bourbon-vanilla bean oil
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| Farm Vegetable of the Day | $6.00 |
See blackboard
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| Entrees |
| Macaroni & Cheese Gratin | $15.00 |
Gruyere, oregon black truffle oil, bread crumb
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| Branch Burger | $12.00 |
Veggie patty $1.00 add cheddar or gruyere $1.00 add bacon $2.00 add farm egg $2.00 add pate $2.00
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| Alberta Burger | $13.00 |
Blue cheese, caramelized onions, spicy remoulade
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| Steak Cobb Salad | $16.00 |
Romaine, bacon, avocado, cherry tomato, blue cheese, tarragon ranch
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| Cascade Natural Steak Frites | $18.00 |
Hanger steak, blue cheese fries, chicken egg, shallot jus
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| Grilled Tuscan Style 1/2 Chicken | $17.00 |
Bread salad, heirloom tomatoes, salsa verde
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| Chipotle Chicken Burger | $13.00 |
Cilantro, avocado, bacon, cheddar, chipotle aioli
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| Grilled Double Cut Pork Chop | $16.00 |
Grilled yellow potatoes, sweet corn-fennel succotash, toasted jus
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| 3 Fried Farm Egg Sandwich | $13.00 |
Bacon, lettuce, tomato, gruyere, truffle aioli
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| Happy Hour Food |
| Croquette of the Day | $6.00 |
Fried capers, pimenton
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| Mixed Greens | $5.00 |
Balsamic vinaigrette
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| House Pate | $8.00 |
House pickles
0
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| Duck Fat French Fries | $5.00 |
Sage, aioli
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| Fried Sheep Feta | $5.00 |
Rhubarb, parsley, lemon
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| Castelvetrano Olives | $3.00 |
Lemon, citrus, thyme
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| 1/2doz. Oysters | $12.00 |
See chalkboard
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| Curry Peanuts | $2.00 |
Chile flake
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| Lobster Dumplings | $3.00 |
Radish, scotch, soy, sesame
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| Sweet |
| Salted Chocolate Carmel Mousse | $7.00 |
Whipped caramel, hazelnuts
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| Peach & Bourbon Bread Pudding | $7.00 |
Bourbon-white chocolate, lemon cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price