Brigantine Eastlake Prices in Chula Vista, CA 91914
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Steamed p.e.i. Mussels & clams | $12.00 |
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| Coconut Shrimp | $12.00 |
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| Jumbo Lump Crab Cake | $13.00 |
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| Cajun Fried Rock Shrimp | $9.00 |
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| Jumbo Shrimp Cocktail | $12.00 |
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| Jumbo Lump Crab Cocktail | $13.00 |
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| Tempura Ahi | $13.00 |
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| Onion Rings | $7.00 |
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| Napa Valley Nachos | $8.00 - $13.00 |
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| Monterey Artichoke Fritters | $8.00 |
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| Crab & Shrimp Fondue | $10.00 |
Served with garlic toast
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| Brig Chicken Wings | $9.00 |
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| Crispy Calamari Strips | $8.00 |
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| Brig Sliders | $11.00 |
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| Fried Clams | $9.00 |
Served with red remoulade
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| Cheesy Garlic Bread | $5.00 |
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| Coctel Del Mar | $14.00 |
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| Blackened Ahi Sashimi | $11.00 |
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| Soups & Salads |
| Soup Of The Day | $6.00 - $4.25 |
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| Clam Chowder | $6.00 - $4.25 |
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| Cioppino | $11.00 |
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| House Salad | $6.00 |
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| Caesar Salad | $6.00 |
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| Spinach Salad | $6.00 |
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| Entree Salads |
| Shrimp & Crab Louie | $18.00 |
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| Seared Ahi Niçoise Wedge | $15.00 |
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| Jumbo Lump Crab Salad | $16.00 |
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| Crab & Lobster Cobb | $19.00 |
Served with avocado-lime vinaigrette
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| Grilled Shrimp Caesar | $14.00 |
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| Oysters |
| Fresh Shucked Oysters | $2.00 |
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| Oysters Rockefeller | $13.00 |
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| Oysters Brigantine | $15.00 |
Topped with red crab and baked with jalapeño cream sauce
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| Seafood Soups |
| Select two accompaniments: house kettle chips, french fries, saffron rice, bacon blue cheese potato salad, coleslaw or fresh seasonal vegetables |
| Jumbo Shrimp | $23.00 |
Stuffed with crab and wrapped in bacon
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| Broiled Scallop & Shrimp Skewers | $22.00 |
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| Fried Crispy Soft-Shell Crabs | $18.00 |
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| One Pound Of King Crab Legs | $48.00 |
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| Fried Shrimp | $18.00 |
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| Australian Cold Water Lobster Tails |
Served with drawn butter
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| Traditional Fish & Chips | $16.00 |
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| Grilled Marinated Swordfish | $26.00 |
Served with avocado lime butter - a brig tradition
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| Seafood Combo | $18.00 |
Crispy fresh fish filet, fried scallops and shrimp
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| Meat & Poultry |
| served with seasonal vegetables and your choice of mashed potatoes or chive-truffle shoestring potatoes |
| Filet Mignon | $32.00 |
Wrapped with bacon
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| Grilled 12-Ounce New York Steak | $28.00 |
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| Blackened 14-Ounce Ribeye | $30.00 |
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| Baby Back Pork Ribs | $18.00 |
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| Grilled Marinated Teriyaki Chicken Breast | $17.00 |
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| Local Favorites |
| Macadamia Crusted Mahi Mahi | $26.00 |
Garlic mashed potatoes, grilled asparagus and lemon beurre blanc
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| Fettucine Del Mar | $18.00 |
Fresh fish and shellfish in creamy goat cheese sauce with mushrooms and bacon
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| Wok-Charred Ahi | $24.00 |
Served with wok-tossed vegetables, rice and wasabi-shoyu butter sauce
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| Parmesan Crusted Pacific Sand Dabs | $21.00 |
Served with a caper lemon butter sauce, garlic mashed potatoes and fresh seasonal vegetables
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price